Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Tangerine Milkshake Ale	Fruit Beer	19.75 Litres	1.042	1.012	4.01	18.93	6.36 °L	370	0
Author: dominika Boil Size: 16.25 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2020 7:27 AM Notes: laktóza: 10 min pred koncom 27.10. 22:00 14,1°B = 1057,3 SG predpokladaný koniec = 1016 SG 30.10. 11:45 8,1°B = 1016 SG 31.10. 17:00 do nového vedra vyliate šťavy, do toho pretočené pivo 8,7 °B 2.11 16:35 6,95 °B 6.11. 17:20 6,85 °B stočené 16,5 l
Kolsch - Enigma	Kölsch	6.5 Gallons	1.044	1.013	4.01	19.63	3.74 °L	370	0
Author: Meatwad Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 4/23/2023 1:02 AM Notes:
Czech Pilsner 7BBL	Czech Pale Lager	217 Gallons	1.04	1.01	3.98	27.63	3.09 °L	370	0
Author: Maples Boil Size: 222 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2022 2:16 AM Notes:
Bottled Violence – Peat Stout	Dry Stout	18 Litres	10.176	2.69	3.97	40.76	34.39 °L	370	0
Author: Cervesiastische Versuchsanst. Boil Size: 19.95 Litres Boil Time: 60 Boil Gravity: 9.2 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2022 1:44 PM Notes: https://www.maischemalzundmehr.de/index.php?inhaltmitte=rezept&id=539&suche_begriff=oatmeal&factoraw=20&factorsha=63&factorha1=6 Peated Malt: Hat 50 ppm – sollte also max. 2–5% der Schüttung sein (https://brouwland.com/de/malz/20061-castle-malting-whisky-malz-lightly-peated-40-ebc-25-kg.html)
TIMMYS	Best Bitter	20 Litres	1.041	1.013	3.72	51.55	8.45 °L	370	0
Author: Ollie Bangbala Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.13 bar Creation Date: 5/21/2022 12:44 PM Notes:
Pink Lemonade	No Profile Selected	11 Gallons	1.038	1.008	3.87	11.84	2.76 °L	370	0
Author: MoJo! Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2022 3:22 PM Notes:
Qatar Pale Ale!	English IPA	15 Litres	1.035	1.006	3.71	34.12	8.16 °L	370	0
Author: D@nD@re Boil Size: 19.65 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 68.3 g Creation Date: 4/13/2022 7:28 AM Notes:
Battlefield Bitter	No Profile Selected	1 Gallons	1.046	1.016	3.9	33.24	13.8 °L	370	0
Author: Best_Bitter_1984 Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2021 9:07 PM Notes:
Mighty Gale Pale Mild	Standard/Ordinary Bitter	310 Gallons	1.038	1.01	3.71	28.98	5.52 °L	370	0
Author: Samwhois75 Boil Size: 320 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/8/2021 9:17 PM Notes:
Lamas Pale Ale	American Pale Ale	5 Litres	1.04	1.008	4.1	18.99	6.97 °L	370	0
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 30.9 g Creation Date: 12/18/2020 2:46 AM Notes:
You Bitter You Bet	Ordinary Bitter	3 Gallons	1.04	1.01	3.95	0	13.47 °L	370	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2018 2:38 PM Notes:
Arveys Best Bitter	Best Bitter	23 Litres	1.041	1.01	4.05	36.67	8.53 °L	370	0
Author: sedgley1 Boil Size: 41.31 Litres Boil Time: 75 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2020 12:29 AM Notes:
Session IPA / KLB	American IPA	450 Litres	10.058	2.884	3.81	35.17	3.69 °L	370	0
Author: Rebus Boil Size: 500 Litres Boil Time: 90 Boil Gravity: 9.9 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2020 1:35 PM Notes:
Naked Fish Clone	American Stout	5.5 Gallons	1.039	1.009	4.03	31.87	21.34 °L	370	1
Author: PeteJ Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2020 12:44 PM Notes: Recipe is a clone recipe from DuClaw Brewing Co in partnership with Maryland Homebrew. The pdf of the recipe is available online at the link below: https://www.mdhb.com/data/recipes/DuClaw/Naked%20Fish%20All-Grain.pdf
Blond Ale 2	American Pale Ale	5 Gallons	1.045	1.014	4.03	0	10.27 °L	370	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/22/2020 5:18 PM Notes:
Humalat Pois	No Profile Selected	15 Litres	1.042	1.011	4.15	120	41.59 °L	370	3
Author: samppeli Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2019 8:59 AM Notes:
Hocus Pocus	Fruit Beer	6 Gallons	1.045	1.013	4.16	17.67	4.98 °L	370	1
Author: Sharkn80 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2019 1:00 AM Notes:
Brut Session Ale	Blonde Ale	14 Gallons	1.033	1.002	3.97	25.36	3.8 °L	370	0
Author: DevinJ Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2019 12:01 AM Notes:
Biggins Bitter	Ordinary Bitter	70 Litres	1.042	1.012	4	36.37	8.22 °L	370	0
Author: Biggins Brewer Boil Size: 100 Litres Boil Time: 90 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/3/2019 4:14 PM Notes:
Dunkel Stubbweisse	Dunkles Weissbier	31 Litres	1.036	1.008	3.72	18.93	15.16 °L	370	0
Author: Färnbo Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2018 2:11 PM Notes:
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