Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Little Haze Again	Specialty IPA: New England IPA	10.5 Gallons	1.068	1.02	6.31	18.85	4.72 °L	351	0
Author: TBMEE Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2021 1:12 AM Notes:
NeIPA	Specialty IPA: New England IPA	20 Litres	1.063	1.011	6.75	50.17	6.09 °L	351	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2023 2:19 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	20.8 Litres	1.065	1.016	6.38	27.93	3.93 °L	351	0
Author: Boil Size: 27.07 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2022 2:55 AM Notes:
CitMoGem	Specialty IPA: New England IPA	5.5 Gallons	1.062	1.013	6.44	54.01	4.21 °L	351	0
Author: Uncle Dick Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 10.51 psi Creation Date: 5/28/2022 11:45 PM Notes:
Grenbeaster	Specialty IPA: New England IPA	10 Gallons	1.07	1.017	6.95	48.73	4.69 °L	351	0
Author: Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 77 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2022 9:55 PM Notes:
NEIPA	Specialty IPA: New England IPA	25 Litres	1.06	1.011	6.36	52.15	5.42 °L	351	0
Author: Boil Size: 28.6 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2021 8:30 PM Notes:
Pilot Batch - NEIPA	Specialty IPA: New England IPA	52 Litres	1.058	1.013	5.91	50.21	5.3 °L	351	1
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2021 1:44 AM Notes:
025 Verdant IPA	Specialty IPA: New England IPA	23 Litres	1.05	1.009	5.39	31.13	4.62 °L	351	1
Author: YANNBEER Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/21/2021 1:37 PM Notes:
The Juice Is Loose - 2021 NE IPA	Specialty IPA: New England IPA	18 Gallons	1.072	1.018	7.45	76.25	5.99 °L	351	1
Author: Beez Home Brewery Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 71 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2021 3:52 AM Notes:
Just A Little Hazy IPA	Specialty IPA: New England IPA	5.5 Gallons	1.085	1.018	8.78	50.96	6.37 °L	351	0
Author: Kaz Brewers Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2021 10:40 PM Notes:
Brexit 2020	Specialty IPA: New England IPA	23 Litres	1.06	1.008	6.74	28.18	6.12 °L	351	0
Author: margus Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 66.9 g Creation Date: 1/18/2020 5:16 PM Notes:
Kviek Style Hot IPA	Specialty IPA: New England IPA	3 Gallons	1.053	1.009	5.75	50.12	5.09 °L	351	0
Author: Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 53 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/13/2021 2:25 AM Notes: Make sure to crush wheat in food processor before adding No prolonged dry hopping with this one. Ferment hot, and bottle quickly. Do a short DDH: Put in hops on day 3, lupilin powder on day 5. Bottle day 7. Do this in the heat of summer. Try to ferment this baby at 90+ degrees. Used Mosaic to dry hop partially to get rid of it- not a perfect match, but decent. (Also, I had them in whole hops) Make sure when doing hop stand, cool beer down to 160, and hold it for 20 minutes at 160, then continue cooling after.
NEIPA	Specialty IPA: New England IPA	20 Litres	16.093	5.336	5.88	15.9	5.5 °L	351	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 13 Efficiency: 70 Mash Thickness: 2.33 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 123.1 g Creation Date: 12/6/2020 6:20 PM Notes:
Government Burglars	Specialty IPA: New England IPA	6.25 Gallons	1.066	1.015	6.65	39.39	4.61 °L	351	0
Author: Blitz Krieg Brewing Boil Size: 7.6 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2020 3:12 PM Notes:
Number 13 (NEIPA)	Specialty IPA: New England IPA	25 Litres	1.044	1.01	4.52	29.19	6.12 °L	351	1
Author: BaldBrewing Boil Size: 29.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 48 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2020 3:09 PM Notes: Fermentation Dry Hop @ 70% attenuation (1.027) Traditional Dry Hop after fermentation is complete. Fermentation temp: 68F
Comet Strike In The Mosaic Galaxy	Specialty IPA: New England IPA	6 Gallons	1.049	1.01	5.1	36.43	3.82 °L	351	0
Author: Hollowwoods Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 10/5/2020 7:59 PM Notes: Dry Hop with 2 OZ Mosaic and1 OZ of Galaxy on Day 5
Mikklan Hazy IPA	Specialty IPA: New England IPA	21 Litres	1.053	1.014	5.03	14.32	3.6 °L	351	0
Author: Mikklan Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2020 9:08 AM Notes:
An Eagle On The Ledge	Specialty IPA: New England IPA	6 Gallons	1.069	1.017	7.13	0	4.87 °L	351	0
Author: Hollyhock Artisanal Ales Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2020 12:22 PM Notes:
Cascade LemonDrop IPA	Specialty IPA: New England IPA	2.5 Gallons	1.065	1.015	6.46	35.02	4.53 °L	351	1
Author: Camilo Brugal Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.1 oz Creation Date: 5/8/2020 3:37 PM Notes:
Tropical Juice NEPIA	Specialty IPA: New England IPA	5 Gallons	1.08	1.02	7.88	55.95	4.96 °L	351	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2020 6:33 PM Notes:
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