Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
XPA Strata & Samba Mid Strength	American Pale Ale	145 Litres	1.033	1.007	3.4	29.9	4.51 °L	445	0
Author: Flysparge Boil Size: 151.2 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2021 12:39 AM Notes:
60-Shillings	Scottish Light	250 Gallons	1.039	1.011	3.77	18.18	12.82 °L	445	0
Author: Slimborice Boil Size: 270 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2024 7:48 PM Notes:
Czech Pale Lager W/ Decotion	Czech Pale Lager	2 Gallons	1.038	1.01	3.63	24.74	3.25 °L	445	0
Author: petearruda Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2024 1:26 AM Notes:
Knight Of The Stag Premium Bitter 5 GALLON	Best Bitter	5 Gallons	1.045	1.012	4.27	39.8	10.75 °L	445	2
Author: BierKlaus Boil Size: 5.75 Gallons Boil Time: 75 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2023 7:55 PM Notes:
Landlord	Best Bitter	5 Gallons	1.043	1.011	4.22	38.52	7.54 °L	445	0
Author: Gdiddy Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/12/2023 6:18 PM Notes:
1-British Golden Ale	British Golden Ale	6 Gallons	1.042	1.012	3.85	34.91	4.47 °L	445	1
Author: Doug Brews Boil Size: 8.36 Gallons Boil Time: 90 Boil Gravity: 1.03 Efficiency: 80 Mash Thickness: 2.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/10/2023 11:28 PM Notes:
Sweet Grapefruit Sour (5 Gallon)	No Profile Selected	5 Gallons	1.038	1.006	4.27	28.68	3.47 °L	445	0
Author: instafist Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2023 4:50 PM Notes:
New Zealand Pale Ale	American Pale Ale	800 Litres	1.037	1.007	3.97	21	2.93 °L	445	0
Author: Cédrick Boil Size: 950 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/16/2022 10:22 PM Notes:
Rice Lager #1	International Pale Lager	5.5 Gallons	1.043	1.011	4.25	17.47	3.12 °L	445	0
Author: alzanderchap Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2022 7:53 PM Notes:
Rosemary Ale	No Profile Selected	5 Litres	1.042	1.01	4.1	0	2.95 °L	445	0
Author: Bob Thorp Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2021 1:40 PM Notes: 06/10/24 last bottle opened and in very good condition, bright rosemary taste, no off-flavours. First iteration of a Rosemary Ale: malted barley beer with Salvia rosemarinus, to test appearance, aroma, taste and mouth feel. The rosemary was picked from a domestic garden in early March (spring) in Yorkshire - so over wintered leaves.
Awesome Recipe	American Light Lager	10 Litres	1.041	1.01	4.03	0	12.96 °L	445	0
Author: Cássio Pedrosa Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2016 12:19 AM Notes:
Vienna-L@G€R	Vienna Lager	21 Litres	1.038	1.008	4.02	29.51	12.76 °L	445	1
Author: GFHomebrew Boil Size: 23.96 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2020 6:26 AM Notes:
English Dark Mild (inspired By Cloudburst)	Mild	5 Gallons	1.04	1.011	3.89	23.55	20.77 °L	445	3
Author: odonohs2 Boil Size: 6.58 Gallons Boil Time: 30 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 2.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 10.1 psi Creation Date: 9/2/2020 5:42 AM Notes:
Don’t Cry For Me Quarantina	German Pilsner (Pils)	5.25 Gallons	1.049	1.018	4.09	67.69	2.63 °L	445	1
Author: Enzy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/2/2020 12:27 AM Notes:
Bitter Hespebay	Best Bitter	20 Litres	1.043	1.013	3.96	35.59	10.93 °L	445	0
Author: Mimi Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2019 9:04 AM Notes:
British Mild	Mild	21 Litres	1.038	1.01	3.67	18.77	22.68 °L	445	0
Author: Kinglucky Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2019 10:14 AM Notes:
Awesome Recipe	No Profile Selected	5 Litres	1.041	1.01	4	9.8	3.17 °L	445	0
Author: ozwaldrs Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 65 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2019 6:08 PM Notes:
Amber	American Pale Ale	5.5 Gallons	1.046	1.016	3.92	71.03	11.68 °L	445	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/1/2018 10:43 AM Notes:
Table Brett	Saison	110 Litres	1.033	1.001	4.15	19.98	3.57 °L	445	1
Author: Boil Size: 140 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2018 3:32 AM Notes:
Blood Orange	American IPA	20 Litres	1.044	1.013	4.05	46.6	11.66 °L	445	0
Author: AndersH Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2018 7:45 PM Notes:
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