Brew Log History
Target 18°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
57 g |
Nugget57 g Nugget Hops |
|
Pellet |
14 |
Boil
|
75 min |
97.81 |
16.6% |
43 g |
Chinook43 g Chinook Hops |
|
Pellet |
13 |
Boil
|
75 min |
68.52 |
12.5% |
30 g |
Chinook30 g Chinook Hops |
|
Pellet |
13 |
Boil
|
0 min |
|
8.7% |
40 g |
Magnum40 g Magnum Hops |
|
Pellet |
15 |
Boil
|
0 min |
|
11.6% |
57 g |
Citra57 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
6 days |
|
16.6% |
57 g |
Magnum57 g Magnum Hops |
|
Pellet |
15 |
Dry Hop
|
6 days |
|
16.6% |
30 g |
Columbus30 g Columbus Hops |
|
Pellet |
15 |
Dry Hop
|
6 days |
|
8.7% |
30 g |
Chinook30 g Chinook Hops |
|
Pellet |
13 |
Dry Hop
|
6 days |
|
8.7% |
344 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
17 L |
|
Infusion |
-- |
65 °C |
60 min |
12 L |
|
Sparge |
-- |
75 °C |
15 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Yeast nutrition
|
|
Other |
Boil |
15 min. |
Priming
Method: Bottling
Amount: 100g
CO2 Level: 2.4 Volumes |
Target Water Profile
Göteborg (Gothenburg)
"Shaggy IPA" American IPA beer recipe by Tony Dalbrekt. All Grain, ABV 8.54%, IBU 166.33, SRM 7.37, Fermentables: (Maris Otter Pale, Carapils (Dextrine Malt), Rye, White Wheat, Flaked Oats) Hops: (Nugget, Chinook, Magnum, Citra, Columbus) Other: (Yeast nutrition)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-28 16:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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