Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
La 2e Essai NEIPA	American IPA	21 Litres	1.062	1.012	6.54	67.3	5.23 °L	397	1
Author: windex Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2019 1:37 AM Notes:
(44) West Coast IPL	American IPA	23 Litres	1.061	1.011	6.59	56.48	7.78 °L	397	0
Author: Solera Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/29/2024 11:36 AM Notes: fermentada con el barro de la Lager anterior. Doble dry hop( 1º al día 10 de fermentacion, y el otro, 5 días despues) OG 1.068 FG 1.016 Añadida levadura a 8ºC Fermentada a 8ºC 15 días
Imperial Pilsner	Classic American Pilsner	5.5 Gallons	1.068	1.017	6.7	4.27	30.78 °L	397	0
Author: Mike McDonnell Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.125 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2021 10:22 PM Notes: mash - 17.2 brix (4 gallon - 30 min @158. it looked to need more water so i added 1 gallon at 158F for the last 30 min) 2 rinse cycles to settle grain bed let drain Sparged with 2 gallons @170F - 14.2 brix
Northeast IPA	Specialty IPA: New England IPA	5.5 Gallons	1.065	1.015	6.49	30.83	5.63 °L	397	0
Author: Boil Size: 7.25 Gallons Boil Time: 75 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2021 4:21 PM Notes:
Heller Bock	Helles Bock	9 Gallons	1.066	1.015	6.7	26.54	7.4 °L	397	0
Author: Boil Size: 11 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2021 4:09 PM Notes:
Milk Stout	Sweet Stout	23 Litres	1.062	1.011	6.69	28.2	28.93 °L	397	0
Author: Alexander Pico Martínez Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2020 4:06 AM Notes:
Pina Colada Sour IPA	No Profile Selected	350 Gallons	16.114	4.198	6.49	0	4.28 °L	397	0
Author: lostcook Boil Size: 372 Gallons Boil Time: 70 Boil Gravity: 15.2 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2020 6:57 PM Notes:
Pass The Bock	Maibock/Helles Bock	20.8 Litres	1.067	1.017	6.64	0	6.97 °L	397	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/3/2020 11:27 AM Notes:
Fehu Kornøl	Experimental Beer	4.5 Litres	1.056	1.006	6.57	21.62	4.84 °L	397	0
Author: seankelly789 Boil Size: 4.5 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 37 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2020 2:14 PM Notes:
#75	American IPA	4.5 Gallons	1.062	1.011	6.62	58.03	4.01 °L	397	0
Author: Swig Boil Size: 5.1 Gallons Boil Time: 75 Boil Gravity: 1.054 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/29/2020 9:45 PM Notes:
Gingeweizen	American Wheat Beer	11 Gallons	1.058	1.008	6.55	16.22	8.4 °L	397	0
Author: Rosetastic Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2017 4:21 AM Notes: Initial gravity reading of 1.07 Final gravity reading of 1.021 ABV approx. 6.5%
Summer Haze IPA	American IPA	6 Gallons	1.062	1.012	6.51	114.2	4.26 °L	397	1
Author: keith46er@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2019 3:17 PM Notes:
Azacca/El Dorado IPA	American IPA	5.5 Gallons	1.061	1.011	6.58	60.63	6.26 °L	397	1
Author: MicrobeMatt Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2019 2:42 PM Notes:
Lazy Daze	Specialty IPA: New England IPA	5 Gallons	1.07	1.019	6.72	128.08	9.4 °L	397	0
Author: Wild Coyote Brewing Co. Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2019 1:31 AM Notes: First dry hop with 1 oz of el dorado and 1 oz galaxy will be done on day 2 or 3 of fermentation depending on activity for 4 days (XXXXXXX). Second dry hop with 1 oz mosaic and 1 oz of citra will be done on day 8 of fermentation for 3 days (XXXXXXXX). Second dry hops will be pulled out and the beer will sit until the 14 days is up (XXXXXXXX). Cold crash will be done on the 12th day of fermentation. Kegging the beer on (XXXXXXXX) at 30 psi for 2 days shaking the beer a couple times a day.
Jimmy Buffet Tropical American IPA	American IPA	5.5 Gallons	1.063	1.012	6.69	69.68	4.4 °L	397	0
Author: Brdpro Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2019 5:46 AM Notes:
Hoppy Thing	American IPA	5 Litres	1.063	1.012	6.7	0	12.8 °L	397	1
Author: Energizer Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2018 4:29 PM Notes:
Extra Pale Amarillo	American Pale Ale	6 Litres	1.059	1.01	6.48	28.23	4.42 °L	397	1
Author: Darep Boil Size: 7.7 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2018 9:44 PM Notes:
Awesome Recipe	Specialty IPA: Black IPA	20.8 Litres	1.066	1.016	6.47	0	35.85 °L	397	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2018 11:35 PM Notes:
Awesome Recipe	American Light Lager	21 Litres	1.067	1.017	6.57	0	3.84 °L	397	0
Author: Hair of the Frog Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.127 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2018 10:16 PM Notes:
Awesome Recipe	American Light Lager	16.5 Gallons	1.067	1.017	6.64	0	6.8 °L	397	0
Author: testingapril Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2017 9:38 PM Notes:
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