Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Twin Bing	Imperial Stout	5.5 Gallons	1.084	1.024	7.88	62.74	32.85 °L	378	0
Author: Alemate Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2020 9:06 PM Notes: also added 1.5 lbs. fresh homemade cherry/rasberry puree late add. 8 oz. organic cacao nibs late add.
Sunbeams	American IPA	5 Gallons	1.076	1.017	7.74	0	6.75 °L	378	0
Author: matttitter Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2023 5:31 PM Notes:
Scotch Ale 3	Strong Scotch Ale	24 Litres	1.076	1.016	7.88	26.53	19.91 °L	378	0
Author: renrez Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.057 Efficiency: 71.2 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 11 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 4/13/2023 6:22 AM Notes: infused with 4 limes - their juice and zest and then filtered
Chasing Mirrors Through A Haze	No Profile Selected	93 Gallons	1.081	1.022	7.74	5.93	4.61 °L	378	0
Author: Hop Yard Boil Size: 95 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2023 2:17 PM Notes:
July 2022 Braggot	Braggot	5.5 Gallons	1.073	1.014	7.85	27	10.09 °L	378	0
Author: Jmjrva Boil Size: 6.82 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/30/2022 10:09 PM Notes:
Irish Wash	No Profile Selected	12 Gallons	1.078	1.02	7.68	0	5.3 °L	378	0
Author: Antmuzic Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/23/2021 5:22 PM Notes: Total Water Needed [?]: 17.4 Gallons, 65.87 Liters Mash Water Needed [?]: 9.75 Gallons, 36.91 Liters Sparge Water Needed [?]: 7.65 Gallons, 28.96 Liters Strike Temperature [?]: 162.93 F, 73 C Pre-Boil Wort Produced [?]: 13.02 Gallons, 49.29 Liters
West Coast IPA	American IPA	340 Gallons	16.469	2.226	7.71	56.43	7.81 °L	378	0
Author: JLBigler Boil Size: 385.6 Gallons Boil Time: 90 Boil Gravity: 15.3 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/23/2021 4:40 PM Notes:
NB Brickwarmer 1Gal	Winter Seasonal Beer	1 Gallons	1.074	1.015	7.73	28.96	27.21 °L	378	1
Author: WG_Brau Boil Size: 1.72 Gallons Boil Time: 45 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1 oz Creation Date: 11/29/2020 6:28 PM Notes:
Wee Heavy Scottish Ale	Scottish Heavy	500 Litres	1.078	1.019	7.63	19.75	33.9 °L	378	0
Author: Nastiaan Boil Size: 520 Litres Boil Time: 75 Boil Gravity: 1.075 Efficiency: 64 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2020 4:41 PM Notes:
Weizenbacchus	Weizenbock	2.75 Gallons	1.072	1.014	7.69	29.53	21.64 °L	378	0
Author: FatsSchindee Boil Size: 3.35 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/22/2020 11:18 PM Notes: Start fermentation at 62-64, let rise to 66 for first few days, then let rise to 68-70 to finish off. To get experimental, I’m going to take one gallon of this and make a Chocolate Banana Peanut Butter Bourbon Weizenbock... infuse bourbon with cocoa nibs, banana (maybe, depends on how much flavor comes from yeast), PB2 peanut butter powder (trying to avoid oils from regular PB), half a vanilla bean, and maybe even a clove (again, depending on flavor from yeast), then add to one gallon jug for a couple weeks, or to taste at bottling.
Rye IPA	Specialty IPA: Rye IPA	5 Gallons	1.079	1.02	7.72	115.12	10.8 °L	378	0
Author: jnance34 Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2018 12:29 PM Notes:
Zagovor NE Dipa	No Profile Selected	1700 Litres	19.239	5.056	7.84	14.52	5.49 °L	378	0
Author: Tverbrewer Boil Size: 1770 Litres Boil Time: 60 Boil Gravity: 18.5 Efficiency: 75.5 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2020 8:29 AM Notes:
OBK Double IPA	Imperial IPA	3.25 Gallons	1.077	1.018	7.81	85.95	10.48 °L	378	1
Author: Vaters Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 5/28/2020 3:56 PM Notes:
Maibock 2021	Maibock/Helles Bock	11 Gallons	1.088	1.027	7.98	29.47	5.44 °L	378	0
Author: zweibrauer Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 87 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/17/2020 4:00 PM Notes:
Secadero	Double IPA	6 Litres	1.079	1.02	7.8	73.43	13.12 °L	378	1
Author: Solskjaerly Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2020 5:44 PM Notes:
Another Duvel Clone	Belgian Golden Strong Ale	23 Litres	1.072	1.012	7.9	30.93	4.08 °L	378	0
Author: Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2020 3:39 PM Notes:
Westy Dubbel Clone	Belgian Dubbel	5.5 Gallons	1.071	1.012	7.8	33.51	24.84 °L	378	0
Author: Boil Size: 6.2 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2019 3:25 AM Notes:
Belgian Belgian Belgian	Belgian Tripel	10 Gallons	1.076	1.016	7.81	20.86	4.62 °L	378	1
Author: VanWormer Labs Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2019 8:54 PM Notes:
Krisztus Teste	Belgian Golden Strong Ale	21 Litres	1.075	1.015	7.87	46.53	5.03 °L	378	0
Author: Somakoma Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2019 9:55 PM Notes:
IPA	American IPA	20 Litres	1.075	1.016	7.72	107.05	16.13 °L	378	1
Author: Crafty Macgyver Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2018 8:18 PM Notes:
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