Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pineapple IPA	American Pale Ale	21 Litres	1.062	1.015	6.06	64.26	7.67 °L	294	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2020 11:20 AM Notes:
SOUR BEER TAKE 1	Blonde Ale	15 Gallons	1.061	1.019	5.64	4.44	6.24 °L	294	0
Author: Jdavis8905 Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2023 3:55 PM Notes:
2022 - Golden Ale	Blonde Ale	5.5 Gallons	1.055	1.014	5.44	29.63	5.39 °L	294	0
Author: Greg_Piotrowski Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2022 4:57 PM Notes:
MannIpa	Blonde Ale	27.22 Litres	1.096	1.017	10.27	27.14	6.26 °L	294	0
Author: SantiMeli Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 173 g Creation Date: 3/8/2022 3:43 PM Notes: La Densisdad Original la lleve a 1050 para hervir lo maximo posible.
No11 - Mandarina SMaSH	Blonde Ale	20 Litres	1.06	1.01	6.59	75.03	5.6 °L	294	0
Author: J Evans Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/20/2021 9:39 AM Notes:
Rye Session	Blonde Ale	12 Gallons	1.042	1.013	3.88	21.47	5.45 °L	294	1
Author: Doug Brews Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/12/2020 2:31 PM Notes:
Dave's Rasenmaher Ale	Blonde Ale	5 Gallons	1.05	1.011	5.03	11.43	3.29 °L	294	0
Author: installerdave Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 6/28/2020 12:46 PM Notes: A basic lawnmower ale with hops to add a German twist.
Coffee Bourbon Blonde	Blonde Ale	5.5 Gallons	1.056	1.022	4.53	31.59	5.89 °L	294	0
Author: Backcrack Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 5/27/2020 10:49 PM Notes: Adding strong cold-brewed coffee to taste at kegging prior to carbonating.
Pale Ale 3 Gal	American Pale Ale	4 Gallons	1.049	1.009	5.25	32.22	5.53 °L	294	0
Author: kiziaiaid Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2020 8:06 PM Notes:
Pale Citra Ale With Dry Hop	Blonde Ale	21 Litres	1.052	1.013	5.16	40.62	6.25 °L	294	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2020 1:38 AM Notes:
Pale Ale 2018	American Pale Ale	14 Litres	1.048	1.008	5.22	42.63	5.92 °L	294	1
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2017 9:06 AM Notes:
Apa	American Pale Ale	1300 Litres	11.806	2.445	4.99	39.24	3.28 °L	294	0
Author: craft Boil Size: 1350 Litres Boil Time: 70 Boil Gravity: 11.4 Efficiency: 86 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2019 7:21 PM Notes:
No. 18	American Pale Ale	21 Litres	1.07	1.016	7.15	22.54	5.7 °L	294	1
Author: Tristo Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 85 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2019 1:14 PM Notes:
Citra Smash	American Pale Ale	10 Gallons	1.041	1.01	3.99	0	3.55 °L	294	0
Author: WildHareBrew Boil Size: 12.5 Gallons Boil Time: 20 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2019 2:46 PM Notes:
Batch 1 Div	American Pale Ale	25 Litres	1.051	1.012	5.19	29.81	10.41 °L	294	0
Author: t-otto-s@online.no Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2019 6:32 PM Notes:
Kobe APA 2.0	American Pale Ale	21 Litres	1.048	1.016	4.3	46.54	8.21 °L	294	0
Author: QuareNick Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 50 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: 170 grammi Creation Date: 4/1/2019 1:12 PM Notes: 23 aprile: Ekuanot primo Dry Hopping 28 aprile: Centennial e Citra secondo Dry Hopping 21 aprile 20:22 OG 1.048 25 aprile 18:25 OG 1.020 28 aprile: OG 1.016 1 maggio: OG 1.016 2 maggio: scarico lieviti e rimozione dry hop 5 maggio: imbottigliamento 11 maggio: assaggio, zero sapore 22 maggio: assaggio, ottima tenuta di schiuma, bella limpidezza, odore ottimo, buon sapore
BCS American Pale Ale	American Pale Ale	22 Litres	1.057	1.013	5.82	56.44	5.14 °L	294	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2019 5:16 PM Notes:
Sierra Nevada PA	American Pale Ale	20.8 Litres	1.05	1.009	5.27	37.67	7.03 °L	294	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2018 3:34 AM Notes:
Awesome Recipe	American Pale Ale	25 Litres	1.039	1.009	3.92	55.1	10.4 °L	294	0
Author: casperhp Boil Size: 38 Litres Boil Time: 70 Boil Gravity: 1.026 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: knuses Priming Amount: 1 stk pr. 40 liter Creation Date: 7/9/2018 7:28 PM Notes:
House Pale (Cascade)	American Pale Ale	5.5 Gallons	1.061	1.015	5.97	44.71	5.89 °L	294	0
Author: gcubed Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2018 3:43 AM Notes:
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