Homebrew Beer Recipes

Page 8374 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Black Devil's Back	Imperial Stout	21 Litres	1.113	1.019	12.37	33.63	50 °L	435	1
Author: Fab Brewing Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2024 9:43 PM Notes:
Oh Lawd He Comin	American Barleywine	5 Gallons	1.112	1.024	11.57	89.81	16.69 °L	435	0
Author: Boil Size: 8.5 Gallons Boil Time: 140 Boil Gravity: 1.066 Efficiency: 80 Mash Thickness: 1.43 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2019 1:07 AM Notes:
Ensenada Sunset 7BBL	American Amber Ale	5.5 Gallons	1.5	1.125	49.22	0	50 °L	435	1
Author: Cerveza Bruer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.5 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2019 7:31 PM Notes:
Belgian Strong	Belgian Golden Strong Ale	21 Litres	1.096	1.021	9.84	28.38	9.48 °L	435	4
Author: Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.075 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/15/2020 12:25 PM Notes:
Sunshine Maker Belgian Golden Strong	Belgian Golden Strong Ale	13 Gallons	1.091	1.006	11.21	35.65	6.23 °L	435	0
Author: Samwhois75 Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/13/2020 12:28 AM Notes:
Vb1 Mead - Cherry	Other Fruit Melomel	1 Gallons	1.124	1.002	15.96	0	7.68 °L	435	0
Author: mattcolo Boil Size: 1 Gallons Boil Time: N/A Boil Gravity: 1.124 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2020 1:37 AM Notes:
Craft Klm(Imperial Stout)	Imperial Stout	20 Litres	1.102	1.025	10.16	37.53	50 °L	435	0
Author: beerkim Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2020 5:39 AM Notes:
LIGHT GOA LAGER	Light American Lager	20 Litres	1.107	1.026	10.68	10	5.15 °L	435	0
Author: Boil Size: 28.72 Litres Boil Time: 90 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2023 7:50 AM Notes:
Malamute Strong Ale	American Strong Ale	5.5 Gallons	1.089	1.015	9.79	50.81	13.54 °L	435	0
Author: DaveHath Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2021 6:23 PM Notes:
Date Barley Davidson	English Barleywine	20 Litres	1.132	1.038	12.26	39.99	25.12 °L	435	0
Author: photomarozas Boil Size: 35 Litres Boil Time: 240 Boil Gravity: 1.075 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2019 12:02 PM Notes:
Bring On The Braggot	Braggot	5 Gallons	1.1	1.01	11.76	20.64	6.49 °L	435	0
Author: Mike Harris Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2023 4:36 PM Notes: Bring crystal malt to 155 degrees and sparge,. Add malt extract and hops , .Ginger. 1/2 the coriander and boil. for the indicated times (Citra hops added at last 10' w/ I Moss & Servomyeces. At end of boil wort chiller cool to 100 degrees and add the homey. Half the crushed coriander and nutmeg are placed in the primary. Add yeast started . 5 gallon cooled batch read at 1.097 O.G. w/ Refractometer.
Plinian Progeny Double IPA	Double IPA	6 Gallons	1.096	1.021	9.85	280.82	11.13 °L	435	0
Author: Boil Size: 5 Gallons Boil Time: 90 Boil Gravity: 1.07 Efficiency: 84.3 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 2/9/2023 11:47 PM Notes:
Blue Berry Wine	Fruit Cider	1 Gallons	1.074	1	9.72	0	1.37 °L	435	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2022 1:34 PM Notes:
NA Bitter	Ordinary Bitter	5 Gallons	1.016	1.011	0.62	9.51	11.64 °L	434	2
Author: Boil Size: 5.72 Gallons Boil Time: 25 Boil Gravity: 1.015 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/27/2021 4:09 PM Notes:
Belgian Table Beer #2	Belgian Specialty Ale	5.75 Gallons	1.033	1.009	3.14	27.32	5.17 °L	434	0
Author: Boil Size: 7.75 Gallons Boil Time: 85 Boil Gravity: 1.022 Efficiency: 84 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2022 4:28 AM Notes: Brewed on 12/29/2022 via BIAB method. 8 gallons of strike water temp = 156 F Mash temp = 152.8 F for 60 minutes. 7.75 gallons of SG = 5.5 Brix = 1.0217 g/L OG = 8.4 Brix = 1.033 g/L FG = 4.6 Brix = 1.009 g/L after correction for ethanol I put most in a 5 gallon keg on January 6, 2023. Some was put in bottles to mimic belgian table beer served in 1L bottles at higher carbonation (~2.7 volumes).
Uno	American Light Lager	4 Gallons	1.012	1.003	1.16	0	1.51 °L	434	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.012 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2022 4:43 PM Notes:
Awesome Recipe	Double IPA	55 Litres	1.011	1.003	1.04	0	1.72 °L	434	0
Author: Boil Size: 62 Litres Boil Time: 60 Boil Gravity: 1.01 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2022 2:02 PM Notes:
Coronaish	Light American Lager	20 Litres	1.037	1.031	0.82	11.51	2.47 °L	434	0
Author: JeroenC Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 6.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2022 10:42 AM Notes:
Bitter.	Ordinary Bitter	19.5 Litres	1.037	1.013	3.22	32.78	7.79 °L	434	1
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2021 10:45 AM Notes:
Berliner Weisse With Tart Cherries	Berliner Weisse	5.5 Gallons	1.031	1.008	3.07	0	2.12 °L	434	0
Author: bareknucklesbrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2019 5:59 PM Notes:
« First ‹ Previous 8370 8371 8372 8373 8374 8375 8376 8377 8378 Next › Last »							Page 8374 of 16,151 20 Recipes of 323,012