Lazy Mexi-Lager
|
International Pale Lager
|
10 Gallons |
1.049 |
1.013 |
4.76 |
8.59 |
3.14 °L
|
244 |
0 |
|
|
Boil
Size: 13.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2020 6:36 PM |
Notes: lightly zest 2 limes into secondary 1 week. |
|
Alma Mader - Premiant Clone
|
Czech Pale Lager
|
5.5 Gallons |
1.042 |
1.012 |
4.02 |
38.51 |
3.34 °L
|
244 |
1 |
|
|
Boil
Size: 8.52 Gallons |
Boil Time: 75 |
Boil Gravity: 1.034 |
Efficiency: 68 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: 14.39 psi |
Creation
Date: 6/13/2023 3:04 PM |
Notes: WP - Spin for 5, sit 20 to settle |
|
Tmave
|
Czech Dark Lager
|
10 Gallons |
1.052 |
1.014 |
4.94 |
34.3 |
26.78 °L
|
244 |
0 |
|
|
Boil
Size: 11.73 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2023 5:44 AM |
Notes: Single decoction, add the dark grains at sparge.
Maybe split the 10 gallon batch, 5 gal Urkel, 5 gal Harvest
|
|
Little Tokyo
|
International Pale Lager
|
25 Litres |
1.051 |
1.01 |
5.32 |
25.18 |
2.36 °L
|
244 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 76 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 183.9 g |
Creation
Date: 8/26/2022 3:54 AM |
Notes: |
|
Clonerona
|
International Pale Lager
|
6 Gallons |
1.046 |
1.011 |
4.72 |
32.82 |
2.73 °L
|
244 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2022 4:32 PM |
Notes: |
|
Dampen (Kinn Klone)
|
International Pale Lager
|
50 Litres |
1.05 |
1.011 |
5.18 |
30.34 |
5.98 °L
|
244 |
0 |
|
|
Boil
Size: 64.91 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 16 ° C |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 8/19/2021 7:51 PM |
Notes: |
|
BoPils
|
Czech Premium Pale Lager
|
24 Litres |
1.054 |
1.012 |
5.52 |
38.99 |
4.2 °L
|
244 |
0 |
|
|
Boil
Size: 29.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.52 bar |
Creation
Date: 8/7/2021 1:27 PM |
Notes: |
|
Double Fest
|
Czech Premium Pale Lager
|
10.5 Gallons |
1.059 |
1.014 |
5.91 |
43.07 |
5.37 °L
|
244 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2021 12:18 AM |
Notes: |
|
Smoooth Lager
|
International Pale Lager
|
20 Litres |
1.047 |
1.008 |
5.15 |
25.05 |
4.88 °L
|
244 |
1 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2021 6:43 AM |
Notes: |
|
Urquell
|
Czech Premium Pale Lager
|
11 Gallons |
1.049 |
1.011 |
5.06 |
31.82 |
4 °L
|
244 |
0 |
|
|
Boil
Size: 14.32 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 73 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/15/2020 4:09 PM |
Notes: Need large starter... use calculator
Put all salts in mash
Use all RO water
In mash
CA 50 CL 80. SO4 10
then sparge with RO to get
CA 30. CL 50. SO4 7
Mash in at 150. Protein rest at 142 for 30 mins then decoration to 155 for another 30. Mash out to 168
90 min boil
Chill to 52 deg. O2...add yeast... ferm at 55 deg. When 1025... raise temp to 58. When 1013.... lower to 52 and lager
|
|
Pils
|
Czech Premium Pale Lager
|
42 Gallons |
1.049 |
1.014 |
4.6 |
28.34 |
3.41 °L
|
244 |
1 |
|
|
Boil
Size: 45 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2018 9:48 PM |
Notes: |
|
U Áu
|
Czech Dark Lager
|
19 Litres |
1.053 |
1.014 |
5.12 |
52.68 |
29.47 °L
|
244 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 74 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2020 9:39 AM |
Notes: Lágy víz, 1.053 legyen az og 4,6-5% közti alkohol legyen. ibu 28. A fekete malátákat a legvégén.
Erjesztés. 2 napig 7 fokon, majd 13 fokon 5 napig volt 2 bar nyomáson. Aztán 19 fok 2 napig. pénteken 19 fok szombat este cold crash. Vasárnap reggel átfejtés majd ászokolás. |
|
Kovář č.1
|
Czech Premium Pale Lager
|
26 Litres |
11.027 |
3.394 |
4.07 |
36.63 |
8.37 °L
|
244 |
0 |
|
|
Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 8.8 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2019 5:04 PM |
Notes: |
|
Czechy Pilsner
|
Czech Premium Pale Lager
|
24 Litres |
1.053 |
1.012 |
5.48 |
29.44 |
4.26 °L
|
244 |
1 |
|
|
Boil
Size: 29 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: 0.57 bar |
Creation
Date: 7/22/2019 4:05 AM |
Notes: Based on Budvar recipe.
-Swapped Yeast to WPL802
-Mash Temp @ 68c
-Custom water chem
-Using 5.2 Ph stabiliser in mash only.
|
|
German Pilsner
|
Czech Pale Lager
|
10 Gallons |
1.049 |
1.009 |
5.27 |
46.57 |
3.47 °L
|
244 |
0 |
|
|
Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 9.56 psi |
Creation
Date: 6/24/2019 6:47 PM |
Notes: |
|
Left Over Lager
|
Czech Pale Lager
|
5 Gallons |
1.042 |
1.01 |
4.25 |
25.01 |
4.64 °L
|
244 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2019 7:36 PM |
Notes: |
|
Amber
|
International Amber Lager
|
5.5 Gallons |
1.049 |
1.009 |
5.25 |
23.94 |
21.52 °L
|
244 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2019 9:33 PM |
Notes: |
|
Bacon Helles
|
Munich Helles
|
25 Litres |
1.054 |
1.013 |
5.5 |
19.36 |
5.06 °L
|
244 |
0 |
|
|
Boil
Size: 33 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 77 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2019 12:46 AM |
Notes: 75% efficiency |
|
Pilsner
|
Czech Pale Lager
|
25 Litres |
12.832 |
3.707 |
4.9 |
28.13 |
4.3 °L
|
244 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 10.8 |
Efficiency: 60 |
Mash Thickness: 2 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2018 11:28 AM |
Notes: |
|
Awesome Recipe
|
Czech Pale Lager
|
21 Litres |
1.015 |
1.004 |
1.52 |
0 |
2.32 °L
|
244 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.011 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2018 10:25 AM |
Notes: |
|
|
|