|
WESTCOAST IPA 22
|
American IPA
|
21 Litres |
1.062 |
1.015 |
6.06 |
46.59 |
10.69 °L
|
437 |
1 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 76 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2022 1:06 AM |
| Notes: |
|
|
Hopping Hazy IPA
|
American IPA
|
250 Litres |
1.068 |
1.015 |
6.95 |
28.97 |
4.47 °L
|
437 |
0 |
|
|
|
| Boil
Size: 266.67 Litres |
Boil Time: 155 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.68 bar |
Creation
Date: 6/10/2025 6:58 AM |
| Notes: |
|
|
Blondie
|
American IPA
|
5.5 Gallons |
1.069 |
1.011 |
7.52 |
55.94 |
14.02 °L
|
437 |
0 |
|
|
|
| Boil
Size: 7.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 60 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2025 3:33 PM |
| Notes: |
|
|
Motueka Pale
|
American IPA
|
23 Litres |
1.038 |
1.009 |
3.86 |
36.18 |
4.03 °L
|
437 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 20 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2023 8:40 AM |
Notes: No-sparge method
Alkalinity 20ppm
Dry hop on day 6 (when at 1.010) - thick krausen evident |
|
|
Session Ipa
|
American IPA
|
500 Litres |
1.046 |
1.01 |
4.74 |
24.56 |
4.58 °L
|
437 |
0 |
|
|
Author:
|
|
Talles Barros de Oliveira
|
|
| Boil
Size: 508.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2023 12:04 PM |
| Notes: |
|
|
Ipa Piola
|
American IPA
|
150 Litres |
1.049 |
1.012 |
4.83 |
0 |
6.35 °L
|
437 |
0 |
|
|
|
| Boil
Size: 156.62 Litres |
Boil Time: 70 |
Boil Gravity: 1.047 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2023 8:08 PM |
| Notes: |
|
|
Shupp's West Coast IPA
|
American IPA
|
5 Gallons |
1.067 |
1.017 |
6.44 |
65.46 |
11.93 °L
|
437 |
0 |
|
|
|
| Boil
Size: 6.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2022 4:32 PM |
| Notes: |
|
|
MKOB Hop Experiment Fall 2022
|
American IPA
|
5.5 Gallons |
1.054 |
1.009 |
5.78 |
66.74 |
3.6 °L
|
437 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2022 12:49 PM |
| Notes: |
|
|
Red IPA
|
Specialty IPA: Red IPA
|
10 Litres |
1.059 |
1.015 |
5.77 |
62.87 |
21.64 °L
|
437 |
1 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2022 2:48 PM |
| Notes: |
|
|
IPA - Rakau
|
American IPA
|
24 Litres |
14.336 |
2.71 |
6.26 |
58.57 |
4.75 °L
|
437 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 11.6 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/5/2022 3:23 AM |
| Notes: |
|
|
Red 68
|
Specialty IPA: Red IPA
|
3.5 Gallons |
1.063 |
1.012 |
6.72 |
67.7 |
15.96 °L
|
437 |
1 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2016 1:56 PM |
| Notes: |
|
|
Beef Pants Space Camp
|
American IPA
|
5.5 Gallons |
1.086 |
1.024 |
8.08 |
18.84 |
5.75 °L
|
437 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 1/14/2022 11:27 PM |
| Notes: |
|
|
Black Ball Clone
|
Specialty IPA: Black IPA
|
10 Litres |
1.083 |
1.024 |
7.73 |
71.22 |
50 °L
|
437 |
1 |
|
|
|
| Boil
Size: 16.19 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2021 2:29 PM |
| Notes: |
|
|
India Pale Ale
|
American IPA
|
20 Litres |
1.055 |
1.01 |
5.83 |
53.66 |
11.71 °L
|
437 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 111.1 g |
Creation
Date: 12/19/2021 11:01 PM |
| Notes: |
|
|
Thunderbolt White IPA
|
Specialty IPA: White IPA
|
5 Gallons |
1.053 |
1.01 |
5.67 |
97.16 |
4.03 °L
|
437 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 9.56 psi |
Creation
Date: 9/15/2021 1:19 AM |
| Notes: |
|
|
Blackbeard IV
|
Specialty IPA: Black IPA
|
19 Litres |
1.055 |
1.009 |
6.04 |
77.23 |
25.02 °L
|
437 |
1 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.83 bar |
Creation
Date: 1/4/2021 3:33 PM |
| Notes: |
|
|
Red Rye Ipa
|
Specialty IPA: Red IPA
|
25 Litres |
1.06 |
1.014 |
6 |
67.69 |
16.28 °L
|
437 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2020 2:14 PM |
| Notes: |
|
|
Impeachment Centennial IPA
|
Double IPA
|
15 Litres |
1.064 |
1.013 |
6.72 |
101.32 |
11.57 °L
|
437 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 49 |
Mash Thickness: 3.15 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/23/2020 7:48 PM |
| Notes: |
|
|
Secadero
|
Double IPA
|
6 Litres |
1.079 |
1.02 |
7.8 |
73.43 |
13.12 °L
|
437 |
1 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2020 5:44 PM |
| Notes: |
|
|
Class Of 98 Double IPA
|
Double IPA
|
5.5 Gallons |
1.067 |
1.018 |
6.37 |
74.72 |
6.72 °L
|
437 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2018 6:21 AM |
| Notes: |
|
|
|
|