Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
65 g |
Hallertau Hersbrucker65 g Hallertau Hersbrucker Hops |
|
Leaf/Whole |
4 |
Boil
|
30 min |
25.04 |
100% |
|
65 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Fly Sparge |
-- |
64 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
19 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Corriander
|
|
Spice |
Whirlpool |
-- |
Target Water Profile
Wessex Bottle Water Mix 50/50
"Belgian Blonde" Belgian Pale Ale beer recipe by Jim & Andy. All Grain, ABV 5.99%, IBU 25.04, SRM 10.14, Fermentables: (Bohemian Pilsner, Pale Ale, Wheat Malt, White, Aromatic, Honey Malt, Brown Sugar) Hops: (Hallertau Hersbrucker) Other: (Corriander)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-17 18:10 UTC
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|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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