Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Taco Truck MexAm Ale	American Pale Ale	5 Gallons	1.044	1.011	4.33	3.38	5.84 °L	336	0
Author: dontspamthemonkey@gmail.com Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/2/2021 5:08 AM Notes:
Australian Sparkling Ale	No Profile Selected	5.5 Gallons	1.039	1.008	4.1	43.12	7.37 °L	336	0
Author: Newbe Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2024 12:37 PM Notes:
Light Ale	American Pale Ale	5 Gallons	1.043	1.01	4.2	33.31	11.4 °L	336	0
Author: KyBeer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 78 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.2 oz Creation Date: 11/4/2023 3:29 PM Notes:
Smoke On The Water (Lichtenhainer)	Specialty Smoked Beer	18 Gallons	1.042	1.011	4.17	10.39	3.47 °L	336	1
Author: HopMantis Brewing Co Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2023 12:38 PM Notes:
Dry Irish Stout	Dry Stout	465 Gallons	10.993	3.16	4.17	30.58	28.75 °L	336	0
Author: Boil Size: 465 Gallons Boil Time: 90 Boil Gravity: 11 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2023 11:01 PM Notes:
Dark Soul Mild Ale	Dark Mild	5 Gallons	1.044	1.011	4.21	23.78	20.24 °L	336	3
Author: BierKlaus Boil Size: 6 Gallons Boil Time: 65 Boil Gravity: 1.036 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2023 10:02 PM Notes:
2023 Sr. Hefeweizen	Weissbier	5.5 Gallons	1.041	1.01	4.06	19.76	3.03 °L	336	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2023 3:40 PM Notes:
Quickest Beer In The World	British Golden Ale	14 Litres	1.04	1.01	3.99	26.29	3.84 °L	336	0
Author: Boil Size: 16.1 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2023 6:16 PM Notes:
New Lager ( Pagaza )	No Profile Selected	200 Litres	1.04	1.007	4.33	4.03	3.03 °L	336	0
Author: pohx@icloud.com Boil Size: 230 Litres Boil Time: 70 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/1/2021 1:32 AM Notes:
Hotter Than Hell Pepper Beer	No Profile Selected	5.5 Gallons	1.038	1.007	4.06	35.41	2.25 °L	336	0
Author: meathead Boil Size: 5.5 Gallons Boil Time: 40 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2021 9:18 PM Notes: 5/4 brew. 3 large jalapeno, 4 serrano and 4 scotch bonnet 40 min. sliced seeds in hop spider as usual 5/16-kegged, added 4 sliced jalapeno
American Pale Ale	American Pale Ale	19 Litres	1.041	1.011	4.01	36.35	5.66 °L	336	0
Author: ssegui Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2018 6:56 PM Notes: 19-Maig Original Gravity: 1040 20L
Blonde Ale	Blonde Ale	5.5 Gallons	1.041	1.008	4.22	0	5.06 °L	336	0
Author: Boil Size: 6.57 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2020 2:37 PM Notes:
Braumeister IPA	American IPA	10 Litres	1.043	1.011	4.22	110.01	5.5 °L	336	1
Author: s0uthpaw Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2020 1:13 PM Notes:
Polish Wheat 1 2020	American Wheat Beer	22 Litres	1.044	1.011	4.33	27.39	3.46 °L	336	0
Author: AN Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2020 2:44 PM Notes:
Dry Irish Stout	Irish Stout	55 Litres	1.039	1.009	4	35.21	31.37 °L	336	0
Author: baldwinjames77@gmail.com Boil Size: 78.5 Litres Boil Time: 90 Boil Gravity: 1.031 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.45 bar Creation Date: 9/5/2019 2:11 PM Notes:
California Common	California Common	25 Litres	1.041	1.01	4.12	26.76	8.65 °L	336	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2019 9:10 AM Notes:
Ancestory	American Lager	5.5 Gallons	1.041	1.01	4.08	19.72	3.95 °L	336	0
Author: Kattos99 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2019 6:26 PM Notes:
Summer Ale #01	Blonde Ale	10 Litres	1.043	1.01	4.28	18.99	4.72 °L	336	0
Author: Luiz Ferreira Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2019 3:27 PM Notes:
London Pride	Ordinary Bitter	55 Litres	1.048	1.015	4.33	32.04	9.01 °L	336	0
Author: marebrygg Boil Size: 62 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2018 9:20 PM Notes: Funnet oppskrift på internettet. OG skal være 1048 FG skal være 1012 ABV 4,7%
BIAB Centennial Blonde	Blonde Ale	2.5 Gallons	1.037	1.006	4.07	30.35	4.31 °L	336	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2018 1:20 AM Notes:
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