Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Early Bird	Märzen	36 Gallons	16.768	5.26	6.3	9.42	18.55 °L	326	0
Author: drewcifer Boil Size: 39 Gallons Boil Time: 60 Boil Gravity: 14.6 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2020 2:01 PM Notes:
Goblin Sauce	No Profile Selected	5.5 Gallons	1.061	1.013	6.29	0	3.54 °L	326	0
Author: jasonbaker Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/3/2023 5:15 PM Notes:
Ipa3	American IPA	51.5 Litres	13.754	2.315	6.28	0.22	2.95 °L	326	0
Author: JackMcCormish Boil Size: 65 Litres Boil Time: 90 Boil Gravity: 11 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/21/2023 12:07 PM Notes:
Saison	Saison	160 Litres	1.052	1.005	6.17	26.12	4.13 °L	326	0
Author: Tomas Wagemann Boil Size: 160 Litres Boil Time: 70 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2022 4:42 PM Notes:
Awesome Recipe	American IPA	6 Gallons	1.059	1.011	6.26	0	7.35 °L	326	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2022 1:04 PM Notes:
Cold IPA	American IPA	16 Litres	1.057	1.01	6.19	38.16	3.07 °L	326	0
Author: JohanTob Boil Size: 18 Litres Boil Time: 20 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2022 7:13 PM Notes:
HoptoberFest	Oktoberfest/Märzen	5 Gallons	1.056	1.009	6.19	28.91	14.13 °L	326	0
Author: Jbell Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2022 2:45 PM Notes:
KÖLSCH	Kölsch	19.5 Litres	1.057	1.01	6.27	16.32	4.34 °L	326	0
Author: นับหนึ่ง Boil Size: 25.46 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 2.45 bar Creation Date: 7/3/2022 3:42 PM Notes:
Mint Chocolate (1/30)	No Profile Selected	5 Gallons	1.072	1.024	6.25	0	50 °L	326	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2021 5:55 PM Notes: Half a green pitcher of mint tea, 45 drops mint extract
Juicy IPA	Specialty IPA: New England IPA	11 Gallons	1.057	1.01	6.25	28.44	4.03 °L	326	0
Author: CabinFever Boil Size: 13 Gallons Boil Time: 70 Boil Gravity: 1.051 Efficiency: 68 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 10/27/2021 1:14 PM Notes:
Chamomile Saison	Saison	10 Gallons	1.058	1.011	6.22	20.59	3.95 °L	326	0
Author: Boil Size: 11.5 Gallons Boil Time: 30 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 9/6/2019 5:14 AM Notes: Make tea with Chamomile at bottling, with sugar dissolution, cool, then pour into sanitized bottling bucket. Rack beer over top and bottle.
Chrome Deleted NEIPA 9/20	Specialty IPA: New England IPA	15 Gallons	1.065	1.017	6.29	36.21	8.54 °L	326	0
Author: Randy Lewis Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/20/2020 12:24 PM Notes: Used a starter of London Fog and London ale 3 blend. OSG was 1.063, used 15 gallons of 170 degree water. Mashed for 1 hour. Recirculated for half hour and sparked 10 gallons of 180 degree water while recirculating. PH of mash was 5.4 and PH of sparge was 5.6. Whirlpooled 4 oz. of each Galaxy and Mossaic at 180 for 20 min and again at 160 for 20 min. A little deeper in color than what I wanted, but I’m sure it’ll be drinkable!! Awesome beer, finished at 1.012. Taste and color is perfect to style.
Stove Top Saison	Saison	3.5 Gallons	1.052	1.004	6.28	22.31	2.16 °L	326	0
Author: Samwhois75 Boil Size: 3.5 Gallons Boil Time: 15 Boil Gravity: 1.052 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/15/2020 11:29 PM Notes:
Ulbech Blonde IPA	American IPA	22 Litres	1.052	1.005	6.19	75.98	8.2 °L	326	0
Author: ScoobydoobyBrew Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 55 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2020 4:05 PM Notes:
Saison	Saison	21 Litres	1.054	1.006	6.21	27.24	4.92 °L	326	0
Author: Mmarci Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: sucrose Priming Amount: 173.3 g Creation Date: 4/10/2020 3:39 PM Notes:
Sequestrale	American Pale Ale	6 Gallons	1.057	1.01	6.23	29.33	4.99 °L	326	0
Author: phlyingpenguin Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/20/2020 4:31 PM Notes:
Hiwa	No Profile Selected	2.25 Gallons	1.058	1.011	6.22	40.57	31.25 °L	326	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.263 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/4/2020 6:42 PM Notes: 6 ounces toasted coconut the last 5 minutes of boil. 2 ounces cocoa nibs DH day 7 .25 teaspoon coconut extract on day 7 Hops are place holder for can
Selmo Hazy II JBits	Specialty IPA: New England IPA	8 Gallons	1.064	1.016	6.29	36.7	4.85 °L	326	2
Author: Lennynash Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/11/2020 2:08 PM Notes: Huge gratitude for Neil Fisher of WeldWerks for sharing his process that leads to Juicy Bits. Fantastic! First dry hop addition is during active fermentation at about half TG. This takes 21+ days... be patient.
Awesome Recipe	Kölsch	5 Gallons	1.063	1.015	6.25	21.62	5.44 °L	326	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2020 3:31 PM Notes:
Vienna Lager (2bbls)	Vienna Lager	60 Gallons	1.056	1.009	6.24	19.15	10.74 °L	326	0
Author: Whistle Punk Boil Size: 55 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2019 3:40 AM Notes:
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