Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1,000 g |
Cascade1000 g Cascade Hops |
|
Pellet |
8.4 |
Boil
|
60 min |
31.7 |
66.7% |
500 g |
Cascade500 g Cascade Hops |
|
Pellet |
8.4 |
Whirlpool at 99 °C
|
15 min |
8.4 |
33.3% |
1,500 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1,500 g |
Cascade (Pellet) 1500 g Cascade (Pellet) Hops |
|
40.1 |
100% |
1,500 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
400 L |
|
-- |
-- |
68 °C |
60 min |
400 L |
|
-- |
-- |
73 °C |
25 min |
Starting Mash Thickness:
3.1 L/kg
|
"stout" Sweet Stout beer recipe by Pozhario . All Grain, ABV 6.96%, IBU 40.1, SRM 28.97, Fermentables: (Pale 2-Row, Munich - Dark 20L, Lactose (Milk Sugar), Cara Pale, Chocolate Malt, Crystal Malt 150, Flaked Oats, Roasted Barley, Biscuit) Hops: (Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-02-25 14:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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