Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Munich Dunk	Munich Dunkel	23 Litres	1.049	1.009	5.27	19.9	22.07 °L	413	0
Author: Bryanja Boil Size: 27.9 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2021 7:21 PM Notes:
Mexican Cerveza	International Pale Lager	23.8 Litres	1.046	1.007	5.01	13.08	2.79 °L	413	1
Author: GrandpaD Boil Size: 31.2 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 11.1 ° C Priming Method: co2 Priming Amount: 0.85 bar Creation Date: 6/27/2023 9:29 PM Notes: Starter Size (L) 3 Gravity 1.037 Growth Model and Aeration Braukaiser - Stir Plate DME Required: 295.6 g Growth Rate: 1.4 Intial Cells Per Extract (B/g): 0.37 Ending Cell Count: 524 billion cells Resulting Pitch Rate: 1.97M cells / mL / °P Starter meets desired pitching rate! Grains treated with 2% of 25 ppm (SMB)Sodium Metabisulfite (aq) Add 1.78 grams SMB to mash water after pre-boil. (will add 43 ppm sulfate and 12 ppm sodium), salts adjusted to accommodate Diacetyl rest at 75 % attenuation, 60 F for 2 days or until no change in specific gravity for 2 days. Cool to 38 F over 2 days, rest additional 2 days, then closed transfer to keg, lager for 14-30 days at 35 F.
L.R.S CHECA LAGER 01	Czech Premium Pale Lager	25 Litres	1.047	1.011	4.7	30.36	3.96 °L	413	0
Author: L.R.S BREWER CERVECERO CASERO Boil Size: 33 Litres Boil Time: 75 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: co2 Priming Amount: 0.72 bar Creation Date: 1/25/2023 6:13 PM Notes:
DogDays Wheat Lager	American Wheat Beer	60 Gallons	1.036	1.009	3.5	18.23	3.86 °L	413	0
Author: SourpatcheKid Boil Size: 65 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 55 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2022 1:13 PM Notes:
Hoppy Lager	International Pale Lager	50 Litres	1.048	1.008	5.27	30.49	3.08 °L	413	0
Author: Pan's Microbrewry Boil Size: 57.03 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2022 6:22 PM Notes:
Auld Skewl	Schwarzbier	200 Litres	1.045	1.007	4.97	23	29.81 °L	413	0
Author: Boil Size: 250 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2022 4:48 PM Notes:
Black Tea Beer3	International Pale Lager	22 Litres	12.306	2.164	5.41	32.4	6.49 °L	413	1
Author: JamesLin Boil Size: 25 Litres Boil Time: 75 Boil Gravity: 12.3 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/21/2021 6:06 AM Notes:
151. Munich Dunkel	Munich Dunkel	63 Litres	11.918	3.557	4.47	20.3	15.32 °L	413	0
Author: Kuzma Boil Size: 75.25 Litres Boil Time: 90 Boil Gravity: 10.8 Efficiency: 84 Mash Thickness: 2.8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2021 4:20 PM Notes:
Awesome Recipe	German Pils	11 Gallons	1.05	1.012	4.9	0	3.45 °L	413	0
Author: Bel Air Brewing Boil Size: 12.5 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2021 3:28 PM Notes:
Dortmunder	German Helles Exportbier	640 Litres	12.867	2.98	5.41	22.27	3.52 °L	413	0
Author: Reverence Barrel Works Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 13.7 Efficiency: 86 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2021 3:21 PM Notes:
Stag Rabbit	Weissbier	13 Gallons	1.06	1.01	6.63	41.7	4.58 °L	413	1
Author: Chris-P Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2017 12:30 PM Notes: Bronze medal best of show. 2017 50 West Invitational
Pilsner A Papa	Czech Pale Lager	40 Litres	1.037	1.005	4.16	29.16	3.32 °L	413	0
Author: Boil Size: 49.6 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/5/2021 5:41 PM Notes:
Saaz Pilsner	Czech Pale Lager	19 Litres	1.038	1.011	3.52	28.98	4.37 °L	413	1
Author: dulla Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2020 9:59 AM Notes:
Cooper's Antifreeze	Munich Dunkel	6 Gallons	1.057	1.013	5.72	28.48	29.27 °L	413	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2020 12:13 AM Notes:
Vertically Challenged	American Wheat Beer	6 Gallons	1.044	1.01	4.44	22.95	3.66 °L	413	1
Author: Darby Rose Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2020 7:43 PM Notes: Treat water with 0.2 grams calcium chrloride per gallon
Purple Kölsch	Kölsch	6 Gallons	1.048	1.011	4.89	22.4	5.69 °L	413	1
Author: 10 Palms Boil Size: 8.25 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 60 ° F Priming Method: dextrose Priming Amount: 5.6 oz Creation Date: 2/8/2020 9:31 PM Notes:
This Must Be The Place	Munich Helles	5 Gallons	1.056	1.015	5.31	35.37	4.77 °L	413	1
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 1.93 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2019 7:31 PM Notes:
Mischief Managed	Märzen	12 Gallons	1.052	1.012	5.26	26.34	9.12 °L	413	0
Author: Ted Doll Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2018 2:15 PM Notes:
Marsteiner Rema 1	International Pale Lager	50 Litres	1.039	1.006	4.34	35.7	4.11 °L	413	0
Author: Toftabrygg Boil Size: 60 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2018 8:25 AM Notes:
India Pale Lager	International Pale Lager	5.5 Gallons	1.047	1.011	4.73	48.08	11.57 °L	413	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2018 5:22 PM Notes:
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