Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dark Dagger	Specialty IPA: Black IPA	24 Litres	1.07	1.014	7.38	58.17	34.22 °L	384	1
Author: Jan Erik Johansen Boil Size: 30 Litres Boil Time: 80 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/23/2020 3:46 PM Notes:
Golden Strong + Saison Split Batch	Belgian Golden Strong Ale	2.2 Gallons	1.066	1.009	7.5	33.51	3.05 °L	384	0
Author: Boil Size: 3.76 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3.1 oz Creation Date: 9/14/2023 10:29 PM Notes:
Weinstephaner Home Made #24	Weissbier	20 Litres	1.076	1.018	7.53	14.53	5.98 °L	384	0
Author: Redadmiral Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.137 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2023 9:22 AM Notes: BOIL: 22.1 LITER 10/03/2023 O.G: 1.076 01/04/2023 F.G 1018
LFG- Nugget Lemon	Specialty IPA: Belgian IPA	5.5 Gallons	1.066	1.01	7.41	169.12	8.4 °L	384	1
Author: otrum Boil Size: 7.53 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 1.8 Creation Date: 1/30/2021 4:10 PM Notes: liquid f'n gold substitute dried lemon peel if fresh lemon balm not available
NEIPA #1	Specialty IPA: New England IPA	6.5 Gallons	1.075	1.02	7.23	43.41	4.08 °L	384	1
Author: ZestyPellicleBrewing Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2021 4:15 PM Notes:
Dragons Fuel	American IPA	1225 Litres	17.435	3.658	7.52	0	4.04 °L	384	0
Author: Pykey Boil Size: 1275 Litres Boil Time: 60 Boil Gravity: 16.8 Efficiency: 88 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2020 3:36 PM Notes:
Krampus Ale	American Brown Ale	6.5 Gallons	1.076	1.019	7.46	18.18	36.83 °L	384	1
Author: GabelBeer&Ale Boil Size: 8.07 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 11.46 psi Creation Date: 11/22/2020 12:17 AM Notes:
DIPA	Double IPA	20 Litres	1.067	1.012	7.2	103.37	3.95 °L	384	1
Author: J Hiom Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 150.7 g Creation Date: 8/6/2020 1:57 PM Notes:
Friend Of Friends 200616	American Light Lager	5 Gallons	1.071	1.018	7.36	23.84	4.18 °L	384	0
Author: Hollyhock Artisanal Ales Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 77 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 42 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2020 12:27 PM Notes:
Allværs IPA (AVIPA)	American IPA	32 Litres	1.074	1.019	7.26	106.79	12.45 °L	384	0
Author: Mr.longsearch Boil Size: 41 Litres Boil Time: 90 Boil Gravity: 1.063 Efficiency: 53 Mash Thickness: 3.19 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2020 11:41 AM Notes: Har ikke brukt vannjustering ,gjærnæring eller klarningsmiddel. Og skulle egentlig bli 1095, men gammelt korn og høy ph kludret litt til, var god mesking men kansje en anelse grovmalt korn...ibu fra 90.9 til 106.79,så det blir ingen tvil om IPA.
Goatmeal	Oatmeal Stout	5.5 Gallons	1.073	1.017	7.41	31.77	45.01 °L	384	0
Author: Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2015 11:23 PM Notes:
Hoppiness Is An IPA V3	American IPA	5.5 Gallons	1.07	1.014	7.4	39.88	5.89 °L	384	1
Author: Reeve Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2020 3:13 PM Notes:
PoundPaleAle	American Pale Ale	28 Litres	1.059	1.004	7.16	43.13	6.26 °L	384	0
Author: H. Lee Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2019 12:35 AM Notes:
De Tierende Tijger	American IPA	16 Litres	1.064	1.011	7.04	48.63	9.55 °L	384	2
Author: Savannen Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 61.1 g Creation Date: 7/28/2019 8:40 PM Notes:
Red Saison	Saison	410 Litres	1.064	1.01	7.1	22.41	14.35 °L	384	0
Author: Alepss Boil Size: 585 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 32 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2019 7:41 PM Notes:
Kerfuffle (Milkshake IPA)	Specialty IPA: New England IPA	5.5 Gallons	1.085	1.028	7.47	52.44	7.04 °L	384	1
Author: Frosty Weasel Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2019 4:49 PM Notes:
CBD IPA	American IPA	5 Gallons	1.065	1.01	7.3	105.19	5.6 °L	384	0
Author: SWSommer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.005 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2019 2:03 PM Notes:
Russian Imperial Stout	Russian Imperial Stout	20 Litres	1.077	1.021	7.28	0	43.14 °L	384	0
Author: jlgarasto@gmail.com Boil Size: 26 Litres Boil Time: 30 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2018 12:12 PM Notes:
Club Brew Class 1-20-18	American Pale Ale	5.5 Gallons	1.071	1.016	7.21	0	9.04 °L	384	2
Author: fairfax backyard farmer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.13 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2018 11:16 PM Notes: YEAST is Wyeast 1056 American Ale Not Abbey Ale 530
Hopfen Weiss	Weissbier	8 Gallons	1.067	1.012	7.27	39.18	5.68 °L	384	0
Author: Alan's Beer Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 73 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/1/2017 6:21 PM Notes:
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