Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
The Red IPA	Specialty IPA: Red IPA	14 Litres	1.071	1.014	7.46	0	15.38 °L	490	1
Author: SprM Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.111 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2021 1:30 AM Notes:
BKC 2C West Coast IPA	American IPA	5.5 Gallons	1.064	1.013	6.69	65.84	6.86 °L	490	0
Author: Natty Boil Size: 7.08 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/11/2024 10:29 AM Notes:
Dazzas Lazy Hazy IPA	American IPA	20.82 Litres	1.065	1.016	6.46	131.01	27.29 °L	490	0
Author: Dazzer Boil Size: 26.72 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2023 12:58 AM Notes:
Jacks FPC 1	American IPA	36 Gallons	1.062	1.008	7.07	61.3	6.17 °L	490	0
Author: Shalooby Loofer Boil Size: 38.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2023 12:15 PM Notes:
Ingenmannsland	American IPA	29 Litres	1.073	1.015	7.51	70.21	6.24 °L	490	1
Author: Jan Erik Johansen Boil Size: 32 Litres Boil Time: 30 Boil Gravity: 1.066 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/1/2022 12:25 PM Notes: Aim for 29 liters in kettle at the end of boil, and 24-25 liters in fermentor. Expect a lot of trub (proteins and hops).
Juice Haze NEIPA Northcentral	American IPA	5 Gallons	1.061	1.016	5.85	0	6.62 °L	490	0
Author: Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 6.76 psi Creation Date: 8/26/2022 3:21 PM Notes: Using RO water Using Bru'n Water for mineral levels This beer turned out really good, Haze in beer only lasted for 3 wks. Dry hop scheg will remain the same. Dry Hop w/out bags next time - Didn't get the full effect of the hops in the beer last time. Perge w/Co2 when adding Hops. 5 & 7 days. Cold Crash Prim for 7 days Note: Add last hop addition 2 days before Secondary transfer Cold Crash Sec for 7 days Keg and carb for 1.5 -2 wks @ 15 psi @ 33 deg F Bottle Trying different techniques to get haze to remain in suspension. That's the Millan Dollar Question! If you have an answer to this??? Please post...
Grizzly IPA - 10bbl	American IPA	310 Gallons	1.06	1.015	5.93	49.58	7.92 °L	490	0
Author: NDBC18 Boil Size: 330 Gallons Boil Time: 75 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2022 3:51 PM Notes:
Fruity IPA	American IPA	23 Litres	1.043	1.009	4.54	60.02	4.21 °L	490	0
Author: Yorkie Boil Size: 32 Litres Boil Time: 70 Boil Gravity: 1.031 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 180.6 g Creation Date: 10/13/2021 8:47 PM Notes:
Neipa Lee Valley 2021	American IPA	18 Litres	1.057	1.012	5.99	59.66	4.93 °L	490	0
Author: davemountain Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2021 9:27 AM Notes:
Snaggy Snake Black IPA	Specialty IPA: Black IPA	50 Litres	1.056	1.012	5.78	49.49	34.21 °L	490	0
Author: Raoul Kook Boil Size: 56.68 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2021 9:55 AM Notes:
Naughty Black IPA	Specialty IPA: Black IPA	20 Litres	1.063	1.011	6.94	48.63	27.55 °L	490	0
Author: Pedrodilo Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2017 10:23 PM Notes:
Randy's Fantasy Draft	American IPA	5.5 Gallons	1.059	1.011	6.33	80.29	28.38 °L	490	0
Author: supernaturalguy Boil Size: 7.38 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2021 6:13 PM Notes: OG 1.076
Citra IPA	American IPA	2.5 Gallons	1.061	1.012	6.49	59.12	4.12 °L	490	0
Author: kevinwinter Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2021 5:38 PM Notes:
Blackbeard III	Specialty IPA: Black IPA	20 Litres	1.057	1.01	6.08	57.15	38.62 °L	490	1
Author: hrickard Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2020 2:57 PM Notes:
Björn 3	American IPA	18 Litres	1.066	1.015	6.71	45.73	6.58 °L	490	0
Author: Basement Brewery Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 116,6 Creation Date: 6/1/2020 7:08 PM Notes:
Son Of COVID19	Specialty IPA: Red IPA	5.5 Gallons	1.061	1.016	5.89	69.58	15.92 °L	490	1
Author: nfl2006@hotmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/17/2020 2:00 AM Notes:
BLACK IPA 2020	Specialty IPA: Black IPA	24 Litres	1.063	1.013	6.57	74.17	38.01 °L	490	0
Author: THE ONE CERVEJARIA Boil Size: 30.3 Litres Boil Time: 75 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2020 2:24 PM Notes:
Quarantine Ale	Specialty IPA: White IPA	5 Gallons	1.062	1.012	6.59	51.62	4.02 °L	490	0
Author: Blackrailbrewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2020 12:47 AM Notes:
Black IPA	Specialty IPA: Black IPA	23 Litres	1.066	1.015	6.64	71.96	27.85 °L	490	1
Author: jimreevescairns Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2019 10:48 AM Notes:
#002 Black IPA	Specialty IPA: Black IPA	4 Litres	1.027	1.005	2.86	304.57	15.53 °L	490	0
Author: Barbi Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2018 10:23 AM Notes:
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