|
Target
|
No Profile Selected |
21 Litres |
1.06 |
1.015 |
5.88 |
0 |
6.25 °L
|
425 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/12/2020 2:26 PM |
| Notes: |
|
|
Coolship Saison
|
No Profile Selected |
310 Gallons |
1.054 |
1.008 |
6.08 |
0.91 |
3.17 °L
|
425 |
0 |
|
|
|
| Boil
Size: 325.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/19/2021 12:27 AM |
| Notes: |
|
|
#39 Belgian Blonde Bombshell
|
No Profile Selected |
23 Litres |
1.05 |
0.993 |
7.5 |
28.33 |
4.37 °L
|
425 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 61 |
Boil Gravity: 1.033 |
Efficiency: 72 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 150 |
Creation
Date: 2/16/2021 6:33 PM |
| Notes: |
|
|
DIGMST?
|
No Profile Selected |
5.5 Gallons |
1.072 |
1.024 |
6.31 |
41.76 |
5.86 °L
|
425 |
0 |
|
|
|
| Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2021 4:28 AM |
| Notes: |
|
|
Corn Wash
|
No Profile Selected |
5 Gallons |
1.113 |
1.009 |
13.63 |
0 |
36.71 °L
|
425 |
0 |
|
|
|
| Boil
Size: 5.26 Gallons |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2021 1:52 AM |
| Notes: |
|
|
Official 1 Gal
|
No Profile Selected |
1 Gallons |
1.059 |
1.012 |
6.17 |
0 |
4.53 °L
|
425 |
0 |
|
|
|
| Boil
Size: 4.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2020 8:25 PM |
| Notes: |
|
|
West Oats
|
No Profile Selected |
303 Gallons |
11.448 |
2.945 |
4.53 |
0 |
4.66 °L
|
425 |
0 |
|
|
|
| Boil
Size: 315 Gallons |
Boil Time: 70 |
Boil Gravity: 11 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2020 11:46 PM |
| Notes: |
|
|
Rum Bianco
|
No Profile Selected |
25 Litres |
24.237 |
0.803 |
13 |
0 |
23.82 °L
|
425 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 24.2 |
Efficiency: 80 |
Mash Thickness: 2.6 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2020 7:35 PM |
| Notes: |
|
|
Strata IPA - Canning
|
No Profile Selected |
320 Gallons |
1.058 |
1.008 |
6.57 |
46.64 |
3.87 °L
|
425 |
0 |
|
|
|
| Boil
Size: 355 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2020 7:50 PM |
| Notes: |
|
|
Test
|
No Profile Selected |
5.5 Gallons |
1.017 |
1.004 |
1.7 |
0 |
16.57 °L
|
425 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.015 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2020 6:02 PM |
| Notes: |
|
|
Wynstone Seasonal Prototype
|
No Profile Selected |
600 Gallons |
1.055 |
1.013 |
5.48 |
10.11 |
3.18 °L
|
425 |
0 |
|
|
|
| Boil
Size: 680 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 78 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2019 7:04 PM |
| Notes: |
|
|
Session Gose
|
No Profile Selected |
60 Litres |
1.043 |
1.008 |
4.55 |
11.04 |
2.99 °L
|
425 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2020 9:45 PM |
| Notes: |
|
|
INWPA Project Centennial
|
No Profile Selected |
310 Gallons |
1.05 |
1.007 |
5.53 |
41.87 |
5.27 °L
|
425 |
0 |
|
|
|
| Boil
Size: 340 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2020 10:51 PM |
| Notes: |
|
|
Zoião 20
|
No Profile Selected |
25 Litres |
1.069 |
1.012 |
7.36 |
46.38 |
5.49 °L
|
425 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2020 12:59 AM |
| Notes: |
|
|
Lockdown Nectarine And Black Doris Kettle Sour
|
No Profile Selected |
25 Litres |
1.053 |
1.009 |
5.78 |
12.71 |
4.02 °L
|
425 |
1 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2020 6:28 AM |
| Notes: |
|
|
Snow's Gueuze
|
No Profile Selected |
25 Litres |
1.062 |
1.015 |
6.09 |
1.2 |
3.5 °L
|
425 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2020 11:54 AM |
| Notes: |
|
|
LIVEMISSION V.8 TRIAL
|
No Profile Selected |
6 Gallons |
1.06 |
1.011 |
6.5 |
95.41 |
4.73 °L
|
425 |
0 |
|
|
|
| Boil
Size: 7.3 Gallons |
Boil Time: 70 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.47 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/14/2020 3:25 AM |
Notes: Dec 4 2020
LIVEMISSION NEW TRIAL
Split campden tablet strike/sparge water
Used thin screen in malt pipe
Strike water 161 degrees, mashed at 150 for 60 min
Reduced all hop additions from previous brew. 166 IBU to 95
Followed hop additions, last 10 min, added chiller, nutrient mix, whirlfloc, 1 oz sweet orange peel and 3/4# lactose sugar. (turned pump off prior to adding lactose)
Preboil SG 1.052
Sparged 170 till 7.3 gallons runoff.
Boiled 60 min.
Post boil SG 1.057
Chilled to 85 degrees
Manually oxygenated and pump wort through metal strainer. 6 gallons in fermenter.
Pitched Loki first generation
Fastmenter and set temp control to 80 degrees.
OG 1.060 with hydrometer
Will dryhop 1oz of Citra and 0.5 oz sweet orange peel at 80% fermentation. (SG 1.021)
Dec 7, 2020 - SG 1.025
Dec 8, 2020 - SG 1.020 - Added dryhop and orange peel.
Dec 10, 2020 - SG 1.016
Dec 14, 2020 - SG 1.014
|
|
|
Lote 1 Sour (tepache)
|
No Profile Selected |
800 Litres |
1.051 |
1.01 |
5.45 |
6.27 |
3.31 °L
|
425 |
0 |
|
|
Author:
|
|
pohx@icloud.com
|
|
| Boil
Size: 850 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/20/2020 8:38 PM |
| Notes: |
|
|
Testtest
|
No Profile Selected |
23 Gallons |
26.016 |
6.608 |
11.06 |
0 |
19.37 °L
|
425 |
0 |
|
|
|
| Boil
Size: 25.5 Gallons |
Boil Time: 60 |
Boil Gravity: 24.6 |
Efficiency: 90 |
Mash Thickness: 1.6 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2020 6:25 PM |
| Notes: |
|
|
Simohwk Rye
|
No Profile Selected |
31 Litres |
1.041 |
1.007 |
4.48 |
0 |
4.53 °L
|
425 |
0 |
|
|
|
| Boil
Size: 36 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/17/2019 9:07 PM |
| Notes: |
|
|
|
|