Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pale Ale	No Profile Selected	25 Litres	1.04	1.01	3.97	0	4.14 °L	387	0
Author: Greywood B Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/18/2020 12:05 PM Notes:
Sommarøl 2025	Blonde Ale	40 Litres	1.032	1.004	3.67	22.54	9.52 °L	387	0
Author: Boil Size: 45 Litres Boil Time: 5 Boil Gravity: 1.029 Efficiency: 40 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2024 12:15 PM Notes:
Justa Lager	Czech Pale Lager	6 Gallons	1.043	1.015	3.68	16.76	3.17 °L	387	0
Author: chris.mcrae@mac.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/10/2023 9:28 PM Notes:
Cold IPA	American IPA	3 Gallons	1.042	1.01	4.11	0	15.5 °L	387	0
Author: peacefulprince Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/9/2023 7:02 PM Notes:
Pumpkin Ale	Alternative Sugar Beer	60 Litres	1.041	1.01	4.01	0	6.05 °L	387	0
Author: pohx@icloud.com Boil Size: 52 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/20/2021 1:20 PM Notes:
Citra SMaSH	American Pale Ale	95 Litres	1.054	1.024	4	18.52	4.64 °L	387	0
Author: Boil Size: 105 Litres Boil Time: 30 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 38 ° C Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 8/3/2021 6:16 PM Notes:
Hard Seltzer	No Profile Selected	5 Litres	1.032	1	4.14	0	0.76 °L	387	1
Author: madpilot Boil Size: 5 Litres Boil Time: 20 Boil Gravity: 1.032 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/22/2021 10:45 AM Notes:
Get In My Belly Sour	Berliner Weisse	5.5 Gallons	1.038	1.009	3.87	0	2.89 °L	387	0
Author: Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2021 5:04 PM Notes:
October ESB	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.044	1.015	3.75	31.03	16.27 °L	387	0
Author: jpsox Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2020 9:56 PM Notes:
Tangerine Milkshake Ale	Fruit Beer	19.75 Litres	1.042	1.012	4.01	18.93	6.36 °L	387	0
Author: dominika Boil Size: 16.25 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2020 7:27 AM Notes: laktóza: 10 min pred koncom 27.10. 22:00 14,1°B = 1057,3 SG predpokladaný koniec = 1016 SG 30.10. 11:45 8,1°B = 1016 SG 31.10. 17:00 do nového vedra vyliate šťavy, do toho pretočené pivo 8,7 °B 2.11 16:35 6,95 °B 6.11. 17:20 6,85 °B stočené 16,5 l
Hop Locatie Session IPA 50 Liter	American IPA	50 Litres	1.036	1.009	3.55	50.74	6.09 °L	387	0
Author: Brocken Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2018 10:26 AM Notes: 2 liter verstijfselen haver + 20 liter water inmaischen = 22 liter -3 liter filterverlies + 5 liter spoelwater = 24 liter -6 liter kookverlies = 18 liter +10 liter koelwater = 28 liter wort eind Edit: dit recept gaf slechts 25 liter bier.
English Ordinary Bitter	Best Bitter	5 Gallons	1.048	1.017	4.08	37.9	8.46 °L	387	0
Author: PrattBrewers Boil Size: 6.6 Gallons Boil Time: 20 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1.9 oz Creation Date: 4/25/2020 8:20 PM Notes:
Liquid Gold Summer Ale	Standard/Ordinary Bitter	23 Litres	1.035	1.007	3.72	30.34	7.82 °L	387	0
Author: Maverick54 Boil Size: 30 Litres Boil Time: 70 Boil Gravity: 1.027 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2020 9:19 AM Notes:
Blonde	Blonde Ale	5.5 Gallons	1.041	1.012	3.91	19.46	4.46 °L	387	0
Author: Piwi Esko Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/1/2020 3:27 AM Notes:
Best Bitter 12/01/2020	Best Bitter	20 Litres	1.042	1.01	4.13	34.57	10.2 °L	387	0
Author: ChrisFab Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/17/2020 7:40 PM Notes:
Juniper Pale Ale	No Profile Selected	4 Gallons	1.037	1.009	3.67	27.15	3.5 °L	387	0
Author: thefoxmancometh Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2019 10:46 PM Notes: see book re: yeast, dry hop, whirlpool, juniper
£30 Giveaway	German Leichtbier	23 Litres	1.039	1.007	4.1	17.79	4.77 °L	387	0
Author: Underground Medicine Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2019 11:53 AM Notes:
Nox	American IPA	20 Litres	1.041	1.01	4.1	0	11.76 °L	387	0
Author: Boil Size: 25.5 Litres Boil Time: 90 Boil Gravity: 1.032 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2019 3:59 AM Notes:
Strawberry Blonde Ale	American Light Lager	5.5 Gallons	1.04	1.013	3.53	89.53	4.93 °L	387	0
Author: Brewmaster69 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2018 6:10 PM Notes:
Cream Of Three Crops	American Light Lager	1.5 Gallons	1.038	1.006	4.11	15.45	2.41 °L	387	0
Author: Boil Size: 2.25 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2018 5:21 PM Notes:
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