Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Choc Orange Stout	Sweet Stout	20 Litres	1.082	1.022	7.93	38.02	29.1 °L	365	0
Author: Lachlan Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2020 6:16 AM Notes:
Basic Braggot	Braggot	5 Gallons	1.067	1.007	7.86	10	7.44 °L	365	0
Author: Here2Braggot Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2023 10:54 AM Notes: This recipe made me a braggot lover. No carbonation, though I am sure it would work. Add Fermaid O at 0, 2 and 4 days during primary, Last addition is only necessary if FG> 1.03. This is drinkable almost immediately after first racking. Alterations from original recipe: reduced honey to 5#, increased crystal malt from 10 oz to 16 oz, added 1 oz hops (@15 min). Saaz is great for this. I have no idea why hops/IBUs aren't part of braggots in this recipe builder but low AA hops like Saaz (my favorite) work well to counter the residual sweetness. Works fine w/o hops as well.
FT	Double IPA	372 Gallons	1.074	1.016	7.61	69.33	5.38 °L	365	0
Author: trees Boil Size: 425 Gallons Boil Time: 75 Boil Gravity: 1.071 Efficiency: 85 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2023 6:22 PM Notes:
NEIPA Try 8	Specialty IPA: New England IPA	6 Gallons	1.078	1.017	7.97	50.47	5.61 °L	365	0
Author: Boil Size: 6.78 Gallons Boil Time: 30 Boil Gravity: 1.069 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2022 6:54 PM Notes:
Black Forest Stout	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.076	1.018	7.58	38.15	41.82 °L	365	0
Author: Randy64 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/15/2022 9:32 PM Notes:
Awesome Recipe	Doppelbock	5.1 Gallons	1.077	1.019	7.57	24.77	25.22 °L	365	0
Author: G -M-H Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2022 9:01 PM Notes:
Kiwi Kveik IPA	American IPA	5.25 Gallons	1.078	1.017	7.99	0	5.21 °L	365	0
Author: dmb0098 Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2021 6:00 PM Notes:
Russian Imperial Stout	Imperial Stout	20 Litres	1.077	1.016	7.98	67.42	50 °L	365	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2021 2:16 PM Notes:
Coopers Stout With Kit Yeast	No Profile Selected	22 Litres	1.078	1.017	7.94	0	12.82 °L	365	1
Author: mojogravity Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.156 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2021 11:22 AM Notes:
Strong Scotch	Strong Scotch Ale	10 Gallons	1.075	1.018	7.9	24.98	20.56 °L	365	0
Author: TheObject Boil Size: 10 Gallons Boil Time: 75 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2021 5:59 PM Notes:
Progressive Hog 2.0	American IPA	21 Litres	1.078	1.017	7.95	123.05	5.25 °L	365	0
Author: Bitter hog Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2018 6:17 AM Notes: New England yeast - hydrate entire contents of NE Yeast package with 150 ml water, and add 3g of malt extract, cover and let it sit for 15 mins before pitching.
King Salmon SMaSH IPA	American IPA	3.25 Gallons	1.071	1.013	7.67	58.56	4.28 °L	365	1
Author: GuzBrew Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.96 psi Creation Date: 10/30/2020 7:50 PM Notes:
Black Is Beautiful - BB Coconut	Imperial Stout	5.5 Gallons	1.076	1.016	7.83	44.32	50 °L	365	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.139 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2020 3:12 PM Notes:
Amarillo DIPA	Double IPA	23 Litres	1.072	1.013	7.7	77.24	8.74 °L	365	0
Author: BiraMann Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2020 10:51 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.081	1.02	7.99	0	48.38 °L	365	0
Author: Pricelessbrewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2020 1:29 PM Notes:
Dubbel Down	Belgian Dubbel	5 Litres	1.077	1.018	7.69	29.92	31.99 °L	365	0
Author: Alistair67 Boil Size: 9 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2019 10:07 PM Notes:
Dragoon IPA 2	American IPA	5.5 Gallons	1.078	1.018	7.82	0	6.38 °L	365	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2019 1:16 PM Notes:
Redbone Scotch Ale	Scottish Heavy	5 Gallons	1.075	1.014	8	27.14	16.96 °L	365	2
Author: MugenCage Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/25/2019 7:04 PM Notes:
Phantom Boots	American IPA	434 Gallons	1.073	1.015	7.63	40.67	5.2 °L	365	1
Author: Gmar Boil Size: 493 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2019 7:36 PM Notes:
Pine St. IPA	English IPA	12 Gallons	1.075	1.018	7.51	139.32	9.5 °L	365	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2018 12:54 PM Notes:
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