|
Yahuayork Pils
|
German Pilsner (Pils)
|
55 Litres |
1.089 |
1.018 |
9.31 |
0.43 |
4.54 °L
|
469 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.428 |
Efficiency: 76 |
Mash Thickness: 3.66 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/23/2022 11:20 PM |
| Notes: |
|
|
Second Coming Of Jenkins
|
No Profile Selected |
23 Litres |
1.065 |
1.017 |
6.36 |
35.17 |
20.05 °L
|
469 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 74 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2024 2:35 PM |
| Notes: |
|
|
Champagne Of Beers
|
No Profile Selected |
75 Gallons |
1.087 |
1.012 |
9.81 |
17.01 |
5.3 °L
|
469 |
0 |
|
|
|
| Boil
Size: 85.46 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 65 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2024 10:40 PM |
| Notes: |
|
|
Tribal Eisbock
|
Eisbock
|
50 Litres |
1.078 |
1.015 |
8.23 |
23.7 |
23.3 °L
|
469 |
0 |
|
|
|
| Boil
Size: 55.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2024 3:30 PM |
| Notes: |
|
|
Goin' Coastal
|
New England IPA |
5.5 Gallons |
1.074 |
1.018 |
7.4 |
27.68 |
4.9 °L
|
469 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.136 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 27.65 psi |
Creation
Date: 11/10/2023 8:07 PM |
| Notes: |
|
|
Classic AP
|
Classic American Pilsner
|
6 Gallons |
1.054 |
1.012 |
5.52 |
37.76 |
4.54 °L
|
469 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2023 2:50 PM |
| Notes: |
|
|
Pilsner 2
|
German Pilsner (Pils)
|
20.8 Litres |
1.047 |
1.008 |
5.03 |
41.71 |
3.91 °L
|
469 |
0 |
|
|
|
| Boil
Size: 26.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2023 1:02 PM |
| Notes: |
|
|
PILZNZ
|
Bohemian Pilsener
|
5.75 Gallons |
1.043 |
1.011 |
4.26 |
27.66 |
3.49 °L
|
469 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 61 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2023 6:50 PM |
| Notes: |
|
|
Bitter Pils
|
German Pilsner (Pils)
|
464 Gallons |
10.599 |
1.598 |
4.76 |
38.77 |
2.73 °L
|
469 |
0 |
|
|
|
| Boil
Size: 512.5 Gallons |
Boil Time: 60 |
Boil Gravity: 9.6 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 54 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2022 2:59 PM |
| Notes: |
|
|
Munjo's Vienna Lager
|
Vienna Lager
|
23 Litres |
1.058 |
1.008 |
6.51 |
22.75 |
6.44 °L
|
469 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2022 4:28 AM |
| Notes: |
|
|
Pilsner
|
German Pilsner (Pils)
|
12 Gallons |
1.054 |
1.014 |
5.22 |
37.42 |
3.91 °L
|
469 |
0 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2018 7:48 PM |
| Notes: |
|
|
Keizersbock
|
Doppelbock
|
20 Litres |
1.075 |
1.013 |
8.11 |
33.09 |
15.58 °L
|
469 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/3/2021 7:41 PM |
| Notes: |
|
|
California Helles
|
Munich Helles
|
3 Gallons |
1.05 |
1.015 |
4.5 |
26.57 |
3.01 °L
|
469 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/11/2021 6:04 PM |
| Notes: |
|
|
Mark's Kolsch
|
German Pilsner (Pils)
|
5.5 Gallons |
1.061 |
1.011 |
6.61 |
27.92 |
3.05 °L
|
469 |
0 |
|
|
|
| Boil
Size: 7.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2021 10:11 PM |
| Notes: |
|
|
All Pilsner
|
German Pilsner (Pils)
|
5.5 Gallons |
1.048 |
1.008 |
5.24 |
13.99 |
3.09 °L
|
469 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/4/2020 8:34 PM |
| Notes: |
|
|
Lager
|
Vienna Lager
|
60 Litres |
1.05 |
1.008 |
5.61 |
39.61 |
9.53 °L
|
469 |
0 |
|
|
|
| Boil
Size: 100 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 428.4 g |
Creation
Date: 2/27/2020 8:10 PM |
| Notes: |
|
|
Awesome Recipe
|
Classic American Pilsner
|
5 Gallons |
1.058 |
1.014 |
5.66 |
13.55 |
2.98 °L
|
469 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 75 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/16/2020 6:07 PM |
| Notes: |
|
|
103 Summer Session Saison
|
Light American Lager
|
30 Litres |
1.041 |
1.004 |
4.81 |
20.12 |
4.89 °L
|
469 |
1 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 35 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: 8.29 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 26 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2020 9:58 AM |
Notes: Got 80% efficiency by cracking grain twice fast.
used 14.5g of dex per 1250ml beer to prime.(.5% abv so final abv would be around 4.9%.
Tasting-9/10 awesome simple sessional beer, bitterness was balanced slightly towards bitter just slightly will try 20 ibu next time. light dry body & the yeast was the star of the show.
A VERY session-able beer
Very yummy & so easy to make. |
|
|
Anouk Pilsner
|
Bohemian Pilsener
|
120 Litres |
1.058 |
1.009 |
6.4 |
31.62 |
5.52 °L
|
469 |
0 |
|
|
|
| Boil
Size: 181.32 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 60 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2019 12:56 AM |
| Notes: |
|
|
Pilsen Diogo
|
German Pilsner (Pils)
|
50 Litres |
1.05 |
1.013 |
4.97 |
18.14 |
3.6 °L
|
469 |
0 |
|
|
|
| Boil
Size: 58 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2018 11:48 AM |
| Notes: |
|
|
|
|