Sophie Stout
|
Irish Stout
|
5.5 Gallons |
1.043 |
1.011 |
4.16 |
27.05 |
27.54 °L
|
371 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/19/2020 4:33 PM |
Notes: |
|
Scottish 12 Penny Ale
|
Scottish Light
|
5.5 Gallons |
1.03 |
1.008 |
2.8 |
15.25 |
14.25 °L
|
371 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2024 2:33 PM |
Notes: |
|
Brave Noise
|
American Pale Ale
|
7 Gallons |
1.048 |
1.01 |
5.04 |
6.35 |
5.58 °L
|
371 |
0 |
|
|
Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/30/2021 2:16 PM |
Notes: |
|
Basic Scottish Ale 3G
|
Scottish Heavy
|
3 Gallons |
1.088 |
1.025 |
8.24 |
17.29 |
16.23 °L
|
371 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.138 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2021 12:20 AM |
Notes: |
|
Justin's American Red
|
American Amber Ale
|
6 Gallons |
1.056 |
1.014 |
5.5 |
39.27 |
17.64 °L
|
371 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2021 4:08 PM |
Notes: |
|
Bilbo Brown's British Special B 2021-02-27
|
British Brown Ale
|
24.5 Litres |
1.052 |
1.013 |
5.23 |
28.79 |
21.61 °L
|
371 |
0 |
|
|
Boil
Size: 29.71 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 78.5 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 157.6 g |
Creation
Date: 2/27/2021 11:40 AM |
Notes: Work in progress. Not started brewing the first batch yet.
Our brown Labrador is named Bilbo, it's well past time for a tribute beer. What could be more fitting than a British Brown Ale? I want the fruity/raisin-y taste from Special B, thus the name Bilbo Special.
This batch:
Infusion mash got a bit too hot, ended up with 67 C for 60 min.
FG seems to stall at 1.020, resulting in ABV 4.2 (~4.4 - 4.5 with bottle conditioning). End result will probably be somewhere between a modern British Brown Ale and a London Brown Ale; a sweet and somewhat fruity British Brown Ale. Not bad, but not adhering to a specific style. |
|
Punk Armadillo
|
American Pale Ale
|
20 Litres |
1.059 |
1.01 |
6.44 |
68.66 |
3.7 °L
|
371 |
1 |
|
|
Boil
Size: 25.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Honey |
Priming Amount: 171.7 g |
Creation
Date: 1/6/2021 10:57 AM |
Notes: |
|
Brewdog - Indie Pale Ale
|
American Pale Ale
|
23 Litres |
1.041 |
1.007 |
4.44 |
30.48 |
4.52 °L
|
371 |
0 |
|
|
Boil
Size: 27.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2020 6:44 PM |
Notes: This is a no chill method . Is better to add the hops in the mash as the recipe says . |
|
"Gentle Ben" | American Amber
|
American Amber Ale
|
5.5 Gallons |
1.057 |
1.013 |
5.81 |
26.87 |
16.31 °L
|
371 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2020 12:26 PM |
Notes: |
|
SOPA #9
|
American Pale Ale
|
11 Litres |
1.055 |
1.009 |
6.01 |
47.4 |
9.36 °L
|
371 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 78.7 g |
Creation
Date: 5/15/2020 3:45 PM |
Notes: |
|
Black Widow Porter
|
American Porter
|
21 Litres |
1.06 |
1.011 |
6.4 |
34.96 |
27.29 °L
|
371 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2017 12:19 PM |
Notes: |
|
Sahai Hoppy Pale
|
American Pale Ale
|
5.5 Gallons |
1.061 |
1.011 |
6.46 |
77.98 |
7.27 °L
|
371 |
0 |
|
|
Boil
Size: 7.24 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2019 2:06 PM |
Notes: |
|
5C's Pale Ale
|
American Pale Ale
|
2.75 Gallons |
1.047 |
1.008 |
5.04 |
35.52 |
7.35 °L
|
371 |
0 |
|
|
Boil
Size: 3.3 Gallons |
Boil Time: 45 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2019 9:29 PM |
Notes: |
|
Uncle Sam’s Stout
|
American Stout
|
3.35 Gallons |
1.059 |
1.01 |
6.39 |
57.75 |
37.14 °L
|
371 |
0 |
|
|
Boil
Size: 3.95 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 10.74 psi |
Creation
Date: 9/10/2019 1:41 AM |
Notes: |
|
New Albion Clone
|
American Pale Ale
|
5.5 Gallons |
1.057 |
1.013 |
5.73 |
28.3 |
3.64 °L
|
371 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2019 1:46 AM |
Notes: |
|
Resilience IPA
|
American Pale Ale
|
6 Gallons |
1.052 |
1.013 |
5.23 |
44.49 |
8.87 °L
|
371 |
0 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2018 11:14 PM |
Notes: |
|
Dave's Brew Farm Single Hop Lager Clone
|
American Pale Ale
|
10 Gallons |
1.053 |
1.016 |
4.86 |
17.4 |
6.58 °L
|
371 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2018 5:27 PM |
Notes: Can use pretty much any hop for this. Briess Pilsner |
|
Stupid Dog Stout
|
American Stout
|
5.5 Gallons |
1.057 |
1.014 |
5.75 |
36.81 |
31.17 °L
|
371 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: force carb |
Priming Amount: N/A |
Creation
Date: 11/26/2018 5:46 PM |
Notes: |
|
Dale's Pale Ale Junior Clone
|
American Pale Ale
|
22 Litres |
1.056 |
1.012 |
5.75 |
53.97 |
12.29 °L
|
371 |
0 |
|
|
Boil
Size: 26.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2018 2:11 AM |
Notes: |
|
Jæven Hårrå! Simarillo Pale Ale
|
American Pale Ale
|
25 Litres |
1.061 |
1.01 |
6.72 |
42.19 |
8.26 °L
|
371 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2018 5:05 PM |
Notes: |
|
|
|