Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cascade Ale	American Pale Ale	21 Litres	1.056	1.01	6	43.23	8.01 °L	422	0
Author: Ca`n Sirera Beer Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2019 11:05 AM Notes: pell de taronja entre 30-50gr 15min Fermentación: 5-7 días a 19ºC. dry hop: 4 días: 15ºC Maduración 4 días a 1ºC. Priming: 6.5 gr / l guardar botellas: 15 días a 19ºC. Temperatura de la cerveza (° C): 19º Volumen de cerveza (litros): 20L Volúmenes de CO 2 deseados: 2,45 125,44 gramos Azúcar de mesa (sacarosa) 137,89 gramos Azúcar de Maíz (Dextrosa)
Mustikka-ipa	American IPA	56 Litres	1.061	1.015	6.02	50.22	9.78 °L	422	0
Author: Boil Size: 62.65 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2023 9:28 AM Notes:
Cranberry Saison	Saison	5.5 Gallons	1.056	1.011	5.9	23.76	16.58 °L	422	0
Author: maultenederale Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/21/2021 3:59 PM Notes:
#129 Enigma IPA	American IPA	92 Litres	1.056	1.011	5.98	42.59	4.5 °L	422	0
Author: Portež Boil Size: 125 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2021 10:09 PM Notes:
Dairy Air	No Profile Selected	235.5 Gallons	1.065	1.02	6	14.96	4.07 °L	422	0
Author: Duesterbeck's Brewing Company Boil Size: 248 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2021 9:32 PM Notes:
APA-Tingua	American Pale Ale	50 Litres	1.055	1.01	6.03	46.06	7.87 °L	422	0
Author: Hazy Capital Cerveceria Boil Size: 69.23 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 2 bar Creation Date: 10/21/2020 8:05 PM Notes:
Amber Alert	American Amber Ale	14 Litres	1.056	1.011	5.96	61.39	21.71 °L	422	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2020 2:03 AM Notes:
Hazy	No Profile Selected	12 Gallons	1.061	1.016	5.89	82.33	4.46 °L	422	0
Author: kevrstone Boil Size: 14.75 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 67 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/8/2020 7:04 AM Notes:
Jay's Top Crop Test	American Pale Ale	3 Gallons	1.056	1.01	5.94	32.69	9.32 °L	422	1
Author: jay3847 Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 22.94 psi Creation Date: 2/6/2020 1:38 AM Notes: Old Faithful.
Mango IPA	Specialty IPA: Belgian IPA	5 Gallons	1.06	1.015	5.92	50.75	4.9 °L	422	0
Author: Nicholas Koutnik Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/4/2020 9:09 PM Notes:
Milk Stout	Sweet Stout	5 Gallons	1.063	1.018	5.91	31.95	29.55 °L	422	0
Author: Kylepod Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2017 1:43 AM Notes:
Bube's Chocolate Stout	Oatmeal Stout	90 Gallons	1.056	1.011	6	26.02	38.48 °L	422	1
Author: mitchromig Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2019 7:26 PM Notes:
Munich Lager	Märzen	5.5 Gallons	1.054	1.009	5.9	23.64	7.69 °L	422	0
Author: garrad21 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 3.32 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2019 9:29 PM Notes:
The New Hazy	Specialty IPA: New England IPA	5.5 Gallons	1.057	1.012	5.93	39.77	5.13 °L	422	0
Author: The Kaptain Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2019 12:02 AM Notes: Base on: http://scottjanish.com/researching-new-england-ipa-neipa-haze/
Maurice's Prefab On Sabro Lane	American Pale Ale	4.5 Gallons	1.055	1.01	5.92	50.01	3.95 °L	422	1
Author: Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2019 5:03 AM Notes:
Wingnut Mai Bock	American Light Lager	5.5 Gallons	1.06	1.015	5.92	20.67	8.37 °L	422	0
Author: IamRock Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2019 6:20 PM Notes:
Oatmeal Stout	Oatmeal Stout	10.25 Gallons	1.06	1.014	6.01	32.84	32.57 °L	422	0
Author: woolz1 Boil Size: 13.75 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1.53 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2019 2:35 AM Notes: add late addition grains @ 15 while ramping to 168
Original Punk IPA	American IPA	14.5 Litres	1.055	1.009	5.94	58.3	5.87 °L	422	0
Author: Makku Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2018 7:48 PM Notes:
Legvar	American Amber Ale	15 Litres	1.06	1.015	5.92	24.93	12.52 °L	422	0
Author: Jernej Horvat Boil Size: 17.4 Litres Boil Time: 36 Boil Gravity: 1.052 Efficiency: 78 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/13/2018 6:31 PM Notes:
Smoked Porter	Classic Style Smoked Beer	5.5 Gallons	1.064	1.019	5.95	45.07	40.94 °L	422	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2018 4:58 PM Notes:
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