|
Kveik Pale
|
American Pale Ale
|
12.5 Gallons |
1.053 |
1.011 |
5.57 |
37.93 |
3.63 °L
|
438 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2020 5:20 AM |
| Notes: |
|
|
First Big Brew
|
American Pale Ale
|
6.7 Gallons |
1.053 |
1.01 |
5.65 |
43.59 |
3.7 °L
|
438 |
1 |
|
|
|
| Boil
Size: 7.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2023 10:52 PM |
| Notes: |
|
|
Simple Irish Stout
|
Irish Stout
|
5.5 Gallons |
1.057 |
1.014 |
5.62 |
112.62 |
25.43 °L
|
438 |
0 |
|
|
|
| Boil
Size: 7.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 1.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2023 10:01 PM |
| Notes: |
|
|
Citiva Extract Pale
|
American Pale Ale
|
5 Gallons |
1.053 |
1.01 |
5.6 |
44.13 |
5.88 °L
|
438 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: N/A |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2022 12:24 AM |
| Notes: |
|
|
Fig And Chocolate Oatmeal Stout
|
Oatmeal Stout
|
5 Gallons |
1.057 |
1.014 |
5.61 |
30.42 |
34.47 °L
|
438 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: demarara |
Priming Amount: 2.1 oz |
Creation
Date: 4/29/2021 4:00 PM |
| Notes: |
|
|
Redemption Wheat Beer
|
No Profile Selected |
8.3 Litres |
1.055 |
1.012 |
5.6 |
20.96 |
6.42 °L
|
438 |
0 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2021 7:10 PM |
| Notes: |
|
|
Nick Vs. Nugget Cascade SMAH
|
Blonde Ale
|
12 Gallons |
1.053 |
1.01 |
5.65 |
47.63 |
5.29 °L
|
438 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2020 5:45 PM |
| Notes: |
|
|
Stout - 2020 Winter
|
American Stout
|
4.5 Gallons |
1.056 |
1.014 |
5.55 |
35.92 |
50 °L
|
438 |
0 |
|
|
|
| Boil
Size: 6.02 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2020 7:09 PM |
| Notes: |
|
|
Beercraftr Belgian Blonde Ale #1
|
Belgian Pale Ale
|
9.8 Litres |
1.047 |
1.005 |
5.62 |
20.24 |
10.53 °L
|
438 |
0 |
|
|
|
| Boil
Size: 16.91 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 66.1 g |
Creation
Date: 9/7/2020 11:06 AM |
| Notes: |
|
|
BirAPAtar
|
American Pale Ale
|
13 Litres |
1.055 |
1.012 |
5.66 |
36.84 |
7.77 °L
|
438 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 17 ° C |
Priming Method: sucrose |
Priming Amount: 82.6 g |
Creation
Date: 6/26/2020 3:34 PM |
| Notes: |
|
|
Scratch Ale
|
Experimental Beer
|
4 Gallons |
1.057 |
1.013 |
5.66 |
30.34 |
17.06 °L
|
438 |
0 |
|
|
|
| Boil
Size: 5.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/28/2018 5:11 PM |
Notes: lost the recipe after measuring. not sure if recipe is accurate. should be close.
for irish moss use a slightly underfilled tsp.
used muttons brewing yeast. |
|
|
Dunkel Lager '20
|
No Profile Selected |
5.5 Gallons |
1.056 |
1.014 |
5.53 |
21.32 |
30.73 °L
|
438 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2020 2:57 PM |
| Notes: |
|
|
Norris Rd Fresh Hopped
|
American Pale Ale
|
21 Litres |
1.053 |
1.01 |
5.66 |
81.47 |
8.45 °L
|
438 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/20/2020 3:51 PM |
| Notes: |
|
|
Vienna SMASH Lager
|
Vienna Lager
|
22 Litres |
1.049 |
1.007 |
5.54 |
23 |
5.99 °L
|
438 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2020 9:18 AM |
| Notes: |
|
|
Pils Kveik Oslo
|
Czech Pale Lager
|
24 Litres |
1.052 |
1.01 |
5.52 |
7.67 |
3.79 °L
|
438 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2020 1:15 PM |
| Notes: |
|
|
Kviek IPA
|
No Profile Selected |
255 Gallons |
1.057 |
1.014 |
5.56 |
0 |
4.48 °L
|
438 |
0 |
|
|
|
| Boil
Size: 280 Gallons |
Boil Time: 70 |
Boil Gravity: 1.051 |
Efficiency: 49 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/2020 12:38 AM |
| Notes: |
|
|
Awesome Recipe
|
International Pale Lager
|
5 Gallons |
1.055 |
1.013 |
5.53 |
36.78 |
4.16 °L
|
438 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2019 5:40 AM |
| Notes: |
|
|
10P Golden Base
|
Mixed-Fermentation Sour Beer
|
500 Litres |
10.253 |
-0.48 |
5.63 |
9.82 |
3.58 °L
|
438 |
0 |
|
|
Author:
|
|
Reverence Barrel Works
|
|
| Boil
Size: 548 Litres |
Boil Time: 60 |
Boil Gravity: 9.4 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2019 2:26 AM |
| Notes: |
|
|
Haralamber
|
American Amber Ale
|
71 Litres |
13.284 |
2.731 |
5.66 |
34.65 |
20.9 °L
|
438 |
0 |
|
|
|
| Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 11.8 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2018 7:14 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.057 |
1.014 |
5.64 |
53.13 |
7.51 °L
|
438 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2018 8:57 PM |
| Notes: |
|
|
|
|