Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Stone Pale Ale	American Pale Ale	5 Gallons	1.061	1.019	5.53	20.72	12.96 °L	491	0
Author: jbagley Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2021 2:57 PM Notes:
Faint Scent Of Liss (brewed In Liss)	American Pale Ale	28 Litres	1.053	1.011	5.5	54.72	4.34 °L	491	1
Author: D'ARCY Boil Size: 41.84 Litres Boil Time: 75 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2024 9:25 AM Notes:
Scratch Batch 01 - Ciderface	Common Cider	1 Gallons	1.056	1.014	5.51	0	6.21 °L	491	0
Author: TechBrew Boil Size: 1 Gallons Boil Time: N/A Boil Gravity: N/A Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 2/23/2023 4:07 AM Notes:
Old Speckled Hen - Brew It Bru	Strong Bitter	20.1 Litres	1.055	1.013	5.56	34.29	9.21 °L	491	0
Author: Brew it Bru Boil Size: 24.6 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 100.6 g Creation Date: 1/28/2023 8:00 AM Notes:
Not That Ald	Altbier	20 Litres	1.057	1.014	5.57	30.57	16.99 °L	491	0
Author: Yes Dear Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2022 9:11 AM Notes:
Brown Biscuit	British Brown Ale	5.5 Gallons	1.051	1.009	5.55	26.05	12.82 °L	491	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 24 psi Creation Date: 7/27/2021 6:31 PM Notes:
Bavarian Wheat	Weissbier	5.5 Gallons	1.057	1.015	5.5	10.25	8.02 °L	491	0
Author: Etownpaul Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2021 8:08 PM Notes:
EXTRA PALE ALE AVENA - NEIPA	No Profile Selected	21 Litres	1.051	1.009	5.51	85.26	5.6 °L	491	0
Author: Birrastegi Birray Boil Size: 27 Litres Boil Time: 75 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: co2 Priming Amount: 0.69 bar Creation Date: 6/24/2021 2:43 PM Notes:
Helluva Helles	Munich Helles	5.5 Gallons	1.056	1.014	5.5	18.25	6.5 °L	491	0
Author: Hugh Jass Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2021 1:02 PM Notes:
Belgian VIII Blonde	Belgian Pale Ale	5.5 Gallons	1.056	1.014	5.53	19.09	4.97 °L	491	0
Author: Bob1985 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.103 Efficiency: 80 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 4/10/2021 4:43 AM Notes:
Black IPA	American Light Lager	20 Gallons	1.051	1.009	5.54	105.79	29.07 °L	491	0
Author: Boil Size: 27 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2016 10:45 PM Notes:
Eldorado And Cashmere NEIPA	No Profile Selected	21 Litres	1.053	1.011	5.51	57.63	4.5 °L	491	0
Author: Martin Haworth Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2021 9:17 AM Notes: Water Treatment: Chloride forward. All hydrochoric acid to reduce alkalinity down to c20. alkalinity measured at 200, so use 1.8ml/L of HCl. Put hops in a bag in the fermenter for the dry hops. 8g of calcium chloride into the boil at 30 minutes to support the yeast. Mash pH 5.3 Mash out for 10 minutes at 75C preboil 28L at 1044 21Lt is fermenter at 1049. hop losses significant. 73% brewhouse 10/2/21 - 1018 finished at 1014. givine 4.5%
Heaven And Helles Kveik Münich Lager	Munich Helles	30 Litres	1.052	1.01	5.57	18.65	4.29 °L	491	1
Author: Gøran Flakne Gynnild Boil Size: 35 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2021 1:25 PM Notes: Based on "Heaven and Helles" receipie Cool to 23 degrees celcius before pitching yeast Ferment at the cool end of the yeast range
Brown	American Brown Ale	5.5 Gallons	1.053	1.011	5.53	22.68	28.81 °L	491	4
Author: nferdinandt Boil Size: 6.46 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 94 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2020 5:15 PM Notes:
Boil Time	No Profile Selected	5.5 Litres	1.056	1.014	5.48	159.81	4.56 °L	491	0
Author: Pricelessbrewing Boil Size: 6.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2020 12:17 AM Notes:
Narangi On Acid	American IPA	37 Litres	1.052	1.011	5.5	36.06	7.36 °L	491	0
Author: JoshMayers Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/15/2020 1:34 PM Notes:
Ramb-ale	American Amber Ale	12 Gallons	1.058	1.016	5.51	26.13	13.4 °L	491	0
Author: Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2019 4:15 PM Notes:
Erik The Viking IPA	American IPA	5.5 Gallons	1.052	1.01	5.51	65.21	7.86 °L	491	0
Author: TwoHeadsBrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2019 5:47 PM Notes:
Falcon	American IPA	5.5 Gallons	1.058	1.016	5.58	68.27	4.92 °L	491	0
Author: dougigem Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.016 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2019 4:38 PM Notes:
Huckleberry PIe Lager	Oktoberfest/Märzen	5 Gallons	1.051	1.009	5.54	8.75	12.38 °L	491	0
Author: iolite Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2018 4:52 PM Notes:
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