Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
10 lb |
German - Pilsner10 lb Pilsner |
|
38 |
1.6 |
100% |
|
10 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.80 oz |
Hallertau Mittelfruh0.8 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
11.81 |
50% |
|
0.80 oz |
Saaz0.8 oz Saaz Hops |
|
Pellet |
3.2 |
Boil
|
20 min |
6.1 |
50% |
|
1.60 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.80 oz |
Hallertau Mittelfruh (Pellet) 0.79999999817006 oz Hallertau Mittelfruh (Pellet) Hops |
|
11.81 |
50% |
|
0.80 oz |
Saaz (Pellet) 0.79999999817006 oz Saaz (Pellet) Hops |
|
6.1 |
50% |
|
1.60 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
130 °F |
-- |
|
|
|
Infusion |
-- |
146 °F |
-- |
|
|
|
Infusion |
-- |
156 °F |
-- |
|
|
|
Sparge |
-- |
170 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"Helles" Munich Helles beer recipe by pctaylo2. All Grain, ABV 5.31%, IBU 17.92, SRM 3.1, Fermentables: (Pilsner) Hops: (Hallertau Mittelfruh, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-17 16:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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