Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
APA 3Kafadar V2	American Pale Ale	14 Litres	1.053	1.01	5.65	32.38	7.13 °L	383	1
Author: biravatar Boil Size: 19.8 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 3.06 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2020 9:57 AM Notes:
Raskale	Blonde Ale	27 Litres	1.054	1.011	5.59	28.06	3.77 °L	383	1
Author: Jan Erik Johansen Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/23/2023 12:46 PM Notes:
Lagern	Czech Pale Lager	85 Litres	1.052	1.009	5.58	31.47	3.23 °L	383	0
Author: Riiko Boil Size: 95 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2022 9:17 AM Notes:
Dirk's Saison	Saison	6 Gallons	1.049	1.006	5.59	23.41	9.91 °L	383	1
Author: GrandpaD Boil Size: 8.22 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: 18.27 psi Creation Date: 12/7/2021 3:16 AM Notes: 2 L starter = 338 B cells, 207 B required
Moater Boater	Oatmeal Stout	5.5 Gallons	1.058	1.016	5.62	25.71	34.67 °L	383	2
Author: Bold Brews Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2021 5:37 PM Notes:
YT's APA; 01 04 21	American Light Lager	20 Litres	1.064	1.022	5.58	46.9	10.75 °L	383	0
Author: Barnstaple Brewers Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2021 5:12 PM Notes: Brewed in a Grainfather but wort not recirculated during mash. Low conversion partly because of this and partly due to slack malt which had been crushed and stored for a few months. OG at 26C was 1046. Fermented and dry hopped for 8 days. Kegged and primed on 10 04 21.
Tao Of Pooh Pale Ale	American Pale Ale	5 Gallons	1.056	1.013	5.66	69.46	9.14 °L	383	0
Author: Bo Grows Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2021 7:55 PM Notes:
Hoppy Red Ale	Irish Red Ale	3 Gallons	1.058	1.015	5.62	34.81	14.85 °L	383	0
Author: Cajun Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2021 10:42 PM Notes:
Munich Dunkel Extract	Munich Dunkel	5.5 Gallons	1.052	1.009	5.62	27.47	14.48 °L	383	0
Author: caribbeanbrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2020 5:04 PM Notes:
Awesome Recipe	American Amber Ale	4 Gallons	1.053	1.01	5.68	28.43	13.44 °L	383	0
Author: Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3.5 oz Creation Date: 3/20/2020 7:52 PM Notes:
SMaSHkrieg	Weizenbock	5.5 Gallons	1.057	1.013	5.67	40.29	8.71 °L	383	0
Author: apartment2brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2017 4:29 AM Notes:
Subtle APA	American Pale Ale	11 Gallons	1.058	1.015	5.63	42.34	7.4 °L	383	0
Author: mhrogers Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2019 6:24 PM Notes: Ingredients in cart at homebrewsupply
Marzen The Martian	Märzen	5.5 Gallons	1.058	1.015	5.63	21.72	9.87 °L	383	1
Author: GuzBrew Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2019 8:56 PM Notes:
Jaipur IPA Clone	English IPA	30 Litres	1.06	1.017	5.65	53.56	5.96 °L	383	0
Author: digideli Boil Size: 38 Litres Boil Time: 75 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: White Cane Sugar Priming Amount: 104.7 g Creation Date: 5/18/2019 6:42 AM Notes:
Citrus Drop IPA	American IPA	21 Litres	1.056	1.013	5.64	54.71	5.99 °L	383	0
Author: fabioDjapan Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2019 2:44 PM Notes:
Kashmir	American Pale Ale	5.5 Gallons	1.054	1.011	5.58	31.99	5.77 °L	383	3
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2019 3:36 AM Notes:
Stout	Oatmeal Stout	42 Litres	1.053	1.009	5.69	22.47	39.27 °L	383	0
Author: Damian_Fuentes Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2019 12:23 PM Notes:
Brown Ale II	British Brown Ale	23 Litres	1.065	1.022	5.67	20.3	20.92 °L	383	1
Author: Hans Fredriksen Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2018 10:24 AM Notes:
The Lanigan	Irish Red Ale	6 Gallons	1.057	1.014	5.62	20.35	15.69 °L	383	0
Author: mikerocksmith Boil Size: 8 Gallons Boil Time: 75 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2018 5:58 PM Notes:
Sweetwater 424	American Pale Ale	5.5 Gallons	1.053	1.01	5.67	32.46	7.81 °L	383	0
Author: Beer_Pirate Boil Size: 6.25 Gallons Boil Time: 30 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2018 1:30 PM Notes:
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