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Moonraker

178.14 calories 18.09 g 330 ml
Beer Stats
Method: All Grain
Style: Northern English Brown
Boil Time: 60 min
Batch Size: 15 liters (ending kettle volume)
Pre Boil Size: 11.4 liters
Pre Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 73% (ending kettle)
Source: Andrew
Calories: (Per 330ml)
Carbs: (Per 330ml)
Created Saturday May 2nd 2020
1.054
1.013
5.31%
31.05
15.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3,500 g Ireland - Ale Malt3500 g Ale Malt 37 3 97.2%
100 g United Kingdom - Chocolate100 g Chocolate 34 425 2.8%
3.6 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
45 g East Kent Goldings45 g East Kent Goldings Hops Leaf/Whole 4.8 Boil 60 min 27.5 73.8%
16 g East Kent Goldings16 g East Kent Goldings Hops Leaf/Whole 4.8 Boil 10 min 3.55 26.2%
61 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
11.50 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 70 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Andrew, Method: All Grain, Style: Northern English Brown, ABV 5.31%, IBU 31.05, SRM 15.2, Fermentables: (Ale Malt, Chocolate) Hops: (East Kent Goldings)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-05-03 20:13 UTC
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