Pivo 23
|
American Pale Ale
|
50 Litres |
1.057 |
1.019 |
5 |
38.18 |
7.88 °L
|
289 |
0 |
|
|
Boil
Size: 56.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2019 7:25 AM |
Notes: |
|
HOHO_American Pale Ale
|
American Pale Ale
|
19 Litres |
1.044 |
1.008 |
4.68 |
27.21 |
7.57 °L
|
289 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/17/2020 6:14 AM |
Notes: |
|
Stagger
|
American Pale Ale
|
5.5 Gallons |
1.058 |
1.014 |
5.87 |
76.93 |
9.42 °L
|
289 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2020 6:11 PM |
Notes: 1.052 OG
1.010 FG
8 oz = 8.8 g carb
|
|
Hop Ob'session
|
American Pale Ale
|
21 Litres |
1.038 |
1.007 |
4.09 |
38.6 |
5.23 °L
|
289 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 80 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2020 8:17 AM |
Notes: |
|
American Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.047 |
1.011 |
4.73 |
3.74 |
5.18 °L
|
289 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 11.76 psi |
Creation
Date: 1/2/2020 4:43 PM |
Notes: |
|
Trial Pale Ale
|
American Pale Ale
|
20 Litres |
1.052 |
1.01 |
5.52 |
37.97 |
5.25 °L
|
289 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2019 5:07 AM |
Notes: |
|
Simcoe Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.091 |
1.024 |
8.75 |
57.36 |
7.89 °L
|
289 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 75 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/29/2019 10:19 PM |
Notes: first time brewed at less than 70 degrees, better than the usual
9/29 brewed 1.045
keg 10/13 |
|
Ung's Paleale
|
American Pale Ale
|
10.4 Litres |
1.057 |
1.014 |
5.68 |
49.54 |
8.92 °L
|
289 |
0 |
|
|
Boil
Size: 13.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2019 1:55 PM |
Notes: |
|
Grapefruit Apa
|
American Pale Ale
|
45 Litres |
1.045 |
1.01 |
4.62 |
36.54 |
13.55 °L
|
289 |
0 |
|
|
Boil
Size: 50 Litres |
Boil Time: 45 |
Boil Gravity: 1.041 |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: dextrose |
Priming Amount: 314.2 g |
Creation
Date: 8/8/2019 8:26 AM |
Notes: |
|
Hot Nacho!
|
American Pale Ale
|
336.9 Litres |
15.104 |
3.924 |
6.06 |
27.55 |
7.18 °L
|
289 |
0 |
|
|
Boil
Size: 352 Litres |
Boil Time: 45 |
Boil Gravity: 14.5 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/29/2019 4:36 PM |
Notes: |
|
Late Hops Only (Psycho Split Batch)
|
American Pale Ale
|
5.75 Gallons |
1.056 |
1.014 |
5.57 |
60.05 |
4.38 °L
|
289 |
0 |
|
|
Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 79 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2018 4:21 PM |
Notes: (half of the batch of Psychotic Split Batch) |
|
#2 (Pale Ale Originelle)
|
American Pale Ale
|
5.5 Gallons |
1.048 |
1.01 |
4.92 |
38.36 |
3.74 °L
|
289 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2019 5:08 PM |
Notes: |
|
Aromatic Antipodean
|
American Pale Ale
|
23.5 Litres |
1.052 |
1.013 |
5.08 |
41.95 |
9.39 °L
|
289 |
1 |
|
|
Boil
Size: 30.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2019 9:50 AM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
22 Litres |
1.06 |
1.015 |
5.93 |
44.72 |
9.63 °L
|
289 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2019 8:51 AM |
Notes: |
|
Medusa SMaSH Pale
|
American Pale Ale
|
5.5 Gallons |
1.046 |
1.011 |
4.67 |
31.3 |
5.01 °L
|
289 |
0 |
|
|
Boil
Size: 7.12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2019 2:47 PM |
Notes: |
|
Kraftmaster
|
American Pale Ale
|
20 Litres |
1.055 |
1.011 |
5.78 |
45.93 |
8.29 °L
|
289 |
1 |
|
|
Boil
Size: 23.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2019 7:04 AM |
Notes: |
|
Easy American Pale
|
American Pale Ale
|
4.5 Gallons |
1.051 |
1.012 |
5.14 |
19.22 |
9.74 °L
|
289 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2018 9:56 PM |
Notes: Mash plus sparge should net approximately 6 gallons to boil kettle. |
|
Pale Ale
|
American Pale Ale
|
5 Gallons |
1.058 |
1.015 |
5.73 |
41.58 |
10.09 °L
|
289 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2018 3:38 PM |
Notes: |
|
Juniper Au-Rye-lia
|
American Pale Ale
|
2.75 Gallons |
1.061 |
1.014 |
6.12 |
38.71 |
9.02 °L
|
289 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: 1.57 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2018 7:37 PM |
Notes: Opening experiment for an end goal Juniper Rye Pale Ale or Saison
We're shooting for a nice rye pale ale this time, with low-ish IBU's and Rye malt as 20% of the grain bill.
|
|
Møkka IPA
|
American Pale Ale
|
50 Litres |
1.066 |
1.015 |
6.73 |
33.24 |
5.49 °L
|
289 |
0 |
|
|
Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 72 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2018 9:15 PM |
Notes: |
|
|
|