Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Amber ALe	American Amber Ale	95 Litres	1.056	1.011	5.98	25.51	11.85 °L	483	0
Author: Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2021 4:23 PM Notes:
Juice Shack Clone	Specialty IPA: New England IPA	19 Litres	1.062	1.015	6.07	77.2	4.59 °L	483	1
Author: Badgers Boil Size: 24.55 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 68 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.68 bar Creation Date: 10/14/2024 8:21 PM Notes:
Black IPA	Specialty IPA: Black IPA	3 Gallons	1.062	1.015	6.09	62.64	34.33 °L	483	1
Author: ChuckGViolin Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2024 12:05 AM Notes:
Keviek Wheat	Weissbier	19 Litres	1.05	1.005	6	12.93	4.67 °L	483	0
Author: Aods Boil Size: 24.84 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2023 10:33 AM Notes:
Spring House Sour Stout AB	Irish Extra Stout	1240 Gallons	1.056	1.01	6.17	0	35.02 °L	483	0
Author: mitchromig Boil Size: 1280 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2022 5:45 PM Notes:
Awesome Recipe	No Profile Selected	217 Gallons	1.057	1.011	5.99	34.62	5.5 °L	483	0
Author: BillyAllen79 Boil Size: 220 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2022 12:16 AM Notes:
Scottish Style	Scottish Export	23 Litres	1.063	1.017	5.98	27.47	17.97 °L	483	0
Author: Girona Brewers Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2022 7:09 PM Notes:
Anzac Beer	American Amber Ale	40 Litres	1.061	1.016	5.98	26.73	8.75 °L	483	0
Author: fuddbutter Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2022 11:58 PM Notes:
COVID Amber	American Amber Ale	5 Gallons	1.062	1.016	6.07	168.26	14.56 °L	483	0
Author: Porksoda Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2022 4:12 AM Notes:
Porter	American Porter	5 Gallons	1.062	1.015	6.09	36.65	38.8 °L	483	0
Author: steve'o Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2021 3:09 PM Notes:
NEIPA 4 (Chuck's Fav)	American IPA	11.5 Gallons	1.061	1.015	6	39.93	5.78 °L	483	2
Author: Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2018 2:33 PM Notes: Add the 14 day dry hop addition once Krausen begins to fall... Day 3 or 4 of primary fermentation. Add the remaining dry hop additions to the secondary.
West Coast Derailuer	American IPA	5.5 Gallons	1.06	1.014	6.08	53.17	4.04 °L	483	0
Author: BigWheelBrewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.23 psi Creation Date: 11/22/2020 9:52 PM Notes:
The Pumpkin Farm	Saison	5.5 Gallons	1.052	1.007	6.02	28.71	11.82 °L	483	0
Author: PlatonicBeer89 Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.048 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/15/2020 9:36 PM Notes:
Total Domination Clone	American IPA	11 Gallons	1.061	1.015	6.15	88	25.95 °L	483	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2020 2:48 PM Notes:
Scott’s Choice	American Light Lager	1.5 Gallons	1.056	1.01	5.99	31.55	3.59 °L	483	1
Author: Michael’s Boil Size: 2.9 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/19/2020 10:42 PM Notes:
Stir Crazy IPA	American IPA	5 Gallons	1.063	1.016	6.17	62.28	4.53 °L	483	0
Author: RSF Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.125 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2020 7:24 PM Notes:
Lawnmower Man Cream-Ale	Cream Ale	21 Litres	1.052	1.006	5.99	18.47	2.46 °L	483	0
Author: PintBoy Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 1.91 bar Creation Date: 10/29/2019 4:15 PM Notes:
Smash Beer	American Pale Ale	2 Gallons	1.062	1.016	6.11	33.37	5.44 °L	483	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2019 12:58 AM Notes:
Freezer Hop Pale (Azacca, Amarillo, Willamette)	American Pale Ale	6 Gallons	1.06	1.013	6.18	48.23	5.04 °L	483	0
Author: kakent Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66.5 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2019 2:27 PM Notes:
B&S	American IPA	24 Litres	1.063	1.016	6.12	23.81	5.45 °L	483	0
Author: PirateSam Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2018 3:30 PM Notes:
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