Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
PALE ALE	American Pale Ale	110 Litres	1.045	1.007	4.96	13.55	5.34 °L	441	0
Author: moya Boil Size: 140.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 381.6 g Creation Date: 6/17/2020 9:25 PM Notes:
Sommer Pils	Munich Helles	45 Litres	1.047	1.009	5	27.97	3.44 °L	441	0
Author: Bigbear88 Boil Size: 51.68 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2024 7:26 PM Notes:
Random Gazer Hazy Rye Pale Ale 5bbl	American Pale Ale	155 Gallons	1.051	1.013	4.96	29.68	4.79 °L	441	0
Author: Samwhois75 Boil Size: 165 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2023 1:19 AM Notes:
Italian Pilsner	International Pale Lager	12 Gallons	1.045	1.007	4.98	21.89	3.89 °L	441	0
Author: Oficina CBSSA Boil Size: 14.28 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2022 8:36 PM Notes:
Les Marc	No Profile Selected	18.8 Litres	1.049	1.011	5	40.52	6.99 °L	441	0
Author: henderjm Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2022 8:40 AM Notes:
Pseudo Lager	International Pale Lager	21 Litres	1.051	1.013	5.02	18.38	5.27 °L	441	1
Author: B Scally Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2021 8:24 PM Notes:
Belgian Witbier	Witbier	6 Gallons	1.052	1.014	5.03	19.28	3.75 °L	441	0
Author: Yeldarb Boil Size: 7.39 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 76 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2021 8:10 PM Notes: 3rd place finish (mini-BOS). Belgian Brew Brawl - 6/2021
Cascade Session Neipa	Session NEIPA	5.5 Gallons	1.05	1.013	4.96	29.21	5.33 °L	441	1
Author: Boosh Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 40z Creation Date: 8/28/2020 5:41 PM Notes:
George & The German 1st Anniversary Pale Ale	American Pale Ale	34 Litres	1.045	1.008	4.95	30.7	4.85 °L	441	0
Author: Boil Size: 39 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 120 ° C Priming Method: co2 Priming Amount: 0.84 bar Creation Date: 8/16/2020 3:00 AM Notes:
EZ - Aurora It's A Girl!	Brown Porter	24 Litres	1.049	1.011	4.94	22.6	27.14 °L	441	1
Author: John W Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2020 2:15 PM Notes:
Cerevisia Pilsen	German Pilsner (Pils)	20 Litres	1.05	1.012	4.97	31.06	3.29 °L	441	0
Author: joao_mombelli Boil Size: 22.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2017 9:46 PM Notes:
21st Century Pilsener	German Pilsner (Pils)	19 Litres	1.045	1.006	5.03	19.31	2.93 °L	441	0
Author: willyroyale Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 105.5 g Creation Date: 6/2/2020 11:28 AM Notes:
Double SMASH	American Pale Ale	120 Gallons	1.05	1.013	4.94	43.44	4.23 °L	441	0
Author: l1chris Boil Size: 130 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2020 9:19 PM Notes:
My Milk Stout Brings All The Boys To The Yard	Sweet Stout	40 Litres	1.056	1.018	4.99	26.56	35.85 °L	441	0
Author: fuddbutter Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 62.2 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2020 10:09 AM Notes:
November APA	American Pale Ale	23 Litres	1.053	1.015	4.95	46.19	6.61 °L	441	0
Author: Jakejake89 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.97 bar Creation Date: 4/20/2019 8:57 AM Notes:
Ruabeoir	Irish Red Ale	5.5 Gallons	1.051	1.013	4.95	23.6	17.02 °L	441	1
Author: Conanicut Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2019 9:38 PM Notes: Original calls for Darkness A10
M.O SMaSH	Experimental Beer	60 Litres	1.05	1.012	5.03	28.85	5.4 °L	441	0
Author: Sensing Brewing Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 76 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2019 11:53 PM Notes:
Shredded Brut IPA	American IPA	24 Litres	1.044	1.006	4.98	32.34	2.78 °L	441	0
Author: Boothy99 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2018 3:43 AM Notes:
Desch Labs Brut	American IPA	5 Gallons	1.052	1.014	4.95	30.86	3.59 °L	441	0
Author: kcdesch@me.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2018 3:05 PM Notes: 11/02/18 OG = 1.052 (kris brew)
Chillsner	German Pilsner (Pils)	5.3 Gallons	1.051	1.013	4.98	30.57	3.27 °L	441	1
Author: Porschefile Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 68 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2018 3:24 PM Notes: -1.25 tsp gypsum, 1 whirlfloc -Pitch yeast at 52F, ferment 3 weeks -3 day D rest at 68F -Transfer to keg -Lager in keg for 4 weeks at 33F
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