|
BADASS 3.0
|
American Amber Ale
|
27 Litres |
1.049 |
1.01 |
5.19 |
33.5 |
10.79 °L
|
432 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 77 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/19/2021 1:57 PM |
Notes: acqua saguaro/amber FULL
whirlpool 20' a 95°C
|
|
|
Galaxay Secret
|
American Pale Ale
|
46 Litres |
1.051 |
1.011 |
5.13 |
30.04 |
6.8 °L
|
432 |
2 |
|
|
|
| Boil
Size: 54 Litres |
Boil Time: 70 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2024 5:52 AM |
| Notes: |
|
|
Country Ale
|
American Pale Ale
|
24 Litres |
1.052 |
1.016 |
4.8 |
45.1 |
6.58 °L
|
432 |
1 |
|
|
|
| Boil
Size: 30.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2023 6:11 AM |
| Notes: |
|
|
Interlude
|
American Pale Ale
|
25 Litres |
1.051 |
1.012 |
5.03 |
36.77 |
5.5 °L
|
432 |
0 |
|
|
|
| Boil
Size: 39.28 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 64 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2023 2:10 PM |
| Notes: |
|
|
Three C Pale Ale
|
American Pale Ale
|
1350 Litres |
1.048 |
1.009 |
5.11 |
18.61 |
3.08 °L
|
432 |
0 |
|
|
|
| Boil
Size: 1400 Litres |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 85 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 2.07 bar |
Creation
Date: 7/22/2022 12:13 PM |
| Notes: |
|
|
Paloniemi SN
|
American Pale Ale
|
25 Litres |
1.052 |
1.01 |
5.62 |
40.76 |
6.93 °L
|
432 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2022 7:32 AM |
| Notes: |
|
|
Amber Ale
|
American Amber Ale
|
3.8 Litres |
1.051 |
1.009 |
5.42 |
30.25 |
10.82 °L
|
432 |
0 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 25.2 g |
Creation
Date: 9/7/2021 2:07 PM |
| Notes: |
|
|
L'amateur 2.0
|
American Pale Ale
|
65 Litres |
1.067 |
1.012 |
7.17 |
34.16 |
10.94 °L
|
432 |
0 |
|
|
|
| Boil
Size: 80 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: 454 |
Creation
Date: 7/19/2021 5:58 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
25 Litres |
1.051 |
1.009 |
5.51 |
23.11 |
6.08 °L
|
432 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 107.1 g |
Creation
Date: 4/10/2021 12:26 PM |
| Notes: |
|
|
APA
|
American Pale Ale
|
26 Litres |
11.916 |
2.357 |
5.1 |
31.03 |
4.45 °L
|
432 |
0 |
|
|
|
| Boil
Size: 31.95 Litres |
Boil Time: 60 |
Boil Gravity: 9.8 |
Efficiency: 80 |
Mash Thickness: 4.8 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/8/2021 10:45 AM |
| Notes: |
|
|
Xx
|
American Amber Ale
|
23 Litres |
1.038 |
1.008 |
3.94 |
24.8 |
10.18 °L
|
432 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2017 10:34 PM |
| Notes: |
|
|
Kveik APA - Cascade/Citra
|
American Pale Ale
|
2 Gallons |
1.056 |
1.014 |
5.56 |
51.53 |
4 °L
|
432 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 77 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: sucrose |
Priming Amount: 1.7 oz |
Creation
Date: 2/13/2021 12:30 AM |
Notes: - Strike Temp: 155F
- Brewing salts added at strike
- Mash Temp: 144 - 150F
- Mashed out at 168F for 10 min
- SG: 1.046
- OG: 1.056
- Pitch temp: 97F
- Let ride at room temp (70 - 77F)
- Dry hopped once fermentation had largely ceased (~2 days) and purged fermentor with Private Preserve
- Let hops sit for 3 days at ~71F
- FG: 1.014
- Primed bottles individually with 1 tsp table sugar
- Bottled directly from fermenter
- Purged swing-top bottles with Private Preserve before sealing |
|
|
American Amber Ale (AAA)
|
American Amber Ale
|
100 Litres |
1.055 |
1.01 |
5.94 |
20.24 |
10.04 °L
|
432 |
0 |
|
|
|
| Boil
Size: 120 Litres |
Boil Time: 70 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2020 10:01 PM |
| Notes: |
|
|
Nelson Blonde
|
American Pale Ale
|
5.25 Gallons |
1.053 |
1.01 |
5.6 |
30.98 |
4.75 °L
|
432 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 76 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2020 9:26 PM |
| Notes: |
|
|
Turned Earth Harvest Ale
|
American Pale Ale
|
5.25 Gallons |
1.048 |
1.01 |
5.08 |
31.48 |
7.35 °L
|
432 |
1 |
|
|
|
| Boil
Size: 6.67 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 68 |
Mash Thickness: 1.55 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/12/2020 6:43 PM |
| Notes: |
|
|
Pale Ale
|
American Pale Ale
|
20 Litres |
1.045 |
1.009 |
4.82 |
35.16 |
5.02 °L
|
432 |
0 |
|
|
|
| Boil
Size: 23.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 63 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2020 12:36 AM |
| Notes: |
|
|
American Pale Ale Beer
|
American Pale Ale
|
5 Litres |
1.054 |
1.01 |
5.75 |
34.52 |
6.83 °L
|
432 |
0 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: dextrose |
Priming Amount: 69.9 g |
Creation
Date: 6/16/2020 12:00 PM |
| Notes: |
|
|
Kveik Pale
|
American Pale Ale
|
41 Litres |
1.056 |
1.011 |
5.84 |
39.7 |
4.43 °L
|
432 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 95 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 38 ° C |
Priming Method: co2 |
Priming Amount: 0.78 bar |
Creation
Date: 5/17/2020 6:26 PM |
| Notes: |
|
|
New Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.058 |
1.012 |
6.06 |
34.64 |
7.06 °L
|
432 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 73 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/31/2019 1:54 AM |
| Notes: |
|
|
B.Amber Ale
|
American Amber Ale
|
21 Litres |
13.771 |
3.436 |
5.57 |
37.33 |
16.89 °L
|
432 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 11.2 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2018 9:41 PM |
| Notes: |
|
|
|
|