Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
No Name	Cream Ale	5.5 Gallons	1.055	1.01	5.95	18.19	5.85 °L	413	0
Author: Wyoast Boil Size: 7.29 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2020 4:58 PM Notes:
Cerveja Da Casa	International Amber Lager	100 Litres	1.042	1.01	4.22	31.68	9.68 °L	413	0
Author: Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 5.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.95 bar Creation Date: 7/22/2024 3:16 PM Notes:
Cream Ale	Cream Ale	47 Litres	1.048	1.008	5.17	15.4	2.73 °L	413	0
Author: Endre Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 78 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2023 7:36 AM Notes:
Fortunate Islands Clone	American Wheat Beer	19 Litres	1.05	1.01	5.3	47.44	6.45 °L	413	0
Author: Koraf Boil Size: 23.17 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 67 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/19/2022 2:38 AM Notes:
Summer Wheat	American Light Lager	5.5 Gallons	1.052	1.009	5.6	26.11	17.19 °L	413	0
Author: Pug Bros Brewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2022 3:11 PM Notes: Water adjustments for distilled: 2 grams Gypsum 4 grams Calcium Chloride 1 gram Epsom Salt 1 gram Salt (NaCl)
Hoppy Golden - Batch #1	Cream Ale	44.2 Litres	1.049	1.009	5.27	11.31	4.33 °L	413	0
Author: Nico1977 Boil Size: 50.28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2022 3:57 PM Notes:
Sedgegrass Pilsner	Czech Pale Lager	5.5 Gallons	1.047	1.012	4.53	55.49	3.67 °L	413	0
Author: jamesgresock Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2021 2:26 PM Notes:
ㅁㅆ맥주	International Amber Lager	1000 Litres	1.029	1.005	3.23	10.17	5.48 °L	413	0
Author: jtycap Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2021 1:54 AM Notes:
Pac Ale	International Pale Lager	28 Litres	1.042	1.007	4.6	48.41	3.2 °L	413	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2021 4:52 AM Notes:
Mistaken Wheat 5 Gal	American Wheat Beer	5 Gallons	1.061	1.011	6.81	68.71	9.09 °L	413	0
Author: Kip Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 10.23 psi Creation Date: 1/28/2021 9:27 PM Notes:
Gingeweizen	American Wheat Beer	11 Gallons	1.058	1.008	6.55	16.22	8.4 °L	413	0
Author: Rosetastic Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2017 4:21 AM Notes: Initial gravity reading of 1.07 Final gravity reading of 1.021 ABV approx. 6.5%
01D American Wheat	American Wheat Beer	5 Gallons	1.047	1.008	5.15	35.13	4.19 °L	413	1
Author: Vaters Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2020 9:10 PM Notes:
2nd Shift Czech Pilsner	Czech Premium Pale Lager	5.5 Gallons	1.051	1.013	4.94	24.69	3.53 °L	413	0
Author: AlleyCAt Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2020 2:48 AM Notes: chill to 51f ferment at 51f for 1 week allow to raise to 60f hold for 2 days drop by 3f per day for 1 week until 38f lager at 33f 2/3 months
Bit Cream Ale	Cream Ale	20 Litres	1.042	1.008	4.52	31.36	3.85 °L	413	0
Author: Roberto VV Boil Size: 25.5 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: InvertSugar Priming Amount: 157.2 g Creation Date: 1/17/2020 7:04 PM Notes:
Cervasa	International Amber Lager	5.5 Gallons	1.051	1.012	5.13	15.96	9.59 °L	413	2
Author: Viking Joe Boil Size: 7.58 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2019 4:45 PM Notes:
Czech Pilsner V1	Czech Premium Pale Lager	21 Litres	1.049	1.012	4.89	10.7	3.01 °L	413	0
Author: Chris Stevens Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 12 PSI at 4 degrees C Creation Date: 8/6/2019 6:54 PM Notes: Spunding valve set to 14 PSI Fully closed transfer with Co2 Aiming for PH of 5.2-5.3 1L starter, 100g Light DME, aiming for 1.036 OG FG
IPA Apollo Citra Mosaic	American Wheat Beer	277.19 Litres	1.011	1.003	1.06	13.55	1.34 °L	413	0
Author: Vasgat Boil Size: 283.18 Litres Boil Time: 60 Boil Gravity: 1.01 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.8 Creation Date: 6/28/2019 11:07 AM Notes:
Summer Ale	American Wheat Beer	10 Gallons	1.055	1.013	5.49	21.41	4.27 °L	413	2
Author: EricM Boil Size: 13.01 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/22/2019 5:49 PM Notes:
American Wheat	American Wheat Beer	110 Litres	1.047	1.012	4.65	31.64	4.37 °L	413	0
Author: nanoaldabe Boil Size: 150 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2019 6:55 PM Notes:
Teste	Cream Ale	50 Litres	1.042	1.005	4.81	21.19	2.85 °L	413	1
Author: Monteforte CE Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2018 12:10 PM Notes:
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