|
Besserbrauer IPA
|
American IPA
|
4 Litres |
1.056 |
1.011 |
5.84 |
54.13 |
4.96 °L
|
410 |
0 |
|
|
|
| Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 57 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 32 |
Creation
Date: 5/15/2020 3:30 PM |
| Notes: |
|
|
Nico West Coas
|
American IPA
|
300 Litres |
1.072 |
1.012 |
7.9 |
63.23 |
4.77 °L
|
410 |
0 |
|
|
|
| Boil
Size: 300.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2021 1:29 PM |
| Notes: |
|
|
All Together IPA
|
American IPA
|
11 Gallons |
1.065 |
1.011 |
6.98 |
68.46 |
4.33 °L
|
410 |
1 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/7/2020 5:31 PM |
| Notes: |
|
|
Andrew's IPA
|
American IPA
|
5 Gallons |
1.051 |
1.011 |
5.21 |
63.16 |
4.24 °L
|
410 |
0 |
|
|
|
| Boil
Size: 6.12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 9/17/2020 4:15 PM |
Notes: Mashing
29.69 lb of Arrowhead RO water was measured
9.5 lb of milled grain from my home brew store (Doc's Cellar)
Water treating minerals were added at the beginning of the mash
Preboil Specific Gravity: 1.066 corrected for temp at 3.56 gals and 115F
The addition of 2.56 Gallons (21.35 lb) of water will be made during the boil. The total boiling volume is 6.12 gal.
~1.5 Gallons was added after boil before temp dropped below 170 F
Postboil Specific Gravity: 1.047 |
|
|
Ipa
|
American IPA
|
5.5 Gallons |
1.067 |
1.012 |
7.29 |
52.72 |
9.97 °L
|
410 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 9/8/2020 7:21 PM |
| Notes: |
|
|
Andromeda
|
American IPA
|
20.8 Litres |
1.064 |
1.01 |
7 |
73.86 |
4.87 °L
|
410 |
1 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2020 4:23 AM |
| Notes: |
|
|
Belch 2
|
American IPA
|
13 Gallons |
1.079 |
1.015 |
8.42 |
63.66 |
6.11 °L
|
410 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 85 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/28/2020 6:57 PM |
| Notes: |
|
|
The American Dream (kveik)
|
American IPA
|
19 Litres |
1.063 |
1.014 |
6.38 |
105.42 |
5.63 °L
|
410 |
1 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 40 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/3/2020 6:37 PM |
| Notes: |
|
|
Kliekjes Ale
|
American IPA
|
20 Litres |
1.066 |
1.016 |
6.62 |
75.86 |
9.49 °L
|
410 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2020 8:15 PM |
| Notes: |
|
|
IPA
|
American IPA
|
25 Litres |
1.053 |
1.01 |
5.74 |
0 |
4.04 °L
|
410 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 75 |
Boil Gravity: 1.117 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2020 12:44 AM |
| Notes: |
|
|
Agent Orange
|
American IPA
|
6 Gallons |
1.069 |
1.012 |
7.49 |
74.4 |
6.09 °L
|
410 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 68 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2019 6:48 PM |
| Notes: |
|
|
Luke's Ipa
|
American IPA
|
80 Gallons |
1.054 |
1.01 |
5.79 |
48.19 |
7.72 °L
|
410 |
0 |
|
|
Author:
|
|
Back Burner Brewer
|
|
| Boil
Size: 83 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2020 7:35 PM |
| Notes: |
|
|
H IPA 5.2
|
American IPA
|
5.2 Gallons |
1.059 |
1.014 |
5.95 |
39 |
6.96 °L
|
410 |
0 |
|
|
|
| Boil
Size: 7.12 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.31 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2019 12:34 AM |
| Notes: |
|
|
MetallIPA
|
American IPA
|
280 Litres |
1.064 |
1.011 |
6.92 |
68.61 |
7.52 °L
|
410 |
0 |
|
|
|
| Boil
Size: 272 Litres |
Boil Time: 90 |
Boil Gravity: 1.066 |
Efficiency: 81 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 8/6/2019 3:31 PM |
| Notes: |
|
|
Session IPA
|
American IPA
|
1000 Litres |
1.057 |
1.015 |
5.42 |
41.51 |
5.3 °L
|
410 |
0 |
|
|
|
| Boil
Size: 600 Litres |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/5/2019 4:23 PM |
| Notes: |
|
|
West Coast
|
American IPA
|
480 Gallons |
1.057 |
1.011 |
6 |
47.42 |
3.13 °L
|
410 |
0 |
|
|
|
| Boil
Size: 483.17 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 90 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 80 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/1/2019 1:31 AM |
| Notes: |
|
|
Very Hapi
|
American IPA
|
43 Litres |
1.06 |
1.01 |
6.53 |
76.7 |
6.61 °L
|
410 |
0 |
|
|
|
| Boil
Size: 47 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2019 7:41 AM |
| Notes: |
|
|
Long Trail Traditional IPA
|
American IPA
|
5.5 Gallons |
1.056 |
1.014 |
5.56 |
48.68 |
9.49 °L
|
410 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2019 8:04 PM |
| Notes: |
|
|
I'm Grapefruitfull You
|
American IPA
|
1.25 Gallons |
1.048 |
1.011 |
4.85 |
48.65 |
6.09 °L
|
410 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.008 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Honey |
Priming Amount: 3 tablespoons |
Creation
Date: 2/25/2019 5:18 PM |
| Notes: |
|
|
Neipa1
|
American IPA
|
46 Litres |
1.062 |
1.013 |
6.5 |
47.11 |
6.27 °L
|
410 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2019 3:40 PM |
| Notes: |
|
|
|
|