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Brown ale de mes 2 noix

154.51 calories 15.49 g 12 oz
Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 7 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 9 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Brasseurs du Dimanche
Calories: (Per 12oz)
Carbs: (Per 12oz)
Created Saturday September 7th 2019
1.047
1.011
4.71%
22.27
23.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb Avangard - Pale 2 Row11 lb Pale 2 Row 37 2 72.4%
2 lb Simpsons - Crystal Medium2 lb Crystal Medium 33 65.01 13.2%
1 lb Briess - Barley, Flaked1 lb Barley, Flaked 32.2 1.4 6.6%
0.70 lb American - Chocolate0.7 lb Chocolate 29 350 4.6%
0.50 lb German - CaraFoam0.5 lb CaraFoam 37 1.8 3.3%
15.2 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 30 min 9.68 50%
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 60 min 12.59 50%
2 oz / 0.00
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
57 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 108 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Brasseurs du Dimanche, Method: All Grain, Style: American Brown Ale, ABV 4.71%, IBU 22.27, SRM 23.9, Fermentables: (Pale 2 Row, Crystal Medium, Barley, Flaked, Chocolate, CaraFoam) Hops: (Fuggles)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-10-23 02:30 UTC
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