Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Red Ale	No Profile Selected	20 Litres	1.051	1.011	5.34	27.56	14.27 °L	452	1
Author: Kaffe_koppen Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2020 7:05 PM Notes:
Cascade Delight	English IPA	19 Litres	1.054	1.013	5.39	58.42	4.83 °L	452	1
Author: escollay Boil Size: 23.23 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2022 7:51 PM Notes: First Place, English Style Pale Ale, 1990 Tom Cooper, Houston, Texas Book: Victory Beer Recipes Original Recipe 10 lbs Klages two-row malt 1/2 lb Munton and Fison Crystal Malt 3/4 oz Cluster Hops @ 60 Minutes 1/2 oz Cascade Hops @ 60 Minutes 1/2 oz Cascade Hops @ 30 Minutes 1 oz Cascade Hops (Steep 30 Minutes after boil 1 1/2 oz Cascade Hops (Dry Hop) 1 tsp Irish Moss 1 tsp Gypsum 1/2 tsp Citric Acid Wyeast No. 1056 Chico Ale Yeast 3/4 cp Dextose to prime
Citra Pale	American Pale Ale	24 Litres	1.05	1.008	5.4	30.64	3.43 °L	452	0
Author: Alexreade Boil Size: 28.83 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 85 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 141.2 g Creation Date: 10/31/2022 5:02 PM Notes:
Blackberry Milkshake IPA	American IPA	5 Gallons	1.064	1.023	5.4	72.99	3.48 °L	452	0
Author: Wintu Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.128 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67.5 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/15/2022 2:29 AM Notes:
ESB	No Profile Selected	25 Litres	1.053	1.012	5.38	36.13	15.85 °L	452	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2021 1:22 PM Notes:
Lets Gose	Gose	5 Gallons	1.052	1.011	5.37	16.77	4.63 °L	452	0
Author: btryin Boil Size: 6.6 Gallons Boil Time: 75 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2021 5:15 PM Notes: Hold off on adding the 1.5 lb acidulated malt until after 60 minute mash conversion. Mash an additional 45 minutes. Raise temp to 168, then sparge. Add more salt or coriander to taste, if needed, in keg.
BZB-Helles-Amakua-17	Munich Helles	17 Gallons	1.058	1.017	5.34	30.8	3.56 °L	452	0
Author: 808Geek Boil Size: 19.81 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2021 6:21 AM Notes:
BH SMaSH IPA	American IPA	145 Gallons	1.055	1.014	5.42	0	6.08 °L	452	0
Author: MikeBrewskis Boil Size: 150 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/3/2021 1:12 AM Notes:
Hefeweizen (clever Name Pending)	Weizen/Weissbier	5.5 Gallons	1.057	1.015	5.41	14.82	5.54 °L	452	0
Author: holdincoughfield420 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2021 8:14 PM Notes:
Peeper Pale Ale	American Pale Ale	21 Litres	1.051	1.01	5.41	32.08	11.76 °L	452	0
Author: blackmonty Boil Size: 27.33 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2020 8:28 AM Notes:
Dead And Bloated Eh!!!!!L	American Pale Ale	10.5 Gallons	1.049	1.008	5.4	38.8	3.47 °L	452	2
Author: Eh!L Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 18.03 psi Creation Date: 7/15/2018 2:16 PM Notes:
Legal Thinking Age	American Pale Ale	5.5 Gallons	1.054	1.014	5.36	34.57	7.35 °L	452	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2020 10:16 PM Notes:
Belgian Lambic Experiment	Lambic	6 Gallons	1.053	1.013	5.34	38.11	4.56 °L	452	1
Author: Bomar Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2020 7:34 PM Notes: We used old hops we and a friend grew here in Maine that were bagged and abused for a couple of years. Very funky and sorry specimens. That is what the recipe called for.
Fatty's Morning Tea	Spice, Herb, or Vegetable Beer	21 Litres	1.052	1.01	5.42	33.27	3.74 °L	452	1
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2020 10:30 PM Notes:
Lager Experiment Mac'sHopLightRocker	International Pale Lager	6 Gallons	1.051	1.01	5.35	16.25	5.6 °L	452	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2019 7:08 PM Notes:
American Amber Ale	American Amber Ale	27 Litres	1.052	1.01	5.43	24.91	13.31 °L	452	0
Author: Bennyj Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2019 11:40 PM Notes:
Lav Sol - Galaxy APA	American Pale Ale	24 Litres	1.052	1.011	5.42	52.88	5.51 °L	452	1
Author: Jan Erik Johansen Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/20/2019 8:25 AM Notes:
Falconer's Flight IPA	American IPA	10 Litres	1.056	1.015	5.4	74.98	9.83 °L	452	0
Author: Ritch Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2019 7:05 AM Notes:
Single Malt + 3 Hops (17)	American Pale Ale	9.5 Litres	1.05	1.009	5.38	31.13	7.18 °L	452	0
Author: Tassie Pete Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/26/2019 5:54 AM Notes:
Summer Sunshine Pale Ale	American Pale Ale	12 Gallons	1.049	1.008	5.41	20.53	4.11 °L	452	0
Author: Mannyv Boil Size: 13 Gallons Boil Time: 40 Boil Gravity: 1.045 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2019 3:10 AM Notes:
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