Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Double Batch Vienna	Vienna Lager	42 Litres	13.022	2.842	5.46	29.95	9.68 °L	387	0
Author: Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 15.9 Efficiency: 83 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2021 4:25 PM Notes:
English Ipa	English IPA	1250 Litres	13.968	3.846	5.46	32.61	5.03 °L	387	0
Author: craft Boil Size: 1350 Litres Boil Time: 60 Boil Gravity: 13.5 Efficiency: 81 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2025 11:12 AM Notes:
Marleys Cream Ale	Cream Ale	5 Gallons	1.054	1.012	5.45	21.15	3.22 °L	387	0
Author: Marley's Brewing Boil Size: 6.55 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75.7 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5. Creation Date: 3/19/2025 5:09 AM Notes:
Grumpy Dog Seeing Red	American Amber Ale	2.5 Gallons	1.053	1.011	5.48	38.7	14.84 °L	387	0
Author: Grumpy Dog Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: 2.2 oz Creation Date: 11/20/2024 6:53 PM Notes:
Uniko's Bohemian Pilsner	Czech Premium Pale Lager	27 Litres	1.049	1.008	5.46	40	8.04 °L	387	0
Author: durrif Boil Size: 34.53 Litres Boil Time: 70 Boil Gravity: 1.04 Efficiency: 69 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2023 5:28 PM Notes:
COPY	American Pale Ale	15 Litres	1.054	1.013	5.48	41.65	6.32 °L	387	2
Author: Gulating Tromsø Boil Size: 19.7 Litres Boil Time: 70 Boil Gravity: 1.041 Efficiency: 79 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2023 12:30 PM Notes: if your like me and love hops just add an ounce of Cascade to your keg, let it slow carbonate for a 3 or 4 days then take it out and enjoy a great beer! Adjust your caramel 60L and shoot for an SRM of 8.
Danube Driftin' Vienna Lager	International Pale Lager	5 Gallons	1.051	1.009	5.5	15.21	8.36 °L	387	0
Author: BraineBrau Boil Size: 2.9 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2022 4:58 AM Notes:
Northern Retribution	American Lager	5.5 Gallons	1.05	1.009	5.5	42.81	4.42 °L	387	0
Author: Gerald Smith Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2022 10:06 AM Notes:
Irish Stout	Irish Stout	20 Litres	1.056	1.014	5.53	22.22	35.77 °L	387	1
Author: Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2022 11:29 AM Notes:
Razor Bock	Traditional Bock	32 Gallons	1.059	1.017	5.47	22.45	15.24 °L	387	1
Author: ShannoBucco Boil Size: 34 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/5/2021 2:07 PM Notes:
NEIPA	American IPA	23 Litres	1.054	1.012	5.5	22.84	6.44 °L	387	1
Author: robert katt Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 69 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2018 6:42 AM Notes:
WW IPA	No Profile Selected	10.85 Litres	1.056	1.014	5.49	0	6.43 °L	387	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2020 3:17 AM Notes:
Habemus Boehmia Pilsener	Bohemian Pilsener	21 Litres	1.051	1.01	5.46	30.28	3.84 °L	387	0
Author: felipe nunes Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 8 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2020 6:10 PM Notes:
Lemon Zest Farmhouse	No Profile Selected	23 Gallons	1.057	1.015	5.5	9.59	3.72 °L	387	0
Author: NDB Boil Size: 26.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 73 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/8/2020 9:53 AM Notes: One Large lemon per keg during cold crash.
Dorada Pampeana	Blonde Ale	21 Litres	1.051	1.01	5.46	20.69	3.58 °L	387	0
Author: RayO. Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2020 1:18 AM Notes:
Raspberry Toaster-tart Sour	Berliner Weisse	36 Gallons	13.083	2.908	5.46	0	7.03 °L	387	0
Author: Randizzle Boil Size: 40 Gallons Boil Time: 30 Boil Gravity: 12.9 Efficiency: 76 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2020 3:19 PM Notes:
Golden Ale	No Profile Selected	5.5 Gallons	1.051	1.009	5.45	21.93	4.37 °L	387	0
Author: meathead Boil Size: 6.5 Gallons Boil Time: 40 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/21/2020 4:10 PM Notes: 2/21/20 brew, OSG=1.050 PITCH AT 66
Trial Pale Ale	American Pale Ale	20 Litres	1.052	1.01	5.52	37.97	5.25 °L	387	0
Author: D Kahn Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2019 5:07 AM Notes:
Oatmeal Stout	Oatmeal Stout	3 Gallons	1.06	1.018	5.54	29.82	39.47 °L	387	1
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2019 6:10 PM Notes:
Awesome Recipe	Scottish Export	20 Litres	1.053	1.011	5.45	42.39	11.33 °L	387	0
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.019 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2019 10:21 PM Notes:
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