|
Zots New Tanks
|
Czech Premium Pale Lager
|
520 Litres |
10.673 |
2.483 |
4.38 |
38.72 |
2.93 °L
|
430 |
0 |
|
|
Author:
|
|
Reverence Barrel Works
|
|
| Boil
Size: 540 Litres |
Boil Time: 90 |
Boil Gravity: 10.3 |
Efficiency: 84 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2021 10:43 PM |
| Notes: |
|
|
Uncle Charlie 258
|
British Brown Ale
|
25 Litres |
1.045 |
1.011 |
4.45 |
30.08 |
13.34 °L
|
430 |
0 |
|
|
|
| Boil
Size: 37.53 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2023 10:23 AM |
| Notes: |
|
|
No Hablo InBev - Especial
|
International Pale Lager
|
12 Gallons |
1.044 |
1.011 |
4.45 |
19.71 |
4.85 °L
|
430 |
1 |
|
|
|
| Boil
Size: 12.84 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 56 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2023 9:47 PM |
| Notes: |
|
|
CoopersPale&bits
|
No Profile Selected |
21 Litres |
1.045 |
1.01 |
4.54 |
2.28 |
3.68 °L
|
430 |
0 |
|
|
|
| Boil
Size: 22.47 Litres |
Boil Time: 15 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2023 5:04 AM |
| Notes: |
|
|
Irish Stout
|
Irish Stout
|
5.5 Gallons |
1.047 |
1.012 |
4.54 |
36.73 |
45.25 °L
|
430 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: 4 oz |
Creation
Date: 2/12/2023 9:53 PM |
| Notes: |
|
|
Receita Choop Base
|
No Profile Selected |
43 Litres |
1.041 |
1.007 |
4.47 |
20.12 |
4.9 °L
|
430 |
0 |
|
|
|
| Boil
Size: 50.57 Litres |
Boil Time: 30 |
Boil Gravity: 1.038 |
Efficiency: 71 |
Mash Thickness: 6.56 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2022 3:55 PM |
| Notes: |
|
|
Awesome Recipe3
|
Strong Bitter
|
6 Gallons |
1.049 |
1.015 |
4.42 |
45.53 |
11.09 °L
|
430 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2022 7:10 PM |
| Notes: |
|
|
Awesome Recipe
|
Gose
|
25 Litres |
1.041 |
1.007 |
4.42 |
0 |
3.35 °L
|
430 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2021 3:36 PM |
| Notes: |
|
|
Blond Ale
|
American Pale Ale
|
40 Litres |
1.045 |
1.011 |
4.48 |
28.43 |
3.29 °L
|
430 |
1 |
|
|
|
| Boil
Size: 49.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2021 1:53 AM |
| Notes: |
|
|
Cream Ale - Split Batch Experiment - K-97
|
Cream Ale
|
5.5 Gallons |
1.04 |
1.007 |
4.36 |
14.91 |
6.93 °L
|
430 |
1 |
|
|
|
| Boil
Size: 7.83 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 6/23/2021 1:13 AM |
| Notes: |
|
|
Knutsbo Lager
|
International Amber Lager
|
19 Litres |
1.048 |
1.014 |
4.47 |
29.31 |
11.99 °L
|
430 |
1 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 60 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2018 10:22 AM |
| Notes: |
|
|
Hefeweizen Vom Ivarr
|
Weissbier
|
11 Gallons |
1.046 |
1.012 |
4.43 |
13.7 |
4.24 °L
|
430 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2021 1:16 AM |
Notes: 2 5.5 gallon fermentor pales
different yeast in each batch |
|
|
Golden Ale
|
Blonde Ale
|
52 Litres |
1.041 |
1.008 |
4.43 |
11.1 |
4.87 °L
|
430 |
0 |
|
|
|
| Boil
Size: 62 Litres |
Boil Time: 75 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.93 bar |
Creation
Date: 3/14/2021 2:33 PM |
| Notes: |
|
|
Amber Ale Pilot
|
Altbier
|
5.5 Gallons |
1.045 |
1.011 |
4.42 |
13.26 |
7.49 °L
|
430 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/16/2021 3:06 PM |
| Notes: |
|
|
Run It Back Golden Blonde
|
Blonde Ale
|
5.5 Gallons |
1.042 |
1.008 |
4.44 |
19.08 |
3.57 °L
|
430 |
2 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 69 |
Mash Thickness: 1.36 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2021 6:09 PM |
| Notes: |
|
|
Innkeeper
|
Standard/Ordinary Bitter
|
3 Gallons |
1.045 |
1.011 |
4.39 |
23.05 |
7.8 °L
|
430 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 45 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2.8 oz |
Creation
Date: 6/12/2020 7:35 PM |
| Notes: |
|
|
Kveik London Porter
|
American Porter
|
21 Litres |
1.053 |
1.02 |
4.42 |
30.37 |
30.94 °L
|
430 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2020 3:04 AM |
Notes: Gravity:
03/06/20: 1021 @ 26.6C |
|
|
Stroak
|
American Wheat Beer
|
115 Gallons |
1.046 |
1.013 |
4.4 |
10.44 |
6.84 °L
|
430 |
3 |
|
|
|
| Boil
Size: 120 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/13/2020 10:47 PM |
| Notes: |
|
|
Prva
|
American Pale Ale
|
24 Litres |
1.046 |
1.011 |
4.51 |
0 |
3.6 °L
|
430 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2019 4:17 PM |
| Notes: |
|
|
Unoffirishal
|
Irish Red Ale
|
5 Gallons |
1.05 |
1.015 |
4.51 |
21.81 |
13.7 °L
|
430 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2019 7:23 PM |
| Notes: |
|
|
|
|