Homebrew Beer Recipes

Page 9136 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Standish DIPA 5/26/20 28.5BBL	American IPA	883 Gallons	1.07	1.009	8.05	49.16	4.24 °L	382	0
Author: SuttonPlace Boil Size: 900 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2020 10:57 PM Notes:
Winter Warmer	Doppelbock	23 Litres	1.089	1.027	8.2	18.77	20.14 °L	382	0
Author: Derekp Boil Size: 29.69 Litres Boil Time: 30 Boil Gravity: 1.081 Efficiency: 83 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 10/18/2023 11:43 PM Notes:
Fresh Hop Double	Imperial IPA	5.5 Gallons	1.075	1.013	8.07	70.77	9.72 °L	382	0
Author: mike63buck Boil Size: 8.2 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 3.4 oz Creation Date: 1/29/2023 7:29 PM Notes:
Awesome Recipe	Holiday/Winter Special Spiced Beer	10 Gallons	1.08	1.016	8.39	33.87	46.3 °L	382	0
Author: Boil Size: 11.6 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2022 2:37 AM Notes:
English Barleywine 10gal	English Barleywine	11 Gallons	1.102	1.036	8.7	47.1327	9.11 °L	382	0
Author: EmancipationBrewing Boil Size: 16 Gallons Boil Time: 180 Boil Gravity: N/A Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 11/17/2021 3:02 PM Notes: 22 gallons at 162* = 149* mash. Shoot for 5.4ph in mash. After 30 mins, take 8 gallons out and decoct for 15 mins. Then Vorlauf, run off everything, no sparge. Then boil. Added hops at 2 hours 37 minutes. Had to add 1.5 gallons of water to boil so it didn’t dip below the coil in the HLT
Big Black Rye IPA	Specialty IPA: Black IPA	23 Litres	1.077	1.013	8.45	62.34	33.26 °L	382	1
Author: Boil Size: 30.68 Litres Boil Time: 90 Boil Gravity: 1.064 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2021 5:01 AM Notes:
Mean Tripple	Belgian Tripel	10 Litres	1.082	1.018	8.52	31.27	6.1 °L	382	0
Author: BT Justice Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2021 9:52 AM Notes:
Doppelbock	Doppelbock	2 Gallons	1.086	1.024	8.12	10.46	26.19 °L	382	0
Author: joelars Boil Size: 2.6 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2021 5:40 PM Notes:
Strong Blonde	Belgian Blond Ale	5.5 Gallons	1.069	1.007	8.11	12.13	7.36 °L	382	0
Author: MarkSea Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.126 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/30/2020 6:08 PM Notes:
Dunkel Wise Yeti	Dunkelweizen	10 Litres	1.081	1.017	8.46	15.93	23.1 °L	382	0
Author: Boil Size: 17.95 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2020 5:23 PM Notes:
Nelson Vs Citra	Imperial IPA	25 Litres	1.082	1.018	8.44	104.99	5.59 °L	382	0
Author: Tindeland Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: Sukker Priming Amount: 6 Creation Date: 7/19/2018 9:13 AM Notes:
Spånga Hills, Moule Frites	Belgian Tripel	20 Litres	1.08	1.013	8.82	35.52	6.95 °L	382	0
Author: Walle Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 126.3 g Creation Date: 5/6/2020 8:59 AM Notes:
Belgian Roc	Belgian Dubbel	8.5 Litres	1.077	1.011	8.72	12.51	19.93 °L	382	0
Author: Roc Boil Size: 12 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 95.5 g Creation Date: 4/14/2020 12:36 AM Notes:
Robo Baltic Porter	Baltic Porter	5.3 Gallons	1.082	1.019	8.37	17.03	31.37 °L	382	0
Author: Genus Brewing Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2020 5:43 PM Notes:
Belgian Specialty Ale/IPA-BJCP 21B	Holiday/Winter Special Spiced Beer	2 Gallons	1.08	1.015	8.48	85.77	15.9 °L	382	0
Author: Boil Size: 2.5 Gallons Boil Time: 15 Boil Gravity: 1.064 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2019 10:33 PM Notes:
Scoutie Topper Clone	American IPA	11 Gallons	1.081	1.015	8.65	147.63	6.78 °L	382	0
Author: Mannyv Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2019 9:46 PM Notes:
Winter Warmer	Winter Seasonal Beer	6.5 Gallons	1.083	1.02	8.32	24.63	16.98 °L	382	0
Author: xjoedx Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 74.5 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 4.28 psi Creation Date: 3/26/2019 3:43 PM Notes:
Rye IPA	Specialty IPA: Rye IPA	5 Gallons	1.08	1.015	8.59	79.88	16.32 °L	382	0
Author: MCarothersSC Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2018 3:25 PM Notes:
Tolgers Crystals	American IPA	5 Gallons	1.085	1.02	8.53	139.65	7.04 °L	382	1
Author: Darby Rose Brewing Boil Size: 5.7 Gallons Boil Time: 90 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2018 7:20 PM Notes:
Spock's Brain	Double IPA	5.5 Gallons	1.094	1.028	8.61	157.65	6.27 °L	382	0
Author: Neumeyer Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.069 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 9/27/2018 2:12 PM Notes:
« First ‹ Previous 9132 9133 9134 9135 9136 9137 9138 9139 9140 Next › Last »							Page 9136 of 15,996 20 Recipes of 319,907