New England Hop
|
American IPA
|
4000 Litres |
1.054 |
1.012 |
5.44 |
0 |
4.58 °L
|
337 |
0 |
|
|
Boil
Size: 4200 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 83 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2020 7:14 PM |
Notes: |
|
Simple Lager #1
|
American Lager
|
23 Litres |
1.05 |
1.009 |
5.4 |
12.56 |
4.2 °L
|
337 |
1 |
|
|
Boil
Size: 22.64 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2023 3:13 PM |
Notes: |
|
OO
|
British Strong Ale
|
4.55 Litres |
1.054 |
1.013 |
5.43 |
29.79 |
5.65 °L
|
337 |
0 |
|
|
Boil
Size: 6.82 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2023 3:38 PM |
Notes: |
|
Pebbles Bohemian Pilsner
|
Bohemian Pilsener
|
5.25 Gallons |
1.055 |
1.014 |
5.45 |
35.35 |
3.99 °L
|
337 |
1 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.116 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2022 12:14 AM |
Notes: |
|
Weissbier
|
Weissbier
|
4 Gallons |
1.052 |
1.011 |
5.4 |
12.88 |
3.8 °L
|
337 |
0 |
|
|
Boil
Size: 5.75 Gallons |
Boil Time: 75 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 6.4 oz |
Creation
Date: 6/26/2022 6:29 PM |
Notes: |
|
Awesome Recipe
|
Strong Bitter
|
5.5 Gallons |
1.051 |
1.01 |
5.42 |
35.99 |
12.92 °L
|
337 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2022 10:49 PM |
Notes: |
|
Turkey Rebellion
|
No Profile Selected |
150 Gallons |
1.053 |
1.011 |
5.46 |
0 |
3.86 °L
|
337 |
0 |
|
|
Boil
Size: 152.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/23/2021 1:12 PM |
Notes: |
|
Pilsner
|
German Pils
|
5.5 Gallons |
1.052 |
1.011 |
5.4 |
43.7 |
3.38 °L
|
337 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.18 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/10/2021 2:10 AM |
Notes: |
|
스타욱트
|
Dry Stout
|
20.8 Litres |
1.051 |
1.01 |
5.43 |
53.44 |
32.96 °L
|
337 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2021 8:03 AM |
Notes: |
|
Pineapple Pepper Party
|
Spice, Herb, or Vegetable Beer
|
28 Litres |
1.052 |
1.01 |
5.47 |
46.25 |
11.41 °L
|
337 |
0 |
|
|
Boil
Size: 33.05 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2020 7:51 PM |
Notes: |
|
Tri Weizen
|
Weizen/Weissbier
|
23 Litres |
1.048 |
1.007 |
5.44 |
13.71 |
8.78 °L
|
337 |
0 |
|
Author:
|
|
Matto
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2018 9:46 AM |
Notes: 90 minute mash at 67C
5 ltr Fly sparge |
|
Pale Ale - Spring 2020
|
American Pale Ale
|
5.5 Gallons |
1.052 |
1.011 |
5.44 |
47.76 |
6.89 °L
|
337 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2020 3:17 PM |
Notes: |
|
Citra Pale Ale
|
American Pale Ale
|
45 Litres |
1.051 |
1.009 |
5.46 |
32.61 |
4.75 °L
|
337 |
0 |
|
|
Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2020 6:55 PM |
Notes: |
|
Banana Heff
|
Weissbier
|
5.5 Gallons |
1.056 |
1.015 |
5.45 |
14.72 |
5.77 °L
|
337 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2019 12:22 AM |
Notes: |
|
Here Max
|
Weissbier
|
6 Gallons |
1.054 |
1.012 |
5.44 |
12.5 |
3.24 °L
|
337 |
2 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2018 4:36 PM |
Notes: https://byo.com/article/german-hefeweizen-style-profile/ |
|
Citra SmAsH
|
American Pale Ale
|
24 Litres |
1.05 |
1.008 |
5.47 |
32.82 |
5.22 °L
|
337 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2018 7:57 PM |
Notes: |
|
Porter 2
|
English Porter
|
25 Litres |
1.049 |
1.008 |
5.41 |
24.47 |
33.2 °L
|
337 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/21/2018 1:40 AM |
Notes: |
|
TeaHaus Pale Ale
|
American Pale Ale
|
155 Gallons |
1.051 |
1.009 |
5.47 |
0 |
3.88 °L
|
337 |
0 |
|
|
Boil
Size: 175 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2018 1:56 PM |
Notes: |
|
Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.055 |
1.013 |
5.47 |
42.19 |
7.51 °L
|
337 |
0 |
|
|
Boil
Size: 7.98 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.54 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2018 5:51 PM |
Notes: |
|
60 Bittereinheiten
|
Experimental Beer
|
20 Litres |
13.085 |
2.883 |
5.47 |
60.42 |
21.56 °L
|
337 |
1 |
|
|
Boil
Size: 25 Litres |
Boil Time: 75 |
Boil Gravity: 10.6 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2018 7:06 AM |
Notes: |
|
|
|