Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Strong Bitter - Strong X	Strong Bitter	5 Gallons	1.057	1.019	4.94	18.42	7.24 °L	455	0
Author: TKBrewer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 10/26/2020 3:24 AM Notes:
Meanbrews Weissbier	Weissbier	7 Gallons	1.058	1.018	5.28	10.87	3.55 °L	455	0
Author: San Antonio Cerveceros Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 82 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2023 9:10 AM Notes:
Hefty Hefeweizen	Weissbier	5 Gallons	1.057	1.015	5.49	8.29	4.95 °L	455	1
Author: hc_maddie Boil Size: 6.59 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.4 oz Creation Date: 10/26/2022 3:27 PM Notes:
Rosenfeld Porter	English Porter	20 Litres	1.069	1.015	7.05	28.12	38.34 °L	455	1
Author: Yes Dear Boil Size: 28.5 Litres Boil Time: 30 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 5/26/2022 6:25 AM Notes:
Porter De Coyoacan	English Porter	28 Litres	1.043	1.01	4.32	23.95	33.87 °L	455	3
Author: La traficalina Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2022 10:49 PM Notes:
Guttas Weiss	Weissbier	110 Litres	1.056	1.014	5.48	12.9	7.26 °L	455	0
Author: Boil Size: 120 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 1398.5 g Creation Date: 2/15/2022 9:50 PM Notes: -2 ukers gjæring på 18 - 20 grader. -7 g sukker per liter øl til karbonering som tilsvarer totalt 770 gram sukker fordelt på 110 l øl -Sukkeret løses opp under oppkok. tilsettes ølet under meget rolig omrøring. -tappes deretter på flasker. Flaskemodning i 2 uker på romtemp. -kan drikkes etter 2 uker på flaske. Totalt est tid til ferdig øl = 4 uker.
Hefeweizenish	Weissbier	5 Gallons	1.049	1.012	4.87	11.76	4.03 °L	455	1
Author: markf19 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2021 2:25 AM Notes:
Hefeweizen Vom Ivarr	Weissbier	11 Gallons	1.046	1.012	4.43	13.7	4.24 °L	455	0
Author: Ivarr Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2021 1:16 AM Notes: 2 5.5 gallon fermentor pales different yeast in each batch
Ole Newc	British Brown Ale	14 Gallons	1.05	1.014	4.61	21.68	17.25 °L	455	0
Author: donop12 Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/11/2020 10:29 PM Notes:
Pendles Witch Mk2	Strong Bitter	21 Litres	1.049	1.012	4.9	31.17	6.48 °L	455	0
Author: Horners Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2020 10:27 AM Notes:
Brown Biscuit	British Brown Ale	33 Gallons	1.058	1.015	5.74	22.28	18.25 °L	455	0
Author: Halpatter Brewing Boil Size: 34.5 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2019 1:51 PM Notes:
WHEAT	Weissbier	40 Litres	1.039	1.009	3.94	13.6	4.82 °L	455	0
Author: M3 Boil Size: 47 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2020 5:14 PM Notes:
Jungles In My Mind	British Golden Ale	5 Gallons	1.046	1.011	4.6	29.5	5.87 °L	455	0
Author: Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/4/2020 5:50 PM Notes:
Montgomery's Last Charge ESB	Strong Bitter	5.5 Gallons	1.056	1.014	5.46	43.36	16.17 °L	455	0
Author: cadander@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 6.84 psi Creation Date: 5/2/2020 4:34 PM Notes:
Edelweiss	Weissbier	5.5 Gallons	1.061	1.013	6.19	28.73	5.86 °L	455	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 7.5oz Creation Date: 2/21/2020 4:30 PM Notes: This did not come out as an Edelweiss. It ended up being a very refreshing, crisp, citrus wheat. I was disappointed that we did not hit the Edelweiss market, but it came out a very good 7.0 citrus wheat. Soooooo, a failure and a success.
Float The Thames Dark Mild	Dark Mild	5.5 Gallons	1.043	1.013	3.95	16.91	22.87 °L	455	0
Author: Tradition Brewing Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/9/2020 5:33 PM Notes: Recipe from Brew Your Own Magazine - Jan/Feb 2020. (Pg 27)
Von Berlin Mit Liebe- Berliner Weisse	Weissbier	5.5 Gallons	1.055	1.013	5.5	6.68	4.51 °L	455	1
Author: Paul Kirby Boil Size: 6 Gallons Boil Time: 20 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2020 7:39 PM Notes:
Brexit Clone?	Dark Mild	5 Gallons	1.05	1.014	4.7	24.54	15.26 °L	455	0
Author: Nickadeemis Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 85 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 12/14/2019 11:38 PM Notes:
Marstons Pedigree	Ordinary Bitter	23 Litres	1.045	1.009	4.7	33.83	10.1 °L	455	0
Author: Bully Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2019 7:30 PM Notes:
Awesome Recipe	Strong Bitter	15.3 Litres	1.048	1.017	4.13	36.61	10.65 °L	455	0
Author: TabiBalu Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2019 10:32 AM Notes:
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