|
Deviant V11
|
American Pale Ale
|
20 Litres |
1.05 |
1.009 |
5.33 |
45.12 |
5.63 °L
|
450 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.05 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2021 4:53 PM |
| Notes: |
|
|
Američki Lager
|
Premium American Lager
|
115 Litres |
1.049 |
1.009 |
5.3 |
29.75 |
5.31 °L
|
450 |
0 |
|
|
|
| Boil
Size: 150 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 64 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2024 6:56 PM |
| Notes: |
|
|
Raspberry American Porter
|
American Porter
|
5.5 Gallons |
1.05 |
1.01 |
5.28 |
0 |
24.81 °L
|
450 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/28/2023 1:22 AM |
| Notes: |
|
|
Citra Pale
|
American Pale Ale
|
24 Litres |
1.05 |
1.008 |
5.4 |
30.64 |
3.43 °L
|
450 |
0 |
|
|
|
| Boil
Size: 28.83 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 85 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 141.2 g |
Creation
Date: 10/31/2022 5:02 PM |
| Notes: |
|
|
Blonde V1
|
Blonde Ale
|
5.5 Gallons |
1.051 |
1.011 |
5.33 |
21.69 |
3.75 °L
|
450 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2022 1:44 PM |
| Notes: |
|
|
APA PINGUINA V1
|
American Pale Ale
|
21 Litres |
1.049 |
1.009 |
5.3 |
41.58 |
5.99 °L
|
450 |
0 |
|
|
|
| Boil
Size: 26.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 77 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 3.56 bar |
Creation
Date: 8/24/2022 11:24 PM |
| Notes: |
|
|
S.A.L. Barke Vs Boho
|
German Pils
|
5 Gallons |
1.054 |
1.014 |
5.3 |
38.2 |
3.88 °L
|
450 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/23/2022 10:14 PM |
| Notes: |
|
|
Amarillo SMaSH Blonde
|
Blonde Ale
|
5 Gallons |
1.058 |
1.017 |
5.41 |
26.53 |
4.07 °L
|
450 |
0 |
|
|
|
| Boil
Size: 6.43 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2022 6:39 PM |
| Notes: Double Milled Grain |
|
|
It'll Be Fall Soon, Right?
|
American Amber Ale
|
5.5 Gallons |
1.058 |
1.018 |
5.27 |
55.09 |
12.43 °L
|
450 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2021 7:34 PM |
| Notes: Rye amber that it's still too warm to drink here... |
|
|
FP_MY_10 Brown
|
Brown Porter
|
110 Litres |
1.051 |
1.011 |
5.36 |
28.4 |
25.06 °L
|
450 |
0 |
|
|
|
| Boil
Size: 120 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2021 8:29 AM |
| Notes: |
|
|
Hefeweizen - Alt
|
Weissbier
|
10.5 Gallons |
1.058 |
1.017 |
5.29 |
11.47 |
5.18 °L
|
450 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: 0.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2017 1:38 AM |
| Notes: |
|
|
Hefeweizen (clever Name Pending)
|
Weizen/Weissbier
|
5.5 Gallons |
1.057 |
1.015 |
5.41 |
14.82 |
5.54 °L
|
450 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2021 8:14 PM |
| Notes: |
|
|
Dan's American Amber Ale
|
American Amber Ale
|
6.25 Gallons |
1.057 |
1.016 |
5.39 |
37.84 |
15.01 °L
|
450 |
1 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 12.29 psi |
Creation
Date: 12/4/2020 4:16 PM |
| Notes: ***JK Notes, seems like a high mash in temp but sounds good to me! haha |
|
|
Red Ale
|
No Profile Selected |
20 Litres |
1.051 |
1.011 |
5.34 |
27.56 |
14.27 °L
|
450 |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2020 7:05 PM |
| Notes: |
|
|
HH Dark Ale 23L Version
|
No Profile Selected |
23 Litres |
1.05 |
1.009 |
5.32 |
39.45 |
33.22 °L
|
450 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2020 2:11 AM |
| Notes: |
|
|
Red Ale
|
Irish Red Ale
|
40 Litres |
1.049 |
1.008 |
5.3 |
15.33 |
18.12 °L
|
450 |
0 |
|
|
|
| Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2020 2:06 PM |
| Notes: |
|
|
Falconer's Flight IPA
|
American IPA
|
10 Litres |
1.056 |
1.015 |
5.4 |
74.98 |
9.83 °L
|
450 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2019 7:05 AM |
| Notes: |
|
|
Wheat APA W/lemondrop
|
American Pale Ale
|
22.5 Litres |
1.049 |
1.009 |
5.34 |
45.9 |
6.9 °L
|
450 |
0 |
|
|
|
| Boil
Size: 25.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2018 3:02 PM |
| Notes: |
|
|
Saison
|
Saison
|
60 Litres |
1.049 |
1.008 |
5.38 |
24.23 |
7.02 °L
|
450 |
1 |
|
|
|
| Boil
Size: 86 Litres |
Boil Time: 85 |
Boil Gravity: 1.034 |
Efficiency: 62 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2018 9:22 PM |
| Notes: fermentação começa em 20.. pode ir até 26 graus |
|
|
644 Pale Ale
|
American Pale Ale
|
6 Gallons |
1.048 |
1.007 |
5.31 |
21.55 |
8.05 °L
|
450 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2018 6:12 PM |
| Notes: |
|
|
|
|