|
Dave's Hugh Doopeback
|
No Profile Selected |
24 Litres |
1.059 |
1.013 |
6.02 |
21.16 |
18.6 °L
|
509 |
0 |
|
|
|
| Boil
Size: 30.13 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2020 6:43 PM |
| Notes: |
|
|
Hazy APA (Treetop Clone)
|
American IPA
|
5.25 Gallons |
1.061 |
1.015 |
6.04 |
37.48 |
4.42 °L
|
509 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2024 9:28 PM |
| Notes: |
|
|
#2 SMASH Simcoe
|
American IPA
|
11.5 Litres |
1.056 |
1.011 |
5.98 |
40.25 |
6.3 °L
|
509 |
0 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2022 10:59 AM |
| Notes: |
|
|
EB's Pilsner
|
German Pilsner (Pils)
|
5.25 Gallons |
1.055 |
1.009 |
6.04 |
32.17 |
3.38 °L
|
509 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2022 6:03 AM |
| Notes: |
|
|
Pale Ale Take 2
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.01 |
6.01 |
33.17 |
4.46 °L
|
509 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2022 7:55 PM |
| Notes: |
|
|
Irish Spring Morning
|
Irish Extra Stout
|
10.5 Gallons |
1.06 |
1.014 |
6 |
30.87 |
22.07 °L
|
509 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2021 3:02 PM |
| Notes: |
|
|
Bale So Hard (Tropical Saison)
|
Saison
|
5.5 Gallons |
1.054 |
1.008 |
6.02 |
29.71 |
5.84 °L
|
509 |
0 |
|
|
|
| Boil
Size: 7.16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 43.27 psi |
Creation
Date: 4/15/2021 8:45 PM |
| Notes: |
|
|
Black IPA
|
No Profile Selected |
21 Litres |
1.058 |
1.012 |
6.03 |
85.66 |
33.05 °L
|
509 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 67 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2021 12:08 PM |
| Notes: |
|
|
Abita Clone
|
Clone Beer
|
6 Gallons |
1.061 |
1.014 |
6.1 |
7.4 |
4.01 °L
|
509 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2021 9:55 AM |
| Notes: |
|
|
Amber Lager
|
Märzen
|
20 Litres |
1.053 |
1.007 |
5.95 |
25.25 |
7.66 °L
|
509 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2020 4:02 AM |
| Notes: |
|
|
SLOSH Berlin 2018 Amber Ale #2
|
American Amber Ale
|
23 Litres |
1.058 |
1.011 |
6.12 |
32.58 |
13.13 °L
|
509 |
1 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2018 9:54 AM |
| Notes: |
|
|
Luc's Ginger Mead
|
Dry Mead
|
21 Litres |
1.054 |
1.008 |
6.07 |
0 |
9.95 °L
|
509 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2020 5:51 PM |
| Notes: |
|
|
Middle Peak
|
American IPA
|
34 Gallons |
1.055 |
1.01 |
5.96 |
49.62 |
4.94 °L
|
509 |
0 |
|
|
|
| Boil
Size: 37 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/23/2020 7:32 PM |
| Notes: |
|
|
Croatian Pale ALe
|
Blonde Ale
|
25 Litres |
1.056 |
1.011 |
5.95 |
25.8 |
5.16 °L
|
509 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2020 9:33 AM |
| Notes: |
|
|
10BBL Estimate
|
American IPA
|
330 Gallons |
1.059 |
1.014 |
5.96 |
58.39 |
9.82 °L
|
509 |
0 |
|
|
|
| Boil
Size: 350 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2020 5:35 PM |
| Notes: |
|
|
Stratasphere
|
American IPA
|
46.5 Gallons |
1.061 |
1.015 |
5.96 |
25.78 |
5.63 °L
|
509 |
0 |
|
|
|
| Boil
Size: 48 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 78 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2019 10:39 PM |
| Notes: |
|
|
Amarillo Saison
|
Saison
|
5.5 Gallons |
1.06 |
1.014 |
6.06 |
56.58 |
4.94 °L
|
509 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2019 11:12 PM |
| Notes: |
|
|
My First Schwarzbier
|
Schwarzbier
|
5 Gallons |
1.06 |
1.014 |
6.02 |
32.56 |
27.06 °L
|
509 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2019 12:59 AM |
| Notes: |
|
|
Porter 2018
|
American Porter
|
6 Gallons |
1.062 |
1.015 |
6.07 |
37.97 |
37.67 °L
|
509 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 70 |
Boil Gravity: 1.044 |
Efficiency: 69 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2018 1:21 AM |
| Notes: |
|
|
Ichabod's Scarecrow
|
Autumn Seasonal Beer
|
5.5 Gallons |
1.059 |
1.013 |
6.06 |
18.26 |
10.73 °L
|
509 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2018 10:27 PM |
| Notes: |
|
|
|
|