Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dry Stout V2	Dry Stout	23 Litres	1.046	1.011	4.51	33.94	36.98 °L	478	1
Author: jordsti Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2020 9:11 PM Notes:
American Chestnut Brown Ale	American Brown Ale	3.8 Gallons	1.046	1.012	4.53	35.09	27.07 °L	478	1
Author: KAHLE Boil Size: 5.3 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/12/2023 1:06 PM Notes:
Det Indiske Palle Lager	Czech Pale Lager	23 Litres	1.046	1.012	4.56	25.71	3.01 °L	478	0
Author: aunsbjerg Boil Size: 29.2 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 2.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 127.7 g Creation Date: 2/28/2023 7:57 PM Notes:
#68 Special Bitter	Special/Best/Premium Bitter	58 Litres	1.046	1.012	4.54	33.2	12.75 °L	478	0
Author: cwent Boil Size: 68 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2021 11:38 PM Notes:
Czech Dat	No Profile Selected	64 Litres	1.047	1.013	4.55	34.32	2.83 °L	478	1
Author: dr511 Boil Size: 78 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 77.5 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2021 1:50 AM Notes:
Peter's Habbit	No Profile Selected	1000 Litres	1.046	1.012	4.56	15.22	5.75 °L	478	0
Author: Mehl1890 Boil Size: 1020 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2021 12:35 AM Notes:
Shepherd Neame Spitfire Golden Ale -klooni	British Golden Ale	13 Litres	1.044	1.009	4.62	35.12	11.72 °L	478	0
Author: BonanzaHki Boil Size: 17.3 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/24/2021 2:51 PM Notes: Tää tehdään "startteriksi" imperial stoutille. Sopiva bisse sen pohjalle kun ei tule kuivahumalaa eikä humalaa muutenkaan niin kamalasti. Hiivaakin on 2mrd solua vaikka tarvitaan vain 1. Heitetään 0min kohdalla vielä yksi EKG-satsi ja aloitetaan varsinainen jäähdytys 10min viiveellä.
Don't Call Me Berliner Weisse	Berliner Weisse	5.5 Gallons	1.041	1.007	4.53	9.28	3.47 °L	478	0
Author: itsTimBro Boil Size: 6.41 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 35.48 psi Creation Date: 12/15/2020 12:08 AM Notes:
SLAMDUNK	Dunkles Weissbier	4 Gallons	1.043	1.009	4.45	14.24	13.18 °L	478	0
Author: Jon Gerenski Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2020 2:46 PM Notes:
Dunkel Wise Matters	Dunkles Weissbier	23 Litres	1.046	1.011	4.56	17.23	17.54 °L	478	0
Author: BT Justice Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2020 7:19 AM Notes:
Watney's Cream Stout (clone)	Sweet Stout	5.5 Gallons	1.046	1.012	4.53	44.95	39.06 °L	478	1
Author: catspaw Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: .5 cup Creation Date: 9/27/2013 4:46 PM Notes: Original steeping grains bill called for: 0.5 lb Belgian - Special B 0.5 lb Belgian - CaraMunich 0.5 lb Belgian - Roasted Barley 0.5 lb Belgian - Roasted Malt For WCS2 batch - reducing Cascade hops from 2.5 to 2.0 oz
Bible London Bitter Modified	Best Bitter	25 Litres	1.042	1.008	4.49	23.89	13.62 °L	478	0
Author: Neeb Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 27.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2020 12:06 PM Notes:
Trashy Blonde Take 2	Blonde Ale	3 Gallons	1.047	1.013	4.47	47.05	6.34 °L	478	1
Author: Boil Size: 4.56 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 2.8 oz Creation Date: 1/3/2020 2:34 PM Notes:
Speckled Heifer	Cream Ale	5.5 Gallons	1.046	1.012	4.55	10.46	5.36 °L	478	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 11/14/2019 2:53 PM Notes:
FAH PaleAle 12L	British Golden Ale	12 Litres	11.949	3.383	4.58	30.13	3.87 °L	478	1
Author: MrMrooz Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 14.2 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2019 11:47 AM Notes: W oryginale - S-04
Zambrano_Amber Ale_Colorada	Irish Red Ale	60 Litres	1.045	1.01	4.62	22.52	14.67 °L	478	0
Author: Casa Zambrano Boil Size: 68 Litres Boil Time: 80 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 112.4 g Creation Date: 9/29/2018 6:54 PM Notes:
Gold	British Golden Ale	30 Litres	1.044	1.01	4.52	43.15	4.95 °L	478	0
Author: Barnstaple Brewers Boil Size: 44 Litres Boil Time: 90 Boil Gravity: 1.03 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2018 6:13 PM Notes:
Citra	American IPA	19 Litres	1.046	1.011	4.63	36.54	4.12 °L	478	0
Author: Boil Size: 20.5 Litres Boil Time: 55 Boil Gravity: 1.017 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2018 8:26 AM Notes:
Weizen 001	Weissbier	40 Litres	1.046	1.011	4.61	13.11	4.24 °L	478	0
Author: Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: Bulk priming Priming Amount: N/A Creation Date: 11/27/2017 2:33 AM Notes:
Orange Cream	Cream Ale	5.5 Gallons	1.052	1.017	4.59	14.82	5.49 °L	478	0
Author: kdnilson Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2017 9:53 PM Notes:
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