QIPA
|
American IPA
|
5.5 Gallons |
1.064 |
1.016 |
6.28 |
56.95 |
11.97 °L
|
375 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2020 3:11 PM |
Notes: |
|
Coco Stout
|
American Stout
|
10.2 Gallons |
1.06 |
1.011 |
6.39 |
55.63 |
50 °L
|
375 |
0 |
|
|
Boil
Size: 11.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 60 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2024 11:58 PM |
Notes: |
|
Alley IPA (2012)
|
American IPA
|
5.5 Gallons |
1.062 |
1.015 |
6.21 |
0 |
7.69 °L
|
375 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2024 9:37 PM |
Notes: |
|
Cosmic Phantasm
|
American IPA
|
5 Gallons |
1.064 |
1.016 |
6.3 |
57.33 |
8.69 °L
|
375 |
0 |
|
|
Boil
Size: 7.36 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2023 9:03 PM |
Notes: 1.055 post boil |
|
Domausitz NEIPA
|
Specialty IPA: New England IPA
|
30 Litres |
1.06 |
1.011 |
6.37 |
25.44 |
3.73 °L
|
375 |
0 |
|
|
Boil
Size: 30.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/14/2023 11:06 AM |
Notes: |
|
Neipa Elderflower
|
Specialty IPA: New England IPA
|
20 Litres |
1.062 |
1.015 |
6.22 |
29.74 |
5.62 °L
|
375 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 30 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 119.1 g |
Creation
Date: 6/17/2022 10:13 AM |
Notes: |
|
Room Temp Pils
|
Classic American Pilsner
|
5.5 Gallons |
1.065 |
1.016 |
6.39 |
0 |
5.21 °L
|
375 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/10/2022 3:39 AM |
Notes: |
|
Pacific Coast IPA
|
American IPA
|
5.2 Gallons |
1.058 |
1.01 |
6.39 |
66.98 |
8.56 °L
|
375 |
0 |
|
|
Boil
Size: 6.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2022 7:31 PM |
Notes: |
|
Black IPA
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.062 |
1.014 |
6.33 |
68.76 |
35.06 °L
|
375 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2021 9:03 PM |
Notes: |
|
Hoppy Days IPA
|
Specialty IPA: Rye IPA
|
5.5 Gallons |
1.059 |
1.01 |
6.37 |
41.83 |
22.1 °L
|
375 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2021 4:06 PM |
Notes: |
|
Duvel No Sugar
|
Belgian Golden Strong Ale
|
5 Gallons |
1.056 |
1.009 |
6.21 |
27.34 |
4.43 °L
|
375 |
0 |
|
|
Boil
Size: 5.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2018 1:29 AM |
Notes: |
|
꽈운더스포터
|
American Stout
|
20 Litres |
1.072 |
1.024 |
6.28 |
48.34 |
50 °L
|
375 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2020 1:26 AM |
Notes: |
|
Dark Saison
|
Saison
|
19 Litres |
1.057 |
1.009 |
6.21 |
94.76 |
28.17 °L
|
375 |
1 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 26 ° C |
Priming Method: BrownSugar |
Priming Amount: 102 |
Creation
Date: 12/20/2019 12:17 AM |
Notes: |
|
Uncle Sam’s Stout
|
American Stout
|
3.35 Gallons |
1.059 |
1.01 |
6.39 |
57.75 |
37.14 °L
|
375 |
0 |
|
|
Boil
Size: 3.95 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 10.74 psi |
Creation
Date: 9/10/2019 1:41 AM |
Notes: |
|
Prosca - American Pale Ale - Perfect
|
American Pale Ale
|
18 Litres |
1.059 |
1.011 |
6.31 |
39.08 |
15.58 °L
|
375 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2019 7:05 PM |
Notes: |
|
Will's Pale Ale
|
No Profile Selected |
4.4 Gallons |
1.06 |
1.012 |
6.3 |
42.53 |
7.3 °L
|
375 |
1 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.048 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2019 5:52 PM |
Notes: |
|
Neipa!
|
Specialty IPA: New England IPA
|
19 Litres |
1.065 |
1.017 |
6.31 |
18.37 |
5.23 °L
|
375 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2019 2:02 AM |
Notes: |
|
Hoppy French Saison
|
Saison
|
5 Gallons |
1.058 |
1.01 |
6.25 |
29.96 |
4.02 °L
|
375 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2019 6:20 PM |
Notes: |
|
Porter
|
American Porter
|
22.7 Litres |
1.061 |
1.015 |
6.26 |
30.26 |
28.35 °L
|
375 |
0 |
|
|
Boil
Size: 27.19 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2018 7:09 PM |
Notes: updated post brew, sparged too much, should use 1 gallon next time, or boil longer, ironicly had to do 90m mash because life, and that resulted in high conversion compared to what i expected.
Finished at 1013, pretty tasty. Roasty, no boozy flavours. |
|
Maelstrom
|
Specialty IPA: New England IPA
|
5 Gallons |
1.086 |
1.039 |
6.21 |
78.55 |
5.48 °L
|
375 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 64 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2018 1:14 PM |
Notes: |
|
|
|