Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Apple Pie Saison	Saison	45 Litres	1.057	1.016	5.27	19.07	4.37 °L	405	0
Author: Domskidom Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 4.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2020 10:18 AM Notes:
Dunklestiltskin	Munich Dunkel	13.25 Gallons	1.051	1.01	5.36	21.59	18.92 °L	405	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2023 4:34 AM Notes:
Two Beers	No Profile Selected	22 Gallons	1.054	1.013	5.29	0	3.53 °L	405	1
Author: OCD brewing Boil Size: 26 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/21/2023 6:14 PM Notes:
Augustiner Clone	Munich Helles	19 Litres	1.051	1.011	5.27	15.39	5.05 °L	405	0
Author: CanuckianOz Boil Size: 10 Litres Boil Time: 65 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/25/2022 11:00 AM Notes:
Czech Lager Mk2	Czech Premium Pale Lager	25 Litres	1.053	1.013	5.32	31.22	3.75 °L	405	0
Author: Stu's-Brew Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2022 2:16 PM Notes:
180 Jasmine Lager	No Profile Selected	217 Gallons	13.245	3.424	5.28	0	2.4 °L	405	0
Author: lostcook Boil Size: 232 Gallons Boil Time: 70 Boil Gravity: 12.4 Efficiency: 88 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2022 1:12 AM Notes:
Juanito's Helles	Munich Helles	20 Litres	1.054	1.014	5.33	16.18	9.73 °L	405	0
Author: ElJuanito2 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.095 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2021 5:13 PM Notes:
New England Pale Ale: Ella Dorado	Specialty IPA: New England IPA	21 Litres	1.053	1.013	5.3	11.01	4.1 °L	405	1
Author: thegrantickle Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 155.5 g Creation Date: 7/25/2021 2:34 PM Notes: 125.9G dextrose monohydrate in 17L keg for 2.6Vol CO2 2.4g / 330ml 3.7g / 500ml 5.6g / 750ml
Vienna Test	Blonde Ale	5 Gallons	1.052	1.011	5.39	26.38	6.21 °L	405	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2021 12:05 AM Notes:
Jenay Bday Kettle Sour	No Profile Selected	5.5 Gallons	1.053	1.013	5.3	11.56	4.1 °L	405	0
Author: Trouble.Dennis Boil Size: 7.02 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2021 2:50 PM Notes: -Boil for 15 mins after mash -Cool to 95 F -Pitch 1/2 to 3/4 container Goodbelly probiotic drink for 24 hours or to desired pH/sourness by taste -Boil 45 mins the next day -Cool to 85 degrees -Pitch Kviek yeast and shake the shit out of it -Add frozen fruit in secondary
English ADK IPA	English IPA	5.5 Gallons	1.051	1.011	5.28	58.2	8.22 °L	405	0
Author: englishmatt@me.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2017 10:26 PM Notes:
Wheat It Up!	American Wheat Beer	5.5 Gallons	1.053	1.012	5.4	28.85	3.74 °L	405	0
Author: PlatonicBeer89 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/21/2020 4:18 AM Notes:
Not Preston's Dog	Weissbier	18.9 Litres	1.055	1.014	5.36	10.35	3.84 °L	405	0
Author: Wabrau Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2020 9:04 AM Notes: Muntons Wheat British Malt Extract - 3x cans
German Tettnanger Pilsner	German Pilsner (Pils)	23 Litres	1.052	1.011	5.34	38.8	3.1 °L	405	0
Author: slaaahhh Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2020 11:55 AM Notes:
MOA SMaSH 1 (10)	American Pale Ale	9.5 Litres	1.05	1.009	5.38	31.09	7.18 °L	405	0
Author: Tassie Pete Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2019 7:26 AM Notes: This is my first All grain brew. I have decided to do a series of SMaSH beers with Maris Otter Malt and Amarillo Hops. over the next half dozen brews or so, i will change the quantity and timing of the hop additions to see the effect it has on each brew.
California Dreamin	California Common	5 Gallons	1.053	1.012	5.32	49.03	9.82 °L	405	0
Author: drewshep Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2019 2:17 AM Notes:
NEIPLA	American Light Lager	42 Litres	1.054	1.014	5.35	9.14	4.53 °L	405	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.228 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2018 1:57 PM Notes:
Pingle Pils	International Pale Lager	23 Litres	1.049	1.008	5.38	33.03	3.83 °L	405	0
Author: Tomofoslo Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2018 4:51 PM Notes:
Chocolate Milk Stout	Sweet Stout	93 Gallons	1.053	1.013	5.3	31.18	48.56 °L	405	0
Author: boyd@chubbysquirrelbrewing.com Boil Size: 101 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2018 10:22 PM Notes:
Dark Side Dunkelweizen	Dunkles Weissbier	740 Litres	1.054	1.013	5.41	12.04	33.86 °L	405	0
Author: TravisD Boil Size: 930 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 88 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2018 4:31 PM Notes:
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