Amber IPA DSC Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Amber IPA DSC

247 calories 25.1 g .5 L
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 10.3 °P (recipe based estimate)
Post Boil Gravity: 13.2 °P (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 85%
Calories: 247 calories (Per .5L)
Carbs: 25.1 g (Per .5L)
Created: Tuesday July 12th 2022
13.2 °P
3.3 °P
5.3%
0.0
15.8
n/a
13.45
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg German - Pale Ale4 kg Pale Ale CHF 2.30 / kg
CHF 9.20
39 2.3 80%
0.50 kg German - CaraAroma0.5 kg German - CaraAroma CHF 2.30 / kg
CHF 1.15
34 130 10%
0.50 kg Munich Malt0.5 kg Munich Malt 36.8 7.87 10%
5 kg / CHF 10.35
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
13.75 L Strike 74 °C 67 °C 60 min
6 L Strike 100 °C -- 10 min
12 L Fly Sparge 76 °C -- 60 min
Starting Mash Thickness: 2.75 L/kg
Starting Grain Temp: 22 °C
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
CHF 3.10 / each
CHF 3.10
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 97 B cells required
CHF 3.10 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 130       Temp: 100 °C       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Amber IPA DSC" No Profile Selected beer recipe by Coxovi. All Grain, ABV 5.31%, IBU 0, SRM 15.75, Fermentables: ( Pale Ale, German - CaraAroma, Munich Malt)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-07-12 22:27 UTC
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