Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Benissad's Choice	Czech Pale Lager	23 Litres	1.061	1.01	6.76	20.64	2.95 °L	449	0
Author: Oldelpaso Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 95 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.8 bar Creation Date: 12/31/2019 3:19 PM Notes:
Ugly Fish IPA (Morebeer)	American IPA	5.5 Gallons	1.065	1.013	6.79	97.35	4.7 °L	449	1
Author: kblankenship11 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2025 2:15 PM Notes:
FER 1001 Fall 2024 Beer	American Brown Ale	155 Gallons	1.063	1.011	6.85	21.12	25.24 °L	449	0
Author: cromero467 Boil Size: 156.76 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 78 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2024 9:24 PM Notes:
NEIPA ARGENTA	Experimental Beer	2100 Litres	1.066	1.014	6.84	10.13	4.81 °L	449	0
Author: Boil Size: 2145.74 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2023 2:01 PM Notes:
JMR Amber IPA	English IPA	6 Gallons	1.067	1.014	6.97	46.4	12.96 °L	449	5
Author: John R. Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: sucrose Priming Amount: 4.2 oz Creation Date: 3/28/2022 4:05 AM Notes:
Lonely Guy Ipa	American IPA	20.8 Litres	1.063	1.012	6.81	63.47	11.51 °L	449	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 126.9 g Creation Date: 1/28/2022 3:30 AM Notes:
Back To School IPA	American IPA	5.5 Gallons	1.066	1.013	6.98	62.28	6.53 °L	449	1
Author: Rhynomac Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 78 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2021 2:58 AM Notes:
91 DIVOC BLONDE	Belgian Blond Ale	10 Gallons	1.068	1.015	6.94	29.01	5.68 °L	449	1
Author: macorix Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: dextrose Priming Amount: 12.8 oz Creation Date: 4/9/2020 3:18 AM Notes: 5 days at 66F 4 days at 71F for a diacetyl rest 3 days for dry hopping
Sugarless NB's Mosaic IPA	American IPA	5 Gallons	1.069	1.016	6.91	41.56	10.49 °L	449	1
Author: StrongArms Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.115 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2020 6:04 PM Notes: Didn't want to add the 1lb of corn sugar to up the ABV. Decided to omit it and made a couple slight changes to the hop schedule. Original recipe calls for 1oz of Mosaic @ 60 and 30. I cut it down to 30 and 10 to reduce bitterness. Hopstand for 20 mins @ 175ish. I'll be adding an oz of Cascade during the dryhop as well though this isn't really necessary.
Spring IPA	American IPA	5.5 Gallons	1.069	1.018	6.74	57.29	6.15 °L	449	0
Author: KAHLE Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/3/2020 1:19 PM Notes:
Sierra Nevada Stout	American Stout	5.5 Gallons	1.065	1.013	6.76	30.53	39.35 °L	449	0
Author: Worts & All Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.119 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: Corn sugar Priming Amount: 5 oz Creation Date: 12/23/2017 3:55 PM Notes:
Extra Pale IPA	American IPA	21 Litres	16.014	3.523	6.78	62.61	4.73 °L	449	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 13.6 Efficiency: 81 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/30/2019 12:35 PM Notes:
Mountain House Mod Grav #3	Saison	5.5 Gallons	1.066	1.015	6.71	38.03	4.42 °L	449	1
Author: Tusconn Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2019 7:27 PM Notes:
Hoppy Stout	American Stout	240 Litres	1.066	1.013	6.9	38.19	38.87 °L	449	0
Author: Boil Size: 255 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2019 3:28 PM Notes:
Soulless Hop Pale Ale (Zombie Dust) - With Skare	American IPA	5.5 Gallons	1.068	1.015	6.95	69.16	7.66 °L	449	0
Author: JimFisher Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2019 10:19 PM Notes:
Modern Lager	American Light Lager	20 Litres	1.066	1.016	6.86	49.9	5.13 °L	449	0
Author: Kicken Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2018 9:42 AM Notes:
Awesome Recipe	American Pale Ale	1 Gallons	1.063	1.012	6.7	61.44	5.1 °L	449	0
Author: masonhoppe Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2018 4:34 AM Notes:
Stefans Red Chili IPA	American Light Lager	17 Litres	16.088	3.195	6.99	0	13.26 °L	449	0
Author: Sáez & Son Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 9.8 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2018 7:02 AM Notes:
Cassiopeia	Saison	210 Litres	1.06	1.008	6.9	29.4	5.04 °L	449	0
Author: jeon Boil Size: 230 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2018 10:43 AM Notes: 발효온도는 20에서 시작 27까지 올린다 발효후20리터에 히비스커스 56g을 넣는다
Turn Turn Turn! (to Every Saison)	Saison	9.5 Litres	1.058	1.005	6.94	29.36	9.12 °L	449	1
Author: oracleoftruth Boil Size: 14.5 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2018 1:26 PM Notes:
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