Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
No:11 American Pilsner	Classic American Pilsner	26 Litres	1.047	1.009	5.09	32.37	5.12 °L	438	0
Author: nebuchatneczar Boil Size: 45.03 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 295.5 g Creation Date: 12/23/2020 6:15 PM Notes:
ICW Cream Ale	Cream Ale	5.25 Gallons	1.048	1.009	5.09	17.87	3.48 °L	438	0
Author: Will Hollingsworth Boil Size: 5.25 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2024 2:51 PM Notes:
Frank N Brau Test Recipe	No Profile Selected	5.5 Gallons	1.053	1.013	5.21	31.47	32.65 °L	438	0
Author: 2 Canadian Jerks Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/9/2023 6:00 PM Notes:
Aussie	Australian Sparkling Ale	235 Gallons	1.052	1.013	5.07	42.05	4.84 °L	438	0
Author: Boil Size: 240.55 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2022 1:10 PM Notes:
Tobin Wit Blanche	Witbier	24 Litres	1.05	1.011	5.21	10.57	3.62 °L	438	0
Author: Pivo Vino Bru Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2022 7:26 PM Notes:
GEMÜTLICHKEIT PILSNER 5G	No Profile Selected	5 Gallons	1.047	1.008	5.08	30.59	4.49 °L	438	0
Author: Thebeernicorn Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.118 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2022 5:10 PM Notes:
Knary_HomeBrew Pale Ale V2	American Pale Ale	50 Litres	1.051	1.012	5.17	32.06	6.54 °L	438	0
Author: Knary_HomeBrew Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.93 bar Creation Date: 12/3/2021 6:50 PM Notes:
Marcie's Cream Ale	Cream Ale	155 Gallons	1.052	1.013	5.07	13.16	2.79 °L	438	0
Author: Marcie Boil Size: 175 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2021 2:49 PM Notes:
Vienna Lager	Vienna Lager	285 Gallons	12.722	3.16	5.12	23.53	8.14 °L	438	0
Author: Boil Size: 310 Gallons Boil Time: 90 Boil Gravity: 11.7 Efficiency: 78 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2021 9:45 PM Notes:
Belgian Pale Ale	Belgian Pale Ale	48 Litres	1.05	1.011	5.13	20.72	5.09 °L	438	0
Author: NattyJ Boil Size: 58.65 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.12 bar Creation Date: 2/16/2021 9:52 AM Notes:
Wit Prune	Witbier	30 Litres	1.045	1.005	5.2	10.65	3 °L	438	0
Author: Daniele Brewer Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 23 ° C Priming Method: Zucchero da tavola Priming Amount: 197.22g Creation Date: 5/18/2018 10:28 AM Notes:
Luxor Wedding	Wheat Ale	20 Litres	1.05	1.011	5.1	11.01	4.28 °L	438	0
Author: playoldgames Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.32 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 135.1 g Creation Date: 8/5/2020 8:35 AM Notes: An attempt to emulate the beer we drank after getting married in Las Vegas. We stayed in the Luxor hotel, but the beer may have had something to do with Pyramids too...
Moose Knuckle Pale Ale	American Pale Ale	19 Litres	1.049	1.01	5.17	42.34	5.74 °L	438	0
Author: BCHB Boil Size: 7.5 Litres Boil Time: 60 Boil Gravity: 1.125 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° C Priming Method: co2 Priming Amount: 1.8 bar Creation Date: 1/7/2020 1:59 PM Notes:
Rå(tt)	Specialty IPA: New England IPA	25 Litres	1.049	1.01	5.21	57.01	4.22 °L	438	0
Author: BHolthe Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2019 11:22 AM Notes:
Lune Acadienne	Witbier	3 Gallons	1.052	1.013	5.09	15.12	4.09 °L	438	4
Author: ggriffin426 Boil Size: 6.02 Gallons Boil Time: 90 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2019 3:01 PM Notes: Add 1oz Bitter Orange Peel 5 mins .4 Oz Coriander Seed 5 mins
Dasiy Cutter	American Pale Ale	11.5 Gallons	1.052	1.012	5.19	59.55	6.32 °L	438	0
Author: cata_rebel Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2019 2:20 AM Notes:
Awesome Recipe	American Pale Ale	5 Gallons	1.053	1.013	5.17	61.23	11.49 °L	438	0
Author: AShores Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2019 3:24 AM Notes: Mashed in with water just below 160 f. Mash grain at 143. 149 after additional gal added. actual OG 1.075
Koekies Magnificent Pale Ale	Strong Bitter	27 Litres	1.053	1.013	5.2	31.58	12.52 °L	438	0
Author: Stellenbosch Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2018 11:46 AM Notes:
Fuchs Altbier	Düsseldorf Altbier	21 Litres	1.053	1.013	5.13	36.11	12.22 °L	438	0
Author: Roey Boil Size: 26 Litres Boil Time: 75 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2018 5:18 AM Notes:
Session IPA	English IPA	15.5 Gallons	1.05	1.012	5.07	43.32	6 °L	438	0
Author: Boil Size: 19 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2018 1:13 AM Notes:
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