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Humalan Armosta

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 11 liters
Post Boil Size: 7 liters
Pre Boil Gravity: 1.091 (recipe based estimate)
Post Boil Gravity: 1.143 (recipe based estimate)
Efficiency: 50% (steeping grains only)
Calories: 164 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)

Created: Sunday November 21st 2021

Original Gravity:

1.050

Final Gravity:

1.010

ABV (standard):

5.3%

IBU (tinseth):

103.7

EBC (ebcmorey):

12.1

Mash pH

n/a

Cost €

n/a

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Fermentables

Amount	Fermentable	PPG	EBC	Bill %
4 kg	Viking - Pale Ale Malt4 kg Pale Ale Malt	37	5.17	61.5%
2.50 kg	Viking - Golden Ale Malt2.5 kg Golden Ale Malt	37	7.84	38.5%
6.50 kg / 0.00 €

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Ekuanot20 g Ekuanot Hops	Pellet	14.25	Boil	60 min	24.96	3.7%
20 g	Comet20 g Comet Hops	Leaf/Whole	11	Boil	60 min	17.52	3.7%
75 g	Ekuanot75 g Ekuanot Hops	Leaf/Whole	14.25	Boil	10 min	30.86	13.9%
75 g	Comet75 g Comet Hops	Leaf/Whole	11	Boil	10 min	23.82	13.9%
75 g	Ekuanot75 g Ekuanot Hops	Leaf/Whole	14.25	Boil	1 min	3.67	13.9%
75 g	Comet75 g Comet Hops	Leaf/Whole	11	Boil	1 min	2.83	13.9%
100 g	Ekuanot100 g Ekuanot Hops	Pellet	14.25	Dry Hop	0 days		18.5%
100 g	Comet100 g Comet Hops	Pellet	11	Dry Hop	0 days		18.5%
540 g / 0.00 €

Show Summary View

Amount	Variety	IBU	Bill %
120 g	Ekuanot (Pellet) 120 g Ekuanot (Pellet) Hops	24.96	22.2%
170 g	Comet (Leaf/Whole) 170 g Comet (Leaf/Whole) Hops	44.17	31.5%
150 g	Ekuanot (Leaf/Whole) 150 g Ekuanot (Leaf/Whole) Hops	34.53	27.8%
100 g	Comet (Pellet) 100 g Comet (Pellet) Hops		18.5%
540 g / 0.00 €

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	23 Grams	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 87 B cells required

0.00 € Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Amount: 111.1 g Temp: 20 °C CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

281

Views

Brews

Public: Yup, Shared
Last Updated: 2021-11-21 08:23 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

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