Katy Trail Clone
|
American Pale Ale
|
5.5 Gallons |
1.058 |
1.011 |
6.18 |
51.6 |
9.75 °L
|
402 |
0 |
|
Author:
|
|
Worts & All
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2020 5:00 PM |
Notes: |
|
What's My Age Again? (Smash Simcoe)
|
American Pale Ale
|
6 Gallons |
1.05 |
1.009 |
5.35 |
42.77 |
3.86 °L
|
402 |
1 |
|
|
Boil
Size: 8.57 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: co2 |
Priming Amount: 10.72 psi |
Creation
Date: 6/20/2023 9:32 PM |
Notes: |
|
おけぺ
|
American Pale Ale
|
550 Litres |
1.053 |
1.014 |
5.15 |
1.37 |
6.71 °L
|
402 |
0 |
|
|
Boil
Size: 560.69 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/15/2022 3:34 PM |
Notes: |
|
Mosaic Otter SMASH
|
American Pale Ale
|
43 Litres |
1.06 |
1.014 |
5.99 |
37.48 |
5.33 °L
|
402 |
0 |
|
|
Boil
Size: 49.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 74 |
Mash Thickness: 3.27 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 333.4 g |
Creation
Date: 2/14/2022 8:12 AM |
Notes: 1 week in primary at 20 °C
1 week in bottle at 20 °C |
|
Red Flyer Ale
|
American Amber Ale
|
5.5 Gallons |
1.069 |
1.021 |
6.39 |
78.48 |
18.68 °L
|
402 |
1 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2022 8:54 PM |
Notes: |
|
Colorado Pale Ale
|
American Pale Ale
|
17 Gallons |
1.053 |
1.01 |
5.63 |
69.6 |
4.82 °L
|
402 |
2 |
|
|
Boil
Size: 21 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 82 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 10/15/2021 1:21 PM |
Notes: |
|
Fat Tire Clone3
|
American Amber Ale
|
3 Gallons |
1.044 |
1.012 |
4.2 |
16.25 |
12.54 °L
|
402 |
0 |
|
|
Boil
Size: 4.89 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2021 4:01 PM |
Notes: Actual SG: 1.044 |
|
Quick APA Jan 2021
|
American Pale Ale
|
23 Litres |
1.051 |
1.011 |
5.37 |
69.49 |
5.9 °L
|
402 |
0 |
|
|
Boil
Size: 25.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2021 3:22 PM |
Notes: |
|
Pa Base
|
American Pale Ale
|
300 Litres |
1.056 |
1.011 |
5.94 |
30.27 |
5.59 °L
|
402 |
0 |
|
|
Boil
Size: 340 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2020 3:49 AM |
Notes: |
|
Shaftsbury Style Cream Ale
|
American Pale Ale
|
5.5 Gallons |
1.067 |
1.016 |
6.68 |
33.71 |
25.57 °L
|
402 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2020 7:41 PM |
Notes: |
|
#helookshomeless Amber Ale
|
American Amber Ale
|
5.5 Gallons |
1.051 |
1.01 |
5.42 |
27.97 |
14.94 °L
|
402 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 68 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/24/2019 2:26 PM |
Notes: |
|
CryoCM Pale Ale
|
American Pale Ale
|
6 Gallons |
1.049 |
1.012 |
4.91 |
45.23 |
4.38 °L
|
402 |
1 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 2.05 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2020 11:10 PM |
Notes: |
|
Sumac Sour (My First Sour)
|
American Pale Ale
|
5 Gallons |
1.047 |
1.013 |
4.51 |
35.86 |
5.67 °L
|
402 |
0 |
|
|
Boil
Size: 5.86 Gallons |
Boil Time: 30 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/9/2020 6:05 PM |
Notes: |
|
Juicy Session APA
|
American Pale Ale
|
20 Litres |
1.045 |
1.008 |
4.82 |
69.48 |
7.76 °L
|
402 |
1 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 2.0 bar |
Creation
Date: 10/31/2019 8:06 PM |
Notes: |
|
Best Brew
|
American Pale Ale
|
25 Litres |
1.057 |
1.011 |
6.01 |
47.32 |
3.32 °L
|
402 |
0 |
|
|
Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 125. g |
Creation
Date: 10/19/2019 4:29 PM |
Notes: |
|
Villa Lido American Ale
|
American Pale Ale
|
16 Gallons |
1.06 |
1.014 |
6.02 |
53.76 |
7.44 °L
|
402 |
0 |
|
|
Boil
Size: 19 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2019 3:49 AM |
Notes: |
|
American Amber Ale
|
American Amber Ale
|
27 Litres |
1.052 |
1.01 |
5.43 |
24.91 |
13.31 °L
|
402 |
0 |
|
|
Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2019 11:40 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
20 Litres |
1.049 |
1.01 |
5.09 |
32.75 |
3.77 °L
|
402 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2019 1:16 PM |
Notes: |
|
S&W 07/19
|
American Pale Ale
|
27 Litres |
1.056 |
1.012 |
5.7 |
0 |
5.12 °L
|
402 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2019 10:45 AM |
Notes: 20g hop added at FO
100g hop added when temp was 80c
Temp dropped to 78.5 and let stand for 20m |
|
Harald 60
|
American Amber Ale
|
20 Litres |
1.055 |
1.012 |
5.66 |
31.12 |
15.02 °L
|
402 |
0 |
|
|
Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2019 4:48 PM |
Notes: |
|
|
|