Homebrew Beer Recipes

Page 9527 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Beer Cup Juicy Sour 2	No Profile Selected	20.8 Litres	1.077	1.021	7.43	0	4.94 °L	389	0
Author: remikola Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.141 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2020 11:01 AM Notes: Urolact WB 17 Imbir 10 plasterów
Awesome Recipe	Oud Bruin	20.8 Litres	1.066	1.01	7.35	18.01	15.5 °L	389	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2024 6:12 AM Notes:
JBP Cold IPA	American IPA	6 Gallons	1.072	1.016	7.42	56.13	3.89 °L	389	0
Author: JMJ Boil Size: 3.5 Gallons Boil Time: 75 Boil Gravity: 1.124 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 1/23/2023 1:30 AM Notes: Use DI water for carboy top-up to 5 - 5 1/2 gal batch size 12/31/23 batch, substituted White Labs WLP808 Mythical Hammer Lager yeast
Awesome Recipe	Flanders Red Ale	3 Litres	1.076	1.019	7.48	0	14.9 °L	389	0
Author: Boil Size: 28.8 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/26/2022 6:56 PM Notes:
Unname IPA	American IPA	18 Litres	1.066	1.011	7.19	49.91	10 °L	389	1
Author: La traficalina Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.52 bar Creation Date: 2/5/2022 8:55 PM Notes:
Body Massage - Sweet Stout	Sweet Stout	2.5 Gallons	1.075	1.02	7.22	33.69	38.74 °L	389	0
Author: David Desjardins Boil Size: 3.7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2021 3:26 AM Notes:
Rye -Extract 5/23	No Profile Selected	5.5 Gallons	1.066	1.011	7.25	28.84	7.02 °L	389	0
Author: Tomio Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.129 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/12/2021 5:48 PM Notes:
Doulbe IPA Verdant	Imperial IPA	23 Litres	1.068	1.014	7.15	75.1	7.32 °L	389	1
Author: szefoo Boil Size: 25 Litres Boil Time: 70 Boil Gravity: 1.063 Efficiency: 57 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2020 7:01 PM Notes:
COLLA OATMEAL STOUT	Oatmeal Stout	50 Litres	1.073	1.018	7.2	30.46	26.17 °L	389	0
Author: Boil Size: 55 Litres Boil Time: 70 Boil Gravity: 1.066 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2020 9:40 PM Notes:
Killing Me Softly Oat Wine	American Strong Ale	310 Gallons	16.339	2.85	7.32	21.23	5.14 °L	389	0
Author: JLBigler Boil Size: 350 Gallons Boil Time: 60 Boil Gravity: 15.7 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2020 9:09 PM Notes:
Hopfen Weiss	Weissbier	8 Gallons	1.067	1.012	7.27	39.18	5.68 °L	389	0
Author: Alan's Beer Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 73 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/1/2017 6:21 PM Notes:
Hazy Days	American IPA	65 Gallons	1.068	1.014	7.14	39.39	5.22 °L	389	1
Author: Boil Size: 78 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/16/2020 3:58 AM Notes:
The Road Goes On Forever ( The Party Never Ends)	Specialty IPA: New England IPA	6 Gallons	1.076	1.022	7.11	38.62	7.17 °L	389	0
Author: jmac67% Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/11/2020 9:59 PM Notes: 3 tsps. Gypsum / 3 tsps. Ca/Cl to 9 Gal. H2O 40 hrs before Brewday. Mashed in for 70 - 75 min.
Meatbeom NEIPA	Specialty IPA: New England IPA	20 Litres	1.07	1.014	7.36	46.92	3.87 °L	389	0
Author: meatbeom Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2019 11:41 AM Notes:
Pale Ale 002	American Light Lager	5 Gallons	1.079	1.024	7.23	79.34	29.41 °L	389	0
Author: Hunt Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2019 12:02 AM Notes:
Test	American Brown Ale	5.5 Gallons	1.066	1.009	7.48	32.41	32.74 °L	389	0
Author: newbibrewbi Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: force card Priming Amount: burst 40 18 hours then 10psi Creation Date: 3/26/2019 1:47 PM Notes:
Biere De Noel	American Light Lager	18 Litres	1.07	1.013	7.41	29.03	7.34 °L	389	0
Author: josee_025 Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2018 2:13 AM Notes:
Uncertainty Stout	American Stout	5.2 Gallons	1.073	1.018	7.18	46.65	33.42 °L	389	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2018 9:59 PM Notes: 3 lbs pitted cherries, 3 pounds not pitted. Sat in there for several months. Kegged with 1 1/4 cup wheat extract, split evenly in 2 2.5 gallon kegs. FG actually ~ 1.012.
Club Brew Class 1-20-18	American Pale Ale	5.5 Gallons	1.071	1.016	7.21	0	9.04 °L	389	2
Author: fairfax backyard farmer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.13 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2018 11:16 PM Notes: YEAST is Wyeast 1056 American Ale Not Abbey Ale 530
6American IPA	American IPA	23 Litres	1.067	1.011	7.28	58	10.47 °L	389	1
Author: champs Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2017 8:21 PM Notes:
« First ‹ Previous 9523 9524 9525 9526 9527 9528 9529 9530 9531 Next › Last »							Page 9527 of 16,141 20 Recipes of 322,817